Cookbook Giveaway – Smashed Mashed Boiled and Baked and Fried, Too!

November 20, 2016 by
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Smashed Mashed Boiled and Baked and Fried, Too! by Raghaven Iyer is indeed a Celebration of Potatoes in 75 Irresistible Recipes.  Award-winning cookbook author, Raghavan Iyer, pays tribute to his favorite ingredient (and one of mine!) in this global celebration of the humble potato. Beautiful photographs accompany recipes that are unlike any I've seen before: Ecuadorean Llapingachos and Sweet Potato… read more

Cookbook Giveaway – A Recipe for Cooking

November 15, 2016 by
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Cal Peternell's second cookbook, A Recipe for Cooking, was released last month. This new title delivers seasonal recipes designed to elevate home cooking and help us relish our time in the kitchen whether we're cooking for family and friends or just ourselves. His first title, Twelve Recipes, taught the essentials of cooking, and this book takes the reader to a whole new level… read more

Cookbook Giveaway – Dorie’s Cookies

November 13, 2016 by
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Dorie's Cookies by Dorie Greenspan is any cookie lover's ultimate cookbook. Over the course of her baking career, Dorie Greenspan has created more than 300 cookie recipes. Cookies for every taste and occasion are shared in this 500 plus page tome and are broken down by chapters as follows: Brownies, Bars, Break-ups and Biscotti; Cookies for Every Day, Any Day;… read more

Cookbook Giveaway – The Gourmet Kitchen

November 10, 2016 by
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In The Gourmet Kitchen: Recipes from the Creator of Savory Simple home-cooked meals are elevated with unique and bold flavors. Jennifer Farley, the author, is also the creator of the blog, Savory Simple (451 recipes currently indexed on EYB) with almost half-a-million followers who eagerly await her new recipe posts. This new release delivers over 100 sophisticated, but approachable, recipes accompanied… read more

Cookbook Giveaway – The Encyclopedia of Spices & Herbs

November 8, 2016 by
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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World was inspired by Padma Lakshmi's life traveling the world and brings together the world's spices and herbs in a comprehensive alphabetical guide. This reference book is illustrated with photographs that capture the essence of various spices and their authentic flavors.  The Encyclopedia of Spices and Herbs includes complete… read more

Cookbook Giveaway – Mad Hungry Family

November 6, 2016 by
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Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew by Lucinda Scala Quinn joins her other titles: Mad Hungry, Feeding Men & Boys and Mad Hungry Cravings to complete the Mad Hungry trifecta. I am a fan of Lucinda's books and her approach to feeding those we love which is basically a no-nonsense, buckle down and get it done philosophy. In this title, she… read more

Cookbook Giveaway – Food52 A New Way to Dinner

November 3, 2016 by
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Food52: A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead by Amanda Hesser and Merrill Stubbs is a playbook of recipes and strategies for planning menus for the week ahead. The book is organized by season with beautiful photographs throughout. You can read more about this book and try two recipes on our review and recipe… read more

Cookbook Giveaway – The Adventures of Fat Rice

October 31, 2016 by
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The Adventures of Fat Rice: Recipes from the Chicago Restaurant Inspired by Macau by Abraham Conlon and Adrienne Lo and Hugh Amano shares 100 recipes exploring the vibrant food culture of Macau - an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodway. An hour's ferry ride from Hong Kong, on the banks of the Pearl River in China, lies Macau -… read more

Cookbook Giveaway – Classic German Baking

October 24, 2016 by
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Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen by Luisa Weiss is a glorious book devoted to all the tempting and classic baked goods for which Germany is known. The Wednesday Chef, Luisa's blog is indexed for our members as is her first title, My Berlin Kitchen. Luisa rigorously researched and tested recipes, gathered… read more

Cookbook Giveaway – Sweet Sugar Sultry Spice

October 21, 2016 by
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Sweet Sugar Sultry Spice: Exotic Flavors to Wake Up Your Baking by Malika Ameen is sure to be a highly sought after baking title this Fall. Malika is a classically trained pastry chef who will introduce us to a world of exotic spices and flavorings in her debut cookbook.  Every level of baker will benefit from Malika's encouraging instructions and her… read more

Cookbook Giveaway – The London Cookbook

October 19, 2016 by
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The London Cookbook: Recipes from the Restaurants, Cafes, and Hole-in-the-Wall Gems of a Modern City by Aleksandra Crapanzano is a marvelous book that will be appreciated by travel, food and cookbook lovers alike.  Nearly 120 recipes from London restaurants, profiles of the chefs that created the relatively recent surge of culinary greatness and Aleksandra's research and charming narrative make this book… read more

Cookbook Giveaway – The Short Stack Cookbook and a Trio of Short Stack Volumes

October 18, 2016 by
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The Short Stack Cookbook: Ingredients that Speak Volumes by Nick Fauchald, Kaitlyn Goalen, and the contributors of Short Stack Editions is being released today. The ethos behind Short Stack Editions is simple: Pair honest, common ingredients with trusted voices in the culinary world for inspired recipes home cooks can actually use. For their first cookbook, Short Stack founders Nick Fauchald and… read more

Cookbook Giveaway – The Grain Bowl

October 12, 2016 by
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From the creator of the Porridge Café and innovative restaurant pop-up star comes Nik Williamson's first title, The Grain Bowl.  After a visit to a Copenhagen café which served only porridge, Williamson returned to London and launched the Porridge Café, a pop-up in the trendy East End and was met with instant success.  Backed by his recipe testing and research… read more

Cookbook Giveaway – French Desserts

October 10, 2016 by
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French Desserts by Hillary Davis is one of my favorite titles from her recent collection focusing on French cuisine. Le French Oven, French Comfort Food and Cuisine Niçoise: Sun-Kissed Cooking from the French Riviera are all beautiful books but there is something special about this dessert volume. Read more about this author and her books in our review and recipe post. We are… read more

Cookbook Giveaway – Art of the Pie

October 8, 2016 by
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Art of the Pie by Kate McDermott, of Pie Camp fame, is the pie artist's first cookbook and she comes into the cookbook world with a bang! Selling out of Amazon before her release date, pie bakers are anxiously awaiting for new stock to arrive to fulfill their orders. This is the pie book of 2016. You can read more about… read more

Cookbook Giveaway – Flavour

October 5, 2016 by
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Ruby Tandoh, one of my favorites from the Great British Bake-Off show, has written a second book, Flavour: Eat What You Love. There is much to love about Ruby's books - her enthusiam and fresh approach to combining ingredients shines through in her recipe writing and her overall "eat what you love" philosophy is refreshing. Her recipes instill an air… read more

Cookbook Giveaway – Samarkand

October 3, 2016 by
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Samarkand: Recipes & Stories from Central Asia & The Caucasus by Caroline Eden & Eleanor Ford is a love letter to the city of Samarkand. A magical place with "sky-blue mosques, sand-colored minarets and fluted domes, ceramic tiles and mosaic surfaces dazzling with floral motifs and geometric patterns" that make you long to wander and find yourself lost in this compelling… read more

Cookbook Giveaway – Danielle Walker’s Against all Grain Celebrations

September 30, 2016 by
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Danielle Walker's Against all Grain Celebrations is the newest title from this popular blogger who specializes in gluten-free, dairy-free and paleo recipes. With recipes for Proscuitto-Wrapped Glazed Shrimp, Thai Chicken Meatballs with Tamarind Chile Sauce and Cabernet-Braised Short Ribs with Parsnip-Turnip Puree any meal can be a celebration.  You can learn more about this book in our recipe post featuring two dishes… read more

Cookbook Giveaway – Sweet Potato Love

September 25, 2016 by
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Jackie Garvin's newest title Sweet Potato Love shares sixty recipes for this vibrant root vegetable. Recipes for Lentil, Sweet Potato, and Chipotle Pepper Chili; Strawberry Sweet Potato Bread with Glaze; and Pulled Pork Tacos with Spicy Sweet Potato Slaw are examples of the creative dishes that fill this book. The book is seasonally organized with lovely photographs and 'sweet tips' sprinkled… read more

Cookbook Giveaway – Damn Delicious

September 22, 2016 by
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Popular blogger, Chungah Rhee's new book, Damn Delicious, promises 100 super easy, super fast recipes. You can learn more about this book in our recipe post that includes three great recipes that work for dinner or a party.  We're delighted to offer 3 copies of this book in our giveaway for EYB Members in U.S.  One of the entry options is to… read more

Cookbook Giveaway – The Happy Cook

September 20, 2016 by
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Daphne Oz is one busy woman. A co-host on the wildly successful daytime cooking show, The Chew, a wife and busy mom of two small children, yet she still has time to write a beautiful book, The Happy Cook: 125 Recipes for Eating Every Day Like It's the Weekend.  The global flavors sprinkled throughout this title are appreciated by this… read more

Cookbook Giveaway – Taste & Technique

September 18, 2016 by
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James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, Taste & Technique features nearly 140 lesson-driven recipes designed to improve the home cook's understanding of techniques and flavor combinations in order to produce simple, but show-stopping meals. The author understands that the best recipes are the ones that make you a better cook. What I particularly love about Naomi Pomeroy is… read more

Cookbook Giveaway – Big Bad Breakfast

September 16, 2016 by
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From the James Beard Award winner, Top Chef Masters contestant, and acclaimed author comes Big Bad Breakfast - an ode to the joys and rituals of the Southern breakfast, with 75 recipes inspired by the author's popular restaurant in Oxford, Mississippi. John Currence is one of the most celebrated and well-loved chefs in the South. Among his string of highly successful restaurants in… read more

Cookbook Giveaway – Soup Swap

September 14, 2016 by
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Fall is upon us and there's no better way to welcome it than with heartwarming bowls of homemade soup. In Kathy Gunst's new title, Soup Swap, soup lovers will find 60 recipes, featuring such classics as creamy Tomato Soup with Grilled-Cheese Croutons plus international favorites like Thai Red Curry-Chicken Noodle Soup. Each recipe has suggested sides to make it a meal… read more

Cookbook Giveaway – Quivering Desserts & Other Puddings

September 12, 2016 by
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Have you ever tasted a real homemade custard pudding? And no, we don't mean the one that comes from a packet, but a beautiful, trembling cream dessert made the old fashioned way with eggs, sugar, milk and cream. In Quivering Desserts & Other Puddings you will find recipes for both classic puddings such as vanilla, almond, chocolate and wonderful contemporary… read more
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