Featured Cookbooks, Recipes, and the Latest EYBDigital Books & Previews

January 18, 2019 by Christine

| Leave Comment

EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to keep members up to date on the best new titles being published. Our new EYBDigital platform allows us to provide EYBDigital Previews (sample pages from cookbooks) and EYBDigital Books (complete digital cookbooks you gain access to when you buy a print book). More information can be found on our EYBD Page which has recently been updated.

Below you’ll find our latest EYBDigital Previews plus GIVEAWAYS and more!

(Note: Some members have been asking why they cannot add all EYBDigital Preview recipes to their Bookshelf. Please read this Help page for an explanation.)

In case you missed it!
Best of the Best Cookbooks 2018
Year in Review 2018
January 2019 Cookbook Giveaway Roundup
Looking Forward to 2019 in Cookbooks

The following giveaways are ending this weekend!

Member Photo of the Week:

Malaysian-inspired pork stew with traditional garnishes from The Essential New York Times Cookbook: Classic Recipes for a New Century by Amanda Hesser

Photo submitted by gingerroot
Have you uploaded any of your own photos yet? Learn more!

Featured Online Recipe:

Fig and hazelnut scones from indexed blog Eat the Love

Four More EYBDigital Titles Have Launched!
The next four EYBDigital Books are now available! If you order Vegetable Cakes, Milkwood, or Poh Bakes within 90 days after their US publication dates or Wholefood Baking within 90 days after our promotion you will have access to a digital version on your EYB Bookshelf after signing up on our registration page. Click on the book cover or the link below for more specific information. Learn more about EYBDigital Books and see our list of upcoming titles here.

3 recipes from Vegetable Cakes: The Most Fun Way to Five A Day! Scrumptious Sweets Where the Veggie is the Star by Ysanne Spevack

EYBDigital Book information + GIVEAWAY! (US, UK, CA only)

3 recipes from Milkwood: Real Skills for Down-to-Earth Living by Kirsten Bradley & Nick Ritar

EYBDigital Book information + GIVEAWAY! (US, UK, CA, AUS only)

3 recipes from Poh Bakes 100 Greats by Poh Ling Yeow

EYBDigital Book information + GIVEAWAY! (US, UK, CA, AUS only)

5 recipes from Wholefood Baking: Wholesome Ingredients for Delicious Results by Jude Blereau

EYBDigital Book information + GIVEAWAY! (US, UK, CA, AUS only)

EYBDigital Previews for Pre-Release Titles:
A selection of full sample pages is available for the following cookbooks soon to be published. Click on the photo or orange EYBDigital Preview button to view.
Learn more about EYBDigital Previews.

3 recipes from French Appetizers by Marie Asselin
Available for pre-order. Release date: March 12, 2019

3 recipes from Salsas and Tacos: The Santa Fe School of Cooking by Susan D. Curtis
Available for pre-order. Release date: March 12, 2019

3 recipes from French Toast: Stacked – Stuffed – Baked by Donna Kelly
Available for pre-order. Release date: April 2, 2019

3 recipes from Kevin Belton’s New Orleans Celebrations by Kevin Belton with Rhonda K. Findley
Available for pre-order. Release date: April 2, 2019

4 recipes from Historic Cookery: Authentic New Mexican Food by Fabiola Gilbert
Available for pre-order. Release date: April 2, 2019

3 recipes from Just Peachy by Belinda Smith-Sullivan
Available for pre-order. Release date: May 14, 2019

Cookbooks with GIVEAWAYS!
Each of these featured titles has a current giveaway. Click the photo or blue button for more information on how to enter. For titles that also have an EYBDigital Preview, click on the orange button to view the available full sample pages.