Asian Green – Cookbook Giveaway

Enter our US giveaway to win one of three copies of Asian Green: Everyday Plant-Based Recipes Inspired by the East by Ching-He Huang. EYB is providing one additional copy worldwide. Asian Green: Everyday Plant-Based Recipes Inspired by the East by Ching-He Huang is full of inspiring, quick and simple recipes, perfect for vegetarians, vegans and people looking to reduce the amount… read more

Clodagh’s Weeknight Kitchen Cookbook Giveaway

Enter our US giveaway to win one of three copies of Clodagh's Weeknight Kitchen: Easy & Exciting Dishes to Liven Up Your Recipe Repertoire by Clodagh McKenna. EYB is providing one additional copy worldwide. Clodagh's Weeknight Kitchen was published in the UK last October and released in the US this February. With 100 interesting, simple recipes from meat-free meals to… read more

Root Stem Leaf Flower: How to Cook with Vegetables and Other Plants – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Root Stem Leaf Flower: How to Cook with Vegetables and Other Plants by Gill Meller. Gill is a chef, food writer, author, food stylist and cookery teacher and has been part of the River Cottage team for 11 years. In 2017, he answered some questions for our members to… read more

The Kitchen Without Borders – Cookbook Giveaway

Enter our US/CA giveaway to win one of two copies of The Kitchen Without Borders: Recipes and Stories from Refugee and Immigrant Chefs by Eat Offbeat Chefs. This special book began as a Kickstarter campaign which then found a publisher: Workman. As an early backer of this project, I was fortunate to receive the book in June of 2020 instead of on publication… read more

Torta della Nonna: A Collection of the Best Homemade Italian Desserts

Enter our US/UK/AU/NZ giveaway to win one of three copies of Torta della Nonna: A Collection of the Best Homemade Italian Desserts by Emiko Davies. Torta della Nonna: The Best Italian Sweet Recipes is a collection of Emiko Davies' desserts culled from her beautiful books Florentine (review), Acquacotta (one of my best books of 2017) and Tortellini at Midnight (review), plus five brand… read more

Food Between Friends Cookbook and a Jesse Tyler Ferguson Spatula Giveaway

Enter our worldwide giveaway to win a copy of Food Between Friends by Jesse Tyler Ferguson and Julie Tanous along with a Jesse Tyler Ferguson spatula from the No Kid Hungry line at Williams Sonoma. Food Between Friends by Jesse Tyler Ferguson ("JTF") and Julie Tanous ("Julie") is a gorgeous book filled with yumminess. Most of us know JTF from his role… read more

Baked to Order Cookbook Giveaway

Enter our US giveaway to win one of two copies of Baked to Order: 60 Sweet and Savory Recipes with Variations for Every Craving by Ruth Tam. Ruth Tam is the creator of Cook Til Delicious where she documents home food experiments and shares some of her favorite recipes — some passed down, and some developed in her kitchen. She… read more

Zoë Bakes Cakes Cookbook Giveaway with an Anolon Baking Set

Happy Publication Day to Zoë François! Enter our US/worldwide giveaway to win a copy of Zoë Bakes Cakes: Everything You Need to Know to Make Your Favorite Layers, Bundts, Loaves, and More. The publisher is providing one copy to US members and EYB is offering one copy worldwide. Back in 2018, I shared one of my cookbook dreams: "I wish… read more

My Shanghai Cookbook Review & Giveaway

Enter our US giveaway to win one of two copies of My Shanghai: Recipes and Stories from a City on the Water by Betty Liu. "The two Chinese characters in the city's name are 上 (shàng/zan, "upon") and 海 (hǎi/hae, "sea"), together meaning "Upon the Sea" Betty Liu is a woman who has worn many hats including that of a food photographer, workshop/retreat teacher, blogger, and… read more

Jew-ish Cookbook Review/Giveaway with a Quick Bites with Jake Cohen

Happy Publication Day to Jake Cohen for Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch! Enter our US/Canada giveaway to win one of three copies of this amazing book! Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch is everything you would expect from Jake (follow him on Instagram and see for yourself). This debut offering from a culinary (and love… read more

How to Make Anything Gluten Free – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of How to Make Anything Gluten Free by Becky Excell. How to Make Anything Gluten Free will show you how to unlock all the food you miss eating - but promises that nothing tastes or looks "gluten-free". The photos of the recipes in this book are crave-worthy and could be… read more

Fruit Cake – Cookbook Giveaway & Quick Bites

Enter our US giveaway to win one of two copies of Fruit Cake: Recipes for the Curious Baker by Jason Schreiber. Fruit Cake: Recipes for the Curious Baker was released last November and I swooned over its glorious contents. Recently, I connected with Jason on Instagram and I mentioned how much I'd love to do a feature on his title. At… read more

Simply Julia – Cookbook Giveaway

Happy Publication Day to Julia Turshen! Enter our US/worldwide giveaway to win one of two copies of Simply Julia: 110 Easy Recipes for Healthy Comfort Food by Julia Turshen (two copies US from the publisher and EYB will provide one copy worldwide). Be sure to check out our Calendar - Julia has a full schedule of virtual events planned. Julia… read more

The Shortcut Cook – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of The Shortcut Cook: Classic Recipes and the Ingenious Hacks that Make them Faster, Simpler and Tastier by Rosie Reynolds. The Shortcut Cook: 75 Classic Recipes and the Ingenious Hacks that Make them Faster, Simpler and Tastier by Rosie Reynolds shares the chef’s extensive experience to deliver over 60 much-loved classic… read more

How Wild Things Are – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of How Wild Things Are: Cooking, Fishing and Hunting at the Bottom of the World by Analiese Gregory. How Wild Things Are: Cooking, Fishing and Hunting at the Bottom of the World by Analiese Gregory celebrates nature and the slow-food life on the island of Tasmania. When chef Gregory relocated after… read more

Sheet Pan Chicken Cookbook Giveaway

Enter our US giveaway to win a copy of Sheet Pan Chicken: 50 Simple and Satisfying Ways to Cook Dinner by Cathy Erway and The Editors of Taste provided by the publisher and EYB providing one additional copy worldwide. Sheet Pan Chicken is a cookbook of 50 recipes that combines everyone's favorite protein with the ease of cooking the meal… read more

Chaat and World Food: Mexico City – Cookbook Giveaway

Enter our US giveaway to win a copy of Chaat: Recipes from the Kitchens, Markets, and Railways of India by Maneet Chauhan and Jody Eddy and a copy of World Food: Mexico City: Heritage Recipes for Classic Cooking by James Oseland. Chaat: Recipes from the Kitchens, Markets, and Railways of India by Maneet Chauhan and Jody Eddy explores India's most… read more

In Bibi’s Kitchen, Eating Out Loud Cookbook Giveaway

Enter our US giveaway to win a copy of In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries that Touch the Indian Ocean by Hawa Hassan and Julia Turshen and Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day by Eden Grinshpan. In Bibi's Kitchen: The Recipes and Stories of Grandmothers from… read more

The Double Happiness Cookbook – Review & Giveaway

Enter our US/CA giveaway to win one of two copies of The Double Happiness Cookbook: 88 Feel-Good Recipes and Food Stories by Trevor Lui. Authentic is the buzz word right now - the "it" girl of the culinary world. I understand the need to embrace authentic, traditional cuisines and honor them. However, I feel as a cookbook junkie extraordinaire that… read more

Chasing Flavor – Cookbook Giveaway

Enter our US/CA giveaway to win one of three copies of Chasing Flavor: Techniques and Recipes to Cook Fearlessly by Dan Kluger. Dan Kluger has had an impressive career in his forty something years. He honed his craft working for greats such as Floyd Cardoz, Jean-Georges Vongerichten and Tom Colicchio. In 2014 he was nominated for a James Beard Award for Best… read more

Jacques Pépin Quick & Simple Cookbook Giveaway

Enter our US/CA giveaway to win one of three copies of Jacques Pépin Quick & Simple by Jacques Pépin. Just like the rest of us master chef Jacques Pépin doesn't always have as much time or energy as he'd like to put together a satisfying meal. So he came up with Jacques Pépin Quick & Simple, 250 recipes for surprisingly achievable,… read more

Vegetarian Chinese Soul Food Cookbook Giveaway

Enter our US giveaway to win one of three copies of Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients by Hsiao-Ching Chou provided by the publisher. EYB is providing one additional copy worldwide. In January of 2018 Hsiao-Ching's Chinese Soul Food was published. We covered this title in our EYB Cookbook Club in April of… read more

Always Add Lemon – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Always Add Lemon: Recipes You Want to Cook, Food You Want to Eat by Danielle Alvarez. My chefs joke that 'did you add the lemon' should be inscribed on my tombstone. It is the question I consistently ask as plates leave the kitchen. Sometimes, a few drops is all… read more

Cocktail Cookbook Bundle – Giveaway

Enter our US giveaway to win a set of the following cocktail/drink books: Good Drinks: Alcohol-Free Recipes for When You're Not Drinking for Whatever Reason by Julia Bainbridge, The New Craft of the Cocktail: Everything You Need to Know to Think Like a Master Mixologist, with 500 Recipes by Dale Degroff, Fizz: 80 Joyful Cocktails and Mocktails for Every Occasion… read more

Baking Day with Anna Olson: Recipes to Bake Together Cookbook Giveaway

Enter our US/CA giveaway to win a copy of Baking Day with Anna Olson: Recipes to Bake Together by Anna Olson. Anna Olson is Canada’s baking sweetheart, and with her positive and common sense approach in the kitchen, she has become one of the country’s most recognizable television chefs. Anna was born in Atlanta, Georgia, but grew up in Toronto,… read more
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