Cookbook Giveaway – Cúrate

February 9, 2017 by
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Cúrate: Authentic Spanish Food from an American Kitchen by Katie Button and Genevieve Ko is a look inside the award-winning Spanish tapas restaurant, Cúrate, located in Asheville, North Carolina. For more information on this title, please see our review post which shares a recipe for Fried Eggplant with Honey and Rosemary. We are pleased to offer one copy of this title to our EYB Members in the… read more

Cookbook Giveaway – Live to Eat

February 8, 2017 by
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Live to Eat: Cooking the Mediterranean Way by Michael Psilakis delivers simple strategies for healthy cooking focusing on the proven benefits of the Mediterranean diet. The author's first cookbook How to Roast a Lamb is another stunner of a book and deserving of your attention as well. For more information on this title, please see our review post which shares a recipe for Littleneck Clams… read more

Cookbook Giveaway – Eat in my Kitchen

February 6, 2017 by
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Eat in My Kitchen: To Cook, to Bake, to Eat, and to Treat by Meike Peters is a cookbook that conveys the love this young German food blogger has for food and life. For more information on this title, please see our review post which shares a recipe for Bavarian Beer-roasted Pork with Sweet Potatoes and Parsnips. We are pleased to offer three copies… read more

Cookbook Giveaway – The Virtuous Tart

February 4, 2017 by
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The Virtuous Tart: Sinful but Saintly Recipes for Sweets, Treats, and Snacks by Susan Jane White is a fun title that eliminates gluten, dairy and refined sugar from our treats. The author's charm and spirit fill the pages along with beautiful photographs and tempting recipes. Susan Jane White will be in New York on February 13th, check out our author… read more

Cookbook Giveaway – Soup Nights

February 2, 2017 by
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Soup Nights: Satisfying Soups and Sides for Delicious Meals All Year by Betty Rosbottom is the second book the author has penned dedicated to soup. Her first title Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes is indexed for Eat Your Book members. For more information on this title, please see our review post which shares a recipe for Cauliflower Soup with Crispy Chorizo, Lime & Cilantro.… read more

Cookbook Giveaway – The Baker in Me

January 31, 2017 by
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The Baker in Me by Daphna Rabinovitch is a collection of over 250 delights for the baker in all of us. A truly beautiful baking bible that will satisfy any level of experience. For more information on this title, please see our review and recipe post. We are pleased to offer three copies of The Baker in Me to our EYB Members in… read more

Cookbook Giveaway – Bowls of Plenty

January 28, 2017 by
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Bowls of Plenty: Recipes for Healthy and Delicious Whole-Grain Meals by Carolynn Carreño is not your typical grain book. It is chock full of international recipes, American favorites and desserts. Carolynn makes grain bowls cool, tempting and delicious. You will be bowled over (as I was by this title). (I'm here all night tip your servers.) For more information on… read more

Cookbook Giveaway – Vij’s Indian

January 26, 2017 by
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Vij's Indian: Our Stories, Spices and Cherished Recipes by Meeru Dhalwala and Vikram Vij is a beautiful book packed with 80 recipes, stories, background and more that will equally please the beginner to experienced cook.  For more information on this title, please see our review and recipe post. We are pleased to offer three copies of Vij's Indian to our EYB… read more

Cookbook Giveaway – Craft Burgers & Crazy Shakes

January 24, 2017 by
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Craft Burgers and Crazy Shakes from Black Tap by Joe Isidori is a burger lover's dream. With exciting burger flavor combinations, multiple sauce and side recipes and a whole flip-side of shakes that are crazy good, it's the book that will bring out the kid in all of us. For more information on this title, please see our review and… read more

Cookbook Giveaway – Sous Vide at Home

January 22, 2017 by
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Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals by Lisa Q. Fetterman and Meesha Halm and Scott Peabody demystifies immersion circulation technology while providing easy recipes for the home kitchen.  For more information on this title, please see our author interview post. We are pleased to offer three copies of Sous Vide at Home to our EYB Members in… read more

Cookbook Giveaway – Recipe Revival

January 19, 2017 by
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Recipe Revival: Southern Classics Reinvented for Modern Cooks by the Editors of Southern Living Magazine shares home-spun recipes with a nod toward tradition updated for today's cook. You can find out more about this beautiful title filled with photographs at our review and recipe post. We are pleased to offer three copies of Recipe Revival to our EYB Members in the U.S. One of… read more

Cookbook Giveaway – The Del Posto Cookbook

January 16, 2017 by
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The Del Posto Cookbook by Mark Ladner and Michael R. Wilson is the highly anticipated cookbook from the Michelin starred restaurant. This book reflects the fine-dining experience and helps us to recreate the dishes in our own kitchens. More information on this cookbook - along with two recipes you can try now - are available on my recipe and review post.… read more

Cookbook Giveaway – Whole30 – Three Book Set

January 12, 2017 by
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The Whole30: The 30-Day Guide to Total Health and Food Freedom by Dallas Hartwig and Melissa Hartwig started the Whole30 sensation.  Food Freedom Forever: Letting Go of Bad Habits, Guilt, and Anxiety Around Food from Melissa Hartwig serves as a reinforcement of the program with strategies for success. And the most current addition to the Whole30 family is The Whole30 Cookbook: 150… read more

Cookbook Giveaway – Mad Genius Tips

January 10, 2017 by
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Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious Recipes by Justin Chapple and Editors of Food & Wine is the perfect book for new and advanced cooks alike.   For more information on this title, please see my review post that includes a recipe for Sesame Zucchini along with photographs and a tutorial on how to core a… read more

Cookbook Giveaway – Butter Celebrates!

January 7, 2017 by
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Butter Celebrates!: Delicious Recipes for Special Occasions by Rosie Daykin is a gorgeous book from the owner of the popular bakery, Butter Bakery & Cafe in Vancouver. This title is her second offering. Her debut cookbook, Butter Baked Goods is just as lovely.   For more information on both these titles, please see my review post which also shares a… read more

Cookbook and Instant Pot Giveaway – Modern Pressure Cooking

January 5, 2017 by
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Modern Pressure Cooking: More Than 100 Incredible Recipes and Time-Saving Techniques to Master Your Pressure Cooker by Bren Herrera is a cookbook designed for today's pressure cookers with recipes that deliver on flavor with an international touch.  For more information and to try a recipe from this book, please see my review and recipe post.    We are pleased to… read more

Cookbook Giveaway – Italian Street Food

January 3, 2017 by
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Italian Street Food: Recipes from Italy's Bars and Hidden Laneways by Paola Bacchia is one of my favorite titles of 2016. It is a glorious peek at the people and food found on Italy's beautiful streets.   For more information and to try a recipe from this beautiful book, please see my review and recipe post.    We are pleased to… read more

The Taste of Egypt – Cookbook Giveaway

December 28, 2016 by
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The Taste of Egypt: Home Cooking from the Middle East by Dyna Eldaief delivers the sophisticated colors and flavors of Egyptian and Middle Eastern cuisine to the modern home kitchen in unpretentious, down-to-earth style. I previously reviewed this title for TasteBook where we shared a the Syrup-Drenched Donuts that you can try now. Please be sure to read our author interview to… read more

Cookbooks – Giveaway Roundup, Information and Loving Books

December 15, 2016 by
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This post will provide you with a full breakdown of all our current promotions as of this date. Links for the articles, recipes and giveaway posts for each title are shared. If you enter our giveaways, please be sure to check your spam or promotion folders for email notifications - or add jenny at eatyourbooks dot com to your filters.… read more

Cookbook Giveaway – The Homestead Kitchen

December 13, 2016 by
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Homestead Kitchen: Stories and Recipes from Our Hearth to Yours, the debut title from Eve and Eivin Kilcher, is the back-to-nature lover's dream. Beautiful photographs, recipes made with fresh produce, wholesome ingredients along with homesteading tips and stories - make this an all-around great read. You can find out more about this title and try two recipes over at our review… read more

Cookbook Giveaway – All Under Heaven

December 11, 2016 by
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All Under Heaven: Recipes from the 35 Cuisines of China by Carolyn Phillips is one of my picks for top cookbook of 2016 and has found its deserved way to many best books list.  Carolyn is the writer of the blog, Madame Huang's Kitchen. All 400 of her blog recipes are indexed on Eat Your Books (add them to your bookshelf with one… read more

Cookbook Giveaway – Taste of Persia

December 6, 2016 by
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Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan by Naomi Duguid delivers another world to us by journaling her travels. The countries that encompass the Persian region while a mix of centuries old religions, cultures, and politics, are connected by food traditions. The food shines with jeweled pomegranates, the golden hues leached from saffron, and the… read more

Cookbook Giveaway – Breaking Breads

December 3, 2016 by
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Uri Scheft's Breaking Breads is magic. It is tied for the number one spot on my best cookbooks of 2016 (coming soon). You can read more about this title on our review post which includes a recipe for Jerusalem Bagels and Chocolate Babka that you can bake now! We are pleased to offer three copies of this title to our EYB Members… read more

Cookbook Giveaway – Ingredient by Ali Bouzari

December 1, 2016 by
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Ingredient: Unveiling the Essential Elements of Food by Ali Bouzari is a "how cooking works manual" that any serious cook should devour. You can read more about this title in our review post.   We are pleased to offer three copies of this title to our EYB Members in the U.S., Canada and the U.K.   One of the entry options… read more

Cookbook Giveaway – Marbled, Swirled, and Layered

November 30, 2016 by
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Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More by Irvin Lin is the debut offering from the blogger behind, Eat The Love (which is indexed for our members - add the blog's recipes to your bookshelf in one click!) Bakers of all levels will rejoice in the recipes that travel the spectrum from simple… read more
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