September 2018 Eat Your Books Cookbook Club Summary & Future Selections

September 24, 2018 by
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We have an incredible community here at Eat Your Books that has flowed into our Eat Your Books Cookbook Club and Sweet Eat Your Books Cookbook Club, places where we share our successes and fails in cooking and baking from specific cookbook titles. Here on the site our recipe notes feature - completed by members and our indexers - help… read more

August 2018 Eat Your Books Cookbook Club Summary

August 26, 2018 by
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We have an incredible community here at Eat Your Books that has flowed into our Eat Your Books Cookbook Club and Sweet Eat Your Books Cookbook Club, places where we share our successes and fails in cooking and baking from specific cookbook titles. Here on the site our recipe notes feature - completed by members and our indexers - help… read more

July 2018 Eat Your Books Cookbook Club Summary

July 23, 2018 by
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We have an incredible community here at Eat Your Books that has flowed into our Eat Your Books Cookbook Club and Sweet Eat Your Books Cookbook Club, places  where we share our successes and fails in cooking and baking from specific cookbook titles. Here on the site our recipe notes feature - completed by members and our indexers - help share… read more

June 2018 Eat Your Books Cookbook Club Summary and August – October Annoucements

June 22, 2018 by
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Last month we topped 5,000 members in the Eat Your Books Cookbook Club, come join us. I find myself cooking more recipes from my books than normally because the photos are so inspiring. One of the many great benefits of EYB is our recipe notes (as you will see below in our first entry regarding the Rhubarb cake in the Sweet… read more

Eat Your Books Cookbook Club – May 2018

May 22, 2018 by
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This month we topped 5,000 members in the Eat Your Books Cookbook Club and we have been working from the following options:  Main selection: Dining In by Alison Roman Flashback and Online option: Any recipe from Madhur Jaffrey books or her recipes online | Baking: The Fearless Baker by Erin Jeanne McDowell And, desserts are still being churned out in our second group working through Ottolenghi's Sweet. ****** The photos below are… read more

Eat Your Books Cookbook Club – April 2018

April 24, 2018 by
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April has been a busy month with members enjoying all the dishes they have been making from Chinese Soul Food. The author, Hsiao-Ching Chou, has been popping in the group sharing tips and instructional videos such as a stir-fry demo, a video on making dumplings, and another on reducing the sauce in her Sweet and Sour spare ribs in our Eat Your… read more

Eat Your Books Cookbook Club – March 2018

March 26, 2018 by
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March has us cooking up recipes in the Eat Your Books Cookbook Club from the following cookbooks/recipes: Main selection: David Tanis' Market Cooking by David Tanis. Online option: David's online recipes which are indexed from his City Kitchen column. Baking title: BraveTart: Iconic American Desserts for more information on Stella's remarkable book see our promotion post. Flashback option: any recipe… read more

February’s Summary of the Eat Your Books Cookbook Club

February 21, 2018 by
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February has us cooking up recipes from The Home Cook: Recipes to Know by Heart by Alex Guarnaschelli, Nigel Slater (online), How To Be a Domestic Goddess: Baking and the Art of Comfort Food  by Nigella Lawson, and Jamie at Home: Cook Your Way to the Good Life by Jamie Oliver in the Eat Your Books Cookbook Club. And, desserts are still be churned out in our second… read more

Eat Your Books Cookbook Club April – July Selections

February 17, 2018 by
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Last September we announced the formation of the Eat Your Books Cookbook Club on Facebook and shortly thereafter the Eat Your Books Sweet Ottolenghi Cookbook Club. The latter is of course to bake our way through Ottolenghi and Helen Goh's Sweet and the former to cook through certain titles as a community. We continue to grow and welcome all to… read more

Tips for online cookbook clubs

January 31, 2018 by
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The Cookbook Junkies is a group for cookbook lovers that I started around 2004 as a way to connect with other cookbook lovers after the birth of my son. When CBJ was small, there were no specific rules. As we grew, rules for organization and order had to be set up so that the group worked for everyone.  Fast forward a… read more

January’s Cookbook Club Summary

January 23, 2018 by
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We have been busy working through Smitten Kitchen Every Day, The Zuni Cafe Cookbook and Dorie Greenspan recipes over in the Eat Your Books Cookbook Club, our online cooking group. Desserts are still be churned out in our second group working through Ottolenghi's Sweet (please see our errata sheet for the Americanized version of this book). Please be sure to… read more

Eat Your Books Cookbook Club December Roundup – Part II

December 31, 2017 by
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Today, I am sharing Part II of the December roundup for the Eat Your Books Cookbook Club, our online cooking group, and our second group that is working through Sweet (please see our errata sheet for the Americanized version of this book). Helen Goh, is going to try to join us in 2018. Part I was shared earlier this month. This… read more

Eat Your Books Cookbook Club December Roundup – Part I

December 15, 2017 by
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We are doing the roundup of the Eat Your Books Cookbook Club, our online cooking group, and our second group that is working through Sweet, a bit earlier as the newsletter will go out next week before the holidays. Before the end of the year, I will prepare a Part II roundup so that we can share more greatest from this… read more

Eat Your Books Cookbook Club January – March Selections

November 29, 2017 by
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In September we announced the formation of the Eat Your Books Cookbook Club on Facebook. We have grown to over 4,400 members and welcome all to join us. In October and November, roundup posts highlighting the wonderful creations our members have been posting were shared. For ease in locating EYB Cookbook Club articles, I have tagged all posts with #EYBcookbookclub and include a link… read more

November’s Eat Your Books Cookbook Club Summary

November 19, 2017 by
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It's time for the monthly roundup of the Eat Your Books Cookbook Club, our online cooking group. November's books were Half Baked Harvest or any of Diana Henry's cookbooks or online recipes that we have indexed here at Eat Your Books. As a reminder, in December we will be cooking from Six Seasons or Salt, Fat, Acid and Heat, plus… read more

Eat Your Books Cookbook Club Monthly Roundup

October 24, 2017 by
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Last month, we announced the Eat Your Books Cookbook Club - an online cooking group. More information is available on our introduction post. We have already scheduled out the rest of the year as follows: October - Victuals or Orange Appeal, any Southern title, or any Donna Hay recipe from one of her cookbooks or her online recipes that we have indexed here… read more

Introducing the Eat Your Books Cookbook Club

September 19, 2017 by
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We are happy to announce the Eat Your Books Cookbook Club - an online cooking group where we will cook through one or more cookbooks every month, share our photos and thoughts on the recipes and have fun! Beginning in October, I will do a recap of what folks are cooking up in the group and share it twice monthly here… read more
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