The Giveaway Roundup

All of our current giveaways are now on one convenient roundup which will be continually updated! If you are having any difficulties with entering our giveaways, please see our step-by-step help post. Giveaways are tagged by the countries the contests are open to. Bookmark the searches below for easy reference! To enter our contests click on the blue link beneath the… read more

French at Heart – Cookbook Giveaway

Enter our worldwide giveaway to win one of two copies of French at Heart: Recipes That Bring France Home by Marjorie Taylor and Kendall Smith Franchini. From the founders of the Cook’s Atelier, a cooking school in Burgundy, France, and authors of The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School, comes a second cookbook. When mother and daughter duo Kendall… read more

20 Amici – 40 Ricette Cookbook Giveaway

Enter our worldwide giveaway to win one of two copies of 20 Amici – 40 Ricette: Friends and Food from the Heart of Chianti by John Bersani. Experience what it’s like to not only eat in Tuscany, but also how it feels to live there in this lovely book. With traditional Tuscan recipes, heartwarming stories/chef profiles, and insider’s tips from… read more

Balli Balli – Cookbook Giveaway and Quick Bites

Enter our US/CA/UK giveaway to win one of two copies of Balli Balli: Quick & Easy Korean Cooking by Da-Hae West. Please note the author's events coming up at Divertimenti on June 7th (kimchi class) and June 26th (book signing) Korea is often described as having a balli, balli culture (balli translates as 'quickly' in Korean) as it is a… read more

For the Love of Lemons by Letitia Clark – Giveaway

Enter our US/UK giveaway to win one of two copies of For the Love of Lemons: Italian-Inspired, Sweet and Savoury Recipes by Letitia Clark. Please note the author's events that we have shared on our Calendar. I'm absolutely obsessed with all things lemon! While most people reach for chocolate, I'll choose lemon every single time. So when I discovered Letitia… read more

Pâtisserie Made Simple, Quick Bites and Giveaway

Enter our US/AU/NZ giveaway to win one of two copies of Pâtisserie Made Simple: The Art of Petits Gâteaux by Maxine Scheckter. From the French-trained pastry chef who founded the Sugar Flour Pastry School in Wellington, Maxine Scheckter, comes the perfect introduction to making your own exquisite little cakes and slices at home - Pâtisserie Made Simple: The Art of Petits Gâteaux. Complete… read more

Salad for Days – Cookbook Review and Quick Bites

Enter our US/UK/AU giveaway to win one of two copies of Salad for Days - Breezy Ways with Veg, All Year Long by Alice Zaslavsky. This book was released in the UK and Australia last year and has been published in the US this month. Times have changed and salads have had a glow-up. This book is your guide to… read more

Salt Sugar MSG Cookbook Giveaway

Enter our US giveaway to win one of two copies of Salt Sugar MSG: Recipes and Stories from a Cantonese American Home by Calvin Eng. Chef Calvin Eng's groundbreaking Brooklyn restaurant Bonnie's has captivated diners and critics alike. Now, in his debut cookbook, he shares over 85 recipes that brilliantly showcase his distinctive style - a creative fusion of Cantonese… read more

Bake From Scratch, Volume Nine: Artisan Recipes for the Home Baker

Enter our worldwide giveaway to win one copy of Bake From Scratch, Volume Nine: Artisan Recipes for the Home Baker by Brian Hart Hoffman. We list all of Brian's classes at Williams-Sonoma on our Calendar be sure to check those out! For nearly a decade, Bake from Scratch has been a source of inspiration for bakers, offering a blend of… read more

Umma – A Korean Mom’s Kitchen Wisdom

Enter our US/CA giveaway to win one of two copies of Umma - A Korean Mom's Kitchen Wisdom and 100 Family Recipes by Sarah and Nam Soon Ahn. Please note the author's events which we have shared on our Calendar. Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades' worth… read more

Sweet Farm by Molly Yeh – Giveaway

Enter our US/CA giveaway to win one of two copies of Sweet Farm!: More Than 100 Cookies, Cakes, Salads, and Other Delights from My Kitchen on a Sugar Beet Farm by Molly Yeh. Molly Yeh's newest cookbook, Sweet Farm!: More Than 100 Cookies, Cakes, Salads, and Other Delights from My Kitchen on a Sugar Beet Farm, is a delightful collection of… read more

Monsoon by Asma Khan – Giveaway

Enter our US/UK giveaway to win one of two copies of Monsoon: Delicious Indian Recipes for Every Day and Every Season by Asma Khan. Please note Asma's events that we have shared on our Calendar. “The soul of my cooking is the symphonic layering of vibrant flavours that work together like instruments in an orchestra.” – Asma Khan Internationally renowned… read more

Alton Brown – Food for Thought – Giveaway

Alton Brown's latest book, Food for Thought - Essays and Ruminations is a collection of personal essays. The author is touring and his remaining dates can be found on our Calendar. From cameraman to chef, musician to food scientist, Alton Brown's diverse career has made an indelible mark on culinary entertainment. His groundbreaking Food Network shows - including the creator-hosted… read more

The Cook and the Gardener – Cookbook Giveaway

Twenty-five years ago Amanda Hesser's The Cook and the Gardener: A Year of Recipes and Writings for the French Countryside was published. This year the book is being republished on April 22nd as a special 25th anniversary edition. At just 22 years old, Amanda Hesser worked as a live-in cook for Anne Willan's prestigious Ecole de Cuisine La Varenne. This… read more

Meatsmith – Review and Promotion

Enter our worldwide giveaway to win one of three copies of Meatsmith - Home Cooking For Friends And Family by Andrew McConnell and Troy Wheeler. Andrew McConnell's culinary odyssey began in Melbourne, where he first donned a chef's whites as an apprentice at the prestigious Grand Hyatt Melbourne. This early experience would set the stage for an extraordinary career that… read more

Danube Cookbook Review and Giveaway

Enter our US and UK giveaway to win one of two copies of Danube - Recipes and Stories from Eastern Europe by Irina Georgescu. Irina Georgescu holds a treasured place in my culinary library. Her previous works, Carpathia: Food from the Heart of Romania and Tava: Eastern European Baking and Desserts From Romania & Beyond captivated me completely. As I… read more

Rooza by Nadiya Hussain – Cookbook Review and Giveaway

Enter our US giveaway to win one of two copies of Rooza: A Journey through Islamic Cuisine Inspired by Ramadan and Eid by Nadiya Hussain. Nadiya Hussain's star has continued to rise since winning The Great British Bake Off in 2015. Authoring ten cookbooks and several children's titles along with many cooking shows. In Rooza, Nadiya describes Ramadan as an… read more

JoyFull – Cookbook Review & Giveaway

Joyfull: Cook Effortlessly, Eat Freely, Live Radiantly isn't just another cookbook - it's a New York Times Bestseller that brings together Radhi Devlukia-Shetty's unique expertise as a dietitian, nutritionist, and Ayurvedic practitioner. Along with hosting the podcast "A Really Good Cry" and co-founding Juni Tea with her husband Jay Shetty (the global bestselling author and host of "On Purpose"), Radhi… read more

Heritage Cookies of the Mediterranean World – Cookbook Giveaway

Enter our worldwide giveaway to win one of five e-book versions of Heritage Cookies of the Mediterranean World by Scott and Kate Pavelle. Kate and Scott Pavelle are the couple behind the website Heritage Cookies and the author of two cookbooks. Heritage Cookies of the Old and New World and Heritage Cookies of the Mediterranean World. Kate is a fiction writer… read more

Feasts of Good Fortune Cookbook Giveaway

Enter our US giveaway to win one of two copies of Feasts of Good Fortune: 75 Recipes for a Year of Chinese American Celebrations, from Lunar New Year to Mid-Autumn Festival and Beyond by Hsiao-Ching Chou and Meilee Chou Riddle. The authors have a few events planned to celebrate this book. Hsiao-Ching Chou is the author of Chinese Soul Food:… read more

German Heritage Baking Cookbook Giveaway

Enter our US giveaway to win one of two copies of German Heritage Baking: Time-Honored Recipes, Traditional Techniques, and Culinary Secrets by Heidrun Metzler. German Heritage Baking: Time-Honored Recipes, Traditional Techniques, and Culinary Secrets by Heidrun Metzler was a labor of love. The author spent ten years preserving inherited tips, techniques, ingredient knowledge and recipes. Heidrun was born and raised in… read more

Les Halles Special Edition and Typhoid Mary by Anthony Bourdain- Giveaway

Enter our US/Canada giveaway to win one of two sets of Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking and Typhoid Mary - An Urban Historical. Bloomsbury USA has released a special 20th Anniversary edition of Anthony Bourdain’s Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking as well as a paperback edition of… read more

When Southern Women Cook Giveaway

Enter our US/CA giveaway to win one of two copies of When Southern Women Cook: History, Lore, and 300 Recipes from Every Corner of the American South by America's Test Kitchen with Toni Tipton Martin and Morgan Bolling. Please note the events planned for this book which we have shared on our calendar. When Southern Women Cook: History, Lore, and… read more

Gift Guide for Bakers – 2024 and Giveaway

The holiday season is fast approaching. I wanted to share a gift guide for the bakers in your life of some of the best baking books published this year as well as a few products. In addition, we have a nice giveaway featuring the following items: a Marcato Made in Italy Holiday Cookie Gift Set, an Emile Henry cookie jar,… read more

The Big Book of Bread – James Morton – Cookbook Giveaway

Enter our worldwide giveaway to win one of three copies of The Big Book of Bread: Recipes and Stories From Around the Globe by James Morton. James Morton is the author of seven books including Super Sourdough (2019) and Brilliant Bread (2013), which won the Guild of Food Writers Cookbook of the Year award in 2014. In 2012, he reached… read more
Seen anything interesting? Let us know & we'll share it!