Cookbook giveaway – Oh She Glows Every Day

September 6, 2016 by
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Angela Liddon's irresistible and foolproof recipes have become the gold standard for plant-based cooking. Her phenomenally popular blog and New York Times-bestselling debut, The Oh She Glows Cookbook, have amassed millions of fans eager for her latest collection of creative and accessible recipes. Now, in this highly anticipated follow-up cookbook, Oh She Glows Every Day, Liddon shares delicious recipes that… read more

Cookbook giveaway – Modern Potluck

August 26, 2016 by
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Modern Potluck is a cookbook and guide for today's potluckers that aims to revamp the way you think about these transportable dishes. These make-ahead recipes are perfect for a crowd and navigate carnivore, gluten-free, dairy-free, vegetarian, and vegan preferences gracefully. We asked author Kristin Donnelly about her inspiration for the book and for any tips she could offer someone who wants to… read more

Cookbook giveaway – Tasting Rome

August 22, 2016 by
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In their new cookbook Tasting Rome, journalist Katie Parla and photographer Kristina Gill capture cucina romana -  Rome's unique character and evolved food culture - a culmination of two thousand years of history. Each recipe was selected for the story it tells, and combined the recipes acknowledge the foundations of the cuisine and demonstrate how it has transitioned to the variations found… read more

Cookbook giveaway – The Power Greens Cookbook

August 8, 2016 by
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In her latest cookbook, author and blogger Dana Jacobi expands your culinary repertoire and introduces her fifteen "Power Greens" - from arugula to watercress - that are loaded with health-supporting nutrients and phytochemicals. Jacobi also shares simple cooking techniques that help you prepare these super veggies quickly. Kale and collards don't have to be the only greens on your shopping… read more

Cookbook giveaway – My French Family Table

June 29, 2016 by
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To the French, food is one of life's greatest pleasures, and in Béatrice Peltre's home, each meal is a small celebration. In her kitchen, bright, colorful ingredients are transformed into wholesome, delicious dishes and served with love. The popular blogger (La Tartine Gourmande) has just released her third cookbook, My French Family Table: Recipes for a Life Filled with Food, Love,… read more

Cookbook giveaway – Batch

June 27, 2016 by
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Chef Curtis Stone calls Joel MacCharles and Dana Harrison masters in the world of preserving. Their journey into preserving began with an innocent lesson in making jam. Almost a decade later, their website (WellPreserved.ca) is an extraordinary resource for both beginners and experts alike. Their much-anticipated first cookbook, Batch, showcases seven different preserving techniques-waterbath canning, pressure canning, dehydrating, fermenting, cellaring,… read more

Cookbook giveaway – Whole World Vegetarian

June 14, 2016 by
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The best of our vegetarian recipes have always drawn inspiration from other cultures. In her new cookbook, Whole World Vegetarian, veteran cookbook author Marie Simmons follows her culinary wanderlust, bringing together a collection of bold, imaginative dishes and seamlessly adapting them to contemporary tables. You can learn more about the cookbook by viewing an excerpt from the book's introduction. We're… read more

Cookbook giveaway – Clean Cakes

May 26, 2016 by
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If you enjoy baking as well as experimenting with new and alternative ingredients, you may be interested in Henrietta Inman's new cookbook, Clean Cakes: Delicious Patisserie Made with Whole, Natural and Nourishing Ingredients and Free from Gluten, Dairy and Refined Sugar. It provides a wealth of ideas for cooking everything from spectacular cakes, energy-boosting muffins and wholesome loaves to raw… read more

Cookbook giveaway – Summers Under the Tamarind Tree

May 26, 2016 by
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  Pakistani food is full of flavour. With a rich coastline, the country enjoys spiced seafood and amazing fish dishes; while borders with Iran and Afghanistan mean strong Arabic influences in the food, alongside Indian and Far East Asian flavours. Former lawyer turned food writer and cookery teacher Sumayya Usmani captures the rich and aromatic pleasure of Pakistani cooking in… read more

Cookbook giveaway – Quick and Easy Spanish Recipes

May 5, 2016 by
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Three generations of Spaniards have learned to cook through Simone Ortega's books on gastronomy, which have sold millions of copies nationwide. She is considered one of the foremost authorities on traditional Spanish cooking and her daughter Inés Ortega has followed in her mother's footsteps. She worked with her mother for many years and is an established and highly regarded food… read more

Cookbook giveaway – The Middle Eastern Vegetarian

April 26, 2016 by
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Salma Hage has over 50 years of experience in the kitchen and is regarded as an authority on Middle Eastern home cooking. Her new cookbook, The Middle Eastern Vegetarian Cookbook, seamlessly blends the Western trend of reducing meat consumption with the ancient culture of largely vegetarian, mezze-style dining. The traditional Middle Eastern diet focused largely on vegetables, fruits, herbs, spices, pulses,… read more

Cookbook giveaway – Vegan Vegetarian Omnivore

April 18, 2016 by
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Planning a dinner party - or even a family meal - can become quite complicated when your guests and relative have different dietary requirements. Screenwriter, producer, and cookbook author Anna Thomas offers solutions for reuniting our divided tables in her latest cookbook, Vegan Vegetarian Omnivore. "My idea is simple," says Anna. "Start with the food everyone eats, design a meal or a… read more

Cookbook giveaway – Zen and Tonic

April 12, 2016 by
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Thanks to Jules Aron's new book, Zen and Tonic: Savory and Fresh Cocktails for the Enlightened Drinker, you don't have to a master mixologist to enjoy delicious, inventive cocktails. Aron shows you how to make your own simple syrups and infusions with immune boosting fruits, herbs and veggies that will leave you feeling refreshed and energized, using ingredients you can find in your… read more

Cookbook giveaway – Cooking Solo

March 23, 2016 by
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At a time when 31 million American adults live alone, Klancy Miller is here to show that cooking for one is something to embrace. Her new cookbook, Cooking Solo, tackles the challenges of cooking for one. While making single servings from other cookbooks means doing a lot of math or being stuck with leftovers, Cooking Solo gives readers just what… read more

Cookbook giveaway – Naturally Sweet Food in Jars

March 22, 2016 by
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You could say that Marisa McClellan has a thing for canning. The award-winning blogger and author has written extensively on the subject, and her work has appeared on several sites including The Food Network, Saveur, and Food52. In addition, McClellan has written several acclaimed cookbooks including the recently released Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple,… read more

Cookbook giveaway – Nourish

March 12, 2016 by
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The authors of the new cookbook Nourish: Whole Food Recipes featuring Seeds, Nuts & Beans created the book after discovering a mutual love for beans. The duo, Nettie Cronish and Cara Rosenbloom, felt that  nutritious and inexpensive legumes, along with seeds and nuts, are often underutilized in everyday cooking. Since those ingredients offer a positive nutritional impact that belies their… read more

Cookbook giveaway – The Book of Latin American Cooking

February 23, 2016 by
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When The Book of Latin American Cooking was first published in 1969, the foods of the region were not well known by American and British cooks. The book was among the first to spark enthusiasm for the food of Latin America and the Caribbean. Elisabeth Lambert Ortiz's scholarly approach to the Latin American cooking served as a prototype for many subsequent… read more

Cookbook giveaway – Oysters

February 9, 2016 by
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Oyster lovers, rejoice! The new cookbook by Cynthia Nims, Oysters: Recipes That Bring Home a Taste of the Sea is brimming with recipes, shucking instructions, and the local farming success story of the many delicious oysters from the Pacific Coast. In addition, the book is filled with gorgeous photographs of the beautiful areas where oysters are harvested. You can learn more… read more

Cookbook giveaway – Gizzi’s Healthy Appetite

January 27, 2016 by
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Chef Gizzi Erskine doesn't believe that healthy eating should be boring. That philosophy is reflected in her latest cookbook, Gizzi's Healthy Appetite: Food to Nourish the Body and Feed the Soul, which pumps up healthy ingredients with bold flavours and palate-pleasing textures. You can read an excerpt from the book's introduction on the EYB blog. We're delighted to offer 5 copies of Gizzi's… read more

Cookbook giveaway – The Mediterranean Family Table

January 20, 2016 by
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To help his patients improve their health, Dr. Angelo Acquista began "prescribing" them recipes for nutritious and flavorful home-cooked meals prepared with ingredients key to the Mediterranean diet. In his latest cookbook, The Mediterranean Family Table, he makes his prescription for health available to everyone. Each recipe been carefully selected by Dr. Acquista and is based on his own experiences… read more

Cookbook giveaway – Food Lover’s Cleanse

January 10, 2016 by
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Since 2011, Sara Dickerman worked with registered dietician Marissa Lippert and Bon Appetit to create a yearly 2-week Bon Appétit Food Lover's Cleanse recipe plan. Now the plan has been expanded to cover the entire year in the new cookbook, Bon Appétit - The Food Lover's Cleanse. Inside you'll find four different two-week cleanse plans, one for each season, and… read more

Cookbook giveaway – The Handmade Kitchen

November 11, 2015 by
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In her second cookbook, The Homemade Kitchen, Alana Chernila exalts the beautiful imperfections of food made at home and extends the lessons of cooking through both the quotidian and extraordinary moments of the day. Alana builds upon the concept of her previous book, The Homemade Pantry, with recipes for kitchen staples such as chèvre, tofu, kefir, kimchi, preserved lemons, along… read more

Cookbook giveaway – a collection of books by Roberta Muir

November 4, 2015 by
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Roberta Muir's career is enviable. Her passion for food, wine and foreign culture has led her on adventures in Europe, Africa, Turkey, South East Asia and Australia, and even the Arctic Circle. Roberta manages the Sydney Seafood School and has co-authored several cookbooks. (Read our Q&A with Roberta about her storied career.) We're excited to announce this contest, because we… read more

Cookbook giveaway – Food Gift Love

October 16, 2015 by
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In Food Gift Love, Maggie Battista, a food-gift guru and rising star of the blog world, celebrates her expertise in and enthusiasm for small-batch, hand-crafted foods. The book includes memorable, edible gifts for any occasion with simple, delicious recipes, detailed wrapping instructions, and stunning photography. You can learn more about the book in our author Q&A with Maggie, and be… read more

Cookbook giveaway – The Free Range Cook: Simple Pleasures

October 14, 2015 by
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US fans of Annabel Langbein, your wait is over. The popular New Zealand cook and author is bringing her acclaimed television series to PBS. (Read more about the series in our author interview, and find details on the show's schedule in the World Calendar of Cookbook Events.) In addition to the series, she is publishing the companion cookbook, The Free… read more
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