Cookbook Giveaway – Recipe Revival

January 19, 2017 by
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Recipe Revival: Southern Classics Reinvented for Modern Cooks by the Editors of Southern Living Magazine shares home-spun recipes with a nod toward tradition updated for today’s cook.

You can find out more about this beautiful title filled with photographs at our review and recipe post.

We are pleased to offer three copies of Recipe Revival to our EYB Members in the U.S. One of the entry options is to answer the following question in the comments section of this blog post:

What is your favorite Southern-style dish to make or enjoy?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on February 21st, 2017. 
 

Be sure to check your email spam folders for email notifications or check back on this post on the 21st for the names of the winners.

 

Category: Cookbook Giveaways

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64 Comments

  • daniellespinato1  on  January 19, 2017

    I'm a sucker for banana pudding.

  • lgroom  on  January 19, 2017

    I love collard greens.

  • ravensfan  on  January 19, 2017

    Shrimp and grits

  • Nhcookingdiva  on  January 19, 2017

    I LOVE southern cooking: smothered pork chops, collard greens and especially shrimp and grits.

  • sgump  on  January 19, 2017

    Spoon bread. Delightfully simple. Always delicious.

  • auntietina  on  January 20, 2017

    I love smothered pork chops.

  • motherofpearl81  on  January 20, 2017

    I love to make a big chicken potpie in a cast iron skillet.

  • vickster  on  January 20, 2017

    Shrimp creole

  • Siegal  on  January 20, 2017

    I love biscuits. I finally got the hang of them

  • jezpurr  on  January 20, 2017

    I enjoy eating Fried Chicken and Coleslaw. I love making Sausage Biscuits and Gravy. I love also making Strawberry Shortcake!!!^_^

  • hillsboroks  on  January 20, 2017

    Coconut cake and coconut pie! I love both of them.

  • keelz23  on  January 20, 2017

    Love shrimp & grits and biscuits.

  • lhudson  on  January 20, 2017

    Pulled pork sandwiches with coleslaw of course.

  • gjelizabeth  on  January 20, 2017

    Collard greens with bacon.

  • rirvine  on  January 20, 2017

    all yummy

  • ballen  on  January 20, 2017

    Shrimp & grits; black-eyed peas a close second.

  • t.t  on  January 20, 2017

    Does cornbread count?

  • ninaarahgnis  on  January 20, 2017

    Jalepeno cornbread!!!

  • rchesser  on  January 20, 2017

    My absolute favorite Southern food was a dish my Georgia born Dad taught me, Okra with Field Peas & Snaps with smoked pork neckbones.

  • TheSpicedLife  on  January 20, 2017

    BBQ, hands down!

  • irinastiles  on  January 20, 2017

    Ina Garten's Guacamole salad.

  • cocecitycook  on  January 20, 2017

    Grits!

  • Laura64  on  January 22, 2017

    Southern style green beans with lots of baconVan Arranged?

  • juazella  on  January 22, 2017

    smoked cheesy grits

  • infotrop  on  January 23, 2017

    BBQ, especially when the sauce is heavy on the vinegar

  • Nancith  on  January 23, 2017

    Cheesy grits & collards.

  • MmeFleiss  on  January 24, 2017

    collard greens

  • alirov  on  January 24, 2017

    Gumbo

  • PennyG  on  January 24, 2017

    Chicken gumbo in winter. Shrimp gumbo in summer.

  • annieski  on  January 25, 2017

    Collards

  • matag  on  January 25, 2017

    Shrimp and grits

  • sarahawker  on  January 27, 2017

    Shrimp and Grits

  • mph993  on  January 27, 2017

    Pimento cheese dip

  • Dmartin997  on  January 27, 2017

    Jambalaya

  • theheritagecook  on  January 27, 2017

    I really miss my grandmother's chicken and dumplings!

  • KariB  on  January 28, 2017

    Fried chicken

  • Lafauvette  on  January 28, 2017

    Red beans and rice!

  • mpdeb98  on  January 28, 2017

    Ham and biscuits

  • RaceyR  on  January 29, 2017

    Peanut Brittle

  • Marcia1206  on  January 29, 2017

    Fried chicken!

  • Katiefayhutson  on  January 30, 2017

    Shrimp and grits or red beans and rice

  • Teruska  on  January 31, 2017

    Just one favorite? Can't do it. It depends on the day. Pimento cheese. Greens. Hoppin' John. Dirty Rice. Boudin. Chitlins. Or mixed fusion ~ Looed Hog Maws.

  • AnneOther  on  January 31, 2017

    We're planning to move to the South in the spring, and I'm so excited about learning to cook more Southern-style foods! One I particularly enjoy is Southern Skillet Corn, which is different from creamed corn but is utterly delicious.

  • mariehuntoon  on  January 31, 2017

    Fried chicken & gravy!!!!

  • Kirstinrau  on  February 1, 2017

    always love hoppin' john and chicken fried steaks with cream gravy! YUM!

  • thecharlah  on  February 2, 2017

    Cornbread dressing

  • Jojaby  on  February 4, 2017

    I love Chicken and Dumplings

  • elysek  on  February 6, 2017

    Fried chicken

  • pandapotamus  on  February 6, 2017

    coconut pie!

  • niniacedo  on  February 7, 2017

    I love fried chicken and waffles!!

  • love2chow  on  February 9, 2017

    I love to eat pulled pork bbq with the eastern carolina vinegar sauce, but unfortunately do not know how to make it. Shrimp and grits are also good, as is fried okra and of course, southern fried chicken.

  • tennyogirl  on  February 11, 2017

    black eyed peas

  • davisesq212  on  February 13, 2017

    I LOVE trying to bake using different buttermilk biscuit recipes but I like eating fried green tomatoes and/or shrimp and grits and/or biscuits and sausage gravy.

  • Whyvette  on  February 13, 2017

    My mother-in-law's Mexican Cornbread recipe.

  • jennyatkinson  on  February 13, 2017

    Pecan Pie for a sweet dish … pimento cheese for a savory! That is, if I have to choose.

  • Hrainwater  on  February 13, 2017

    I love to make buttermilk biscuits and red velvet cake (which is not ACTUALLY Southern, but it's taken up permanent residence down here).

  • Tarquinflimbim  on  February 14, 2017

    Has to be Fried Chicken!

  • Aggie92  on  February 15, 2017

    Sweet Potato Pie and Collard Greens…although not together!

  • dbielick  on  February 16, 2017

    Chicken and dumplings

  • choppergirl  on  February 18, 2017

    collard greens

  • Ancient1  on  February 19, 2017

    I love chicken and biscuits!

  • RSW  on  February 21, 2017

    Orange Rolls

  • Sunshine1  on  February 21, 2017

    I could not possibly pick just one!!!

  • Uhmandanicole  on  February 21, 2017

    i love making cornbread with caramelized onions and cheddar mixed into the batter.

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