Cookbook Giveaway – Share

February 16, 2017 by
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Share: Delicious and Surprising Recipes to Pass Around Your Table by Chris Santos and Rick Rodgers contains a wonderful selection of recipes perfect for entertaining family and friends. 

For more information on this title, please see our review and recipe post which shares a recipe for Rigatoni with Merguez, Ricotta Salata, and Brown Butter. 

We are pleased to offer two copies of Share to our EYB Members in the US and Canada.

One of the entry options is to answer the following question in the comments section of this blog post:
 

What recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on March 21, 2017. 
 

Be sure to check your email spam folders for email notifications or check back on this post on the for the names of the winners.

 

 

Category: Cookbook Giveaways

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93 Comments

  • vickster  on  February 16, 2017

    Smoky rubbed chicken wings. Lots of great sounding recipes here!

  • Asparagusberry  on  February 16, 2017

    I would try the Nori Poke Crisps first. Excellent book!

  • dbielick  on  February 16, 2017

    Grilled cheese dumplings in tomato soup

  • lebarron2001  on  February 16, 2017

    It was hard to get past all the cocktail recipes but I would try the Lamb Souvlaki with Tzatziki sauce.

  • DJBWA  on  February 16, 2017

    Sangria and chicken wings!

  • AGENT99  on  February 16, 2017

    Reverse chocolate chip cookies

  • GoodCookdoris  on  February 16, 2017

    Party-sized emerald gimlet!!

  • jezpurr  on  February 16, 2017

    The Ginger Rogers!!!^_^

  • gjelizabeth  on  February 16, 2017

    The Individual Beef Wellingtons took me back to the 1970's. I'm glad they're coming around again.

  • ktwalla  on  February 16, 2017

    The Coronado sounds tasty!

  • Siegal  on  February 16, 2017

    Ooh grilled cheese dumpling

  • ravensfan  on  February 16, 2017

    Cajun bacon risotto

  • daniellespinato1  on  February 16, 2017

    Reverse chocolate chip cookies – I am intrigued!

  • Shana.  on  February 16, 2017

    Spicy broccolini with soy and garlic

  • madamepince  on  February 16, 2017

    Ricotta & Basil Manicotti

  • tapeitzman  on  February 16, 2017

    Soba noodle and beet salad

  • sgump  on  February 16, 2017

    The orange-bourbon pull-apart bread sounds quite fun!

  • ccav  on  February 16, 2017

    Thai marinated papaya salad

  • allthatsleftarethecrumbs  on  February 17, 2017

    The lamb souvlaki with tzatziki and lime-harissa aioli.

  • ballen  on  February 17, 2017

    Pasta with spicy veal and lamb bolognese

  • lselke  on  February 17, 2017

    I love Brussels Sprouts, so the orange-and-chili glazed Brussels Sprouts caught my eye immediately.

  • t.t  on  February 17, 2017

    korean short rib tacos with kimchi

  • jlemoine  on  February 17, 2017

    Korean short rib tacos.

  • lgroom  on  February 17, 2017

    The spaghetti Caprese sounds good.

  • niniacedo  on  February 18, 2017

    The Individual beef Wellingtons

  • FireRunner2379  on  February 18, 2017

    The recipe I would like to try first is the Pumpkin pie cheesecake with gingersnap crust, sounds delicious!

  • mpdeb98  on  February 18, 2017

    Orange marinated chicken satay with peanut sauce

  • rchesser  on  February 18, 2017

    Orange-marinated chicken satay with peanut sauce

  • madelainelc  on  February 18, 2017

    Red tequila sangria!!! I like all of those things 😉

  • landreotti  on  February 18, 2017

    Crab Corn Dogs and Bloody Mary

  • matag  on  February 19, 2017

    Asian Pesto

  • rennots  on  February 19, 2017

    I like to start things off with a cocktail. The woodsman sounds really good, for that matter everything in the Index sounds woulderful

  • lhudson  on  February 20, 2017

    The Famous French Onion Soup Dumpling

  • lauriesk  on  February 20, 2017

    I would try the pink grapefruit mint martini first.

  • MeganGarcia  on  February 20, 2017

    Pork belly blt tacos

  • Mariarosa  on  February 21, 2017

    The Soba noodle and beet salad looks really good.

  • Lynled  on  February 21, 2017

    seared squid lettuce wraps with spicy carrot slaw- yum!

  • RSW  on  February 21, 2017

    Ginger rogers

  • Uhmandanicole  on  February 21, 2017

    The roasted cauliflower gratin with gremolata crumbs sounds amazing!

  • motherofpearl81  on  February 22, 2017

    Pink grapefruit-mint martini sounds DELISH!

  • mreils  on  February 22, 2017

    stuffed piquillo pepper bruschetta. I love these peppers stuffed.

  • lils74  on  February 23, 2017

    Twice cooked eggplant with cilantro-sesame pesto! Yum!

  • cocecitycook  on  February 23, 2017

    Korean short rib tacos

  • sarahawker  on  February 23, 2017

    The Ginger Rogers cocktail, because anything with ginger in it is on my to-make list.

  • ninaarahgnis  on  February 23, 2017

    Asian pesto!

  • infotrop  on  February 23, 2017

    I love this idea: "Grilled cheese" dumplings in tomato soup

  • SnarkyLarane  on  February 23, 2017

    Cajun bacon risotto and the citrus chips both sound amazing.

  • tarae1204  on  February 24, 2017

    I'd love to try the arroz con pollo recipe with a table of friends.

  • rrwrites  on  February 24, 2017

    korean short rib tacos!

  • Teruska  on  February 25, 2017

    Since we love Grilled Cheese Croutons in Tomato Soup, I'd try the "Grilled Cheese" Dumplings in Tomato Soup.

  • hippiechick1955  on  February 25, 2017

    oh drool……crab corndogs with old bay aioli. Not even Calgon can compare to this bit of heaven!

  • kitchenfrolic  on  February 25, 2017

    Oooh, I definitely want to try the French onion soup dumplings!

  • AnnaZed  on  February 26, 2017

    I want to make Dried citrus chips (page 16)
    from Share: Delicious and Surprising Recipes to Pass Around Your Table by Chris Santos and Rick Rodgers

  • hillsboroks  on  February 26, 2017

    The Crab Corn Dogs with Old. Bay Aioli.

  • Joy001  on  February 26, 2017

    The best Bloody Mary. Gotta love a good one!

  • monique.potel  on  February 26, 2017

    Pink grapefruit-mint martini thats what i would start with to help the spring come

  • DPowell  on  February 28, 2017

    I'd love to try making Red tequila sangria !!

  • lindaeatsherbooks  on  March 1, 2017

    I would try making the Spaghetti Caprese with tomatoes, mozzarella, and spinach first.

  • agale723  on  March 3, 2017

    Potato and goat cheese pierogi with caramelized onions (page 52)

  • skline  on  March 4, 2017

    It has to be the French Onion Soup Dumplings.

  • earthnfire  on  March 4, 2017

    Soba noodle and beet salad

  • angelanorr  on  March 5, 2017

    The Woodsman!

  • trudys_person  on  March 5, 2017

    Warm Stout Cakes with Toffee Sauce sound amazing!

  • jigglesfrog  on  March 7, 2017

    La Presa sounds like a great cocktail!

  • PennyG  on  March 7, 2017

    Cajun Bacon Risotto … yum!

  • bstewart  on  March 8, 2017

    Smoky rubbed chicken wings with honey, bourbon, and molasses sauce! Yum!

  • verorenee  on  March 8, 2017

    Pizza Bianca

  • Zosia  on  March 9, 2017

    Seared tuna with fried black rice and spicy miso sauce

  • Lavnder  on  March 10, 2017

    Smoky rubbed chicken wings

  • Dmartin997  on  March 10, 2017

    Grilled cheese dumplings in tomato soup

  • pcsperling  on  March 10, 2017

    Chicken Taquitos with Guacamole Puree

  • Maefleur  on  March 10, 2017

    Smoky rubbed chicken wings with honey, bourbon, and molasses sauce

  • MauMau  on  March 10, 2017

    The smoky rubbed chicken wings.

  • Whyvette  on  March 10, 2017

    The famous French onion soup dumplings Intrigue me!

  • Joy001  on  March 10, 2017

    The Ginger Rogers sounds so tasty and delicious!

  • Carpecookie  on  March 10, 2017

    French onion soup dumplings sounds irresistible. I can't wait to try my hand a thing making them.

  • skyejaden  on  March 10, 2017

    Party-sized pink grapefruit-mint martini!

  • southerncooker  on  March 10, 2017

    "Grilled cheese" dumplings in tomato soup sounds amazing.

  • Julia  on  March 10, 2017

    Pasta with mushroom ragout, walnuts and pecorino and the emerald gimlet for starters.

  • mbhorst  on  March 11, 2017

    Grilled cheese dumplings in tomato soup would be the first to try!

  • ojailyn  on  March 11, 2017

    smoky rubbed chicken wings looks yummy

  • fiarose  on  March 11, 2017

    ohh, wasabi pea crusted salmon sounds amazing!

  • imaluckyducky  on  March 12, 2017

    Seared-squid lettuce wraps with spicy carrot slaw

  • KristenRoberts  on  March 13, 2017

    Chile relleno empanadas – awesome!

  • Sueskitchen  on  March 13, 2017

    Pink grapefruit mint martini!

  • Karla123  on  March 13, 2017

    I would love to try the "Citrus-pickled vegetables."

  • circ2000  on  March 13, 2017

    Mac 'N' Cheese with Chorizo and Poblanos

  • ncollyer  on  March 15, 2017

    Cobb salad bites with avocado dressing.

  • juazella  on  March 16, 2017

    Party-sized garnet gimlet

  • RSW  on  March 17, 2017

    White sangria with cranberry and cucumber

  • percussion03  on  March 18, 2017

    Chile relleno empanadas

  • Kerreydp  on  March 21, 2017

    I'd like to make black-bottomed-butterscotch-pots-de- creme

  • VeryVigario  on  March 21, 2017

    Spatchcooked chicken with citrus rub

Seen anything interesting? Let us know & we'll share it!

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