Tandoori Home Cooking – Cookbook Giveaway

June 14, 2023 by
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Enter our US/UK/AU/NZ giveaway to win one of three copies of Tandoori Home Cooking: Over 70 Classic Indian Tandoori Recipes to Cook at Home by Maunika Gowardhan. Maunika is the author of Thali: A Joyful Celebration of Indian Home Cooking and Indian Kitchen: Secrets of Indian Home Cooking. In this her third title Tandoori Home Cooking she delivers an approachable,… read more

A spoonful of vinegar, recipes, EYBD Previews and more

June 9, 2023 by
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This week while cruising through my recommended articles - thank you Google - I came across one entitled The Unexpected Condiment That Adds Color and Flavor to Chocolate Cake. "Just a tablespoon in the batter can transform a dense, heavy dessert into something lighter, fluffier, and even more delectable. Vinegar not only affects the texture of a cake, but its… read more

Pasta Masterclass Cookbook Giveaway

June 5, 2023 by
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Enter our US/UK/AU/NZ giveaway to win one of three copies of Pasta Masterclass: Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man by Mateo Zielonka. Pasta Masterclass: Recipes for Spectacular Pasta Doughs, Shapes, Fillings and Sauces, from The Pasta Man by Mateo Zielonka is a stunning follow up to Mateo’s The Pasta Man. This book has everything –… read more

Food & Drink Modernist Cuisine Photography – Giveaway

May 31, 2023 by
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Enter our US giveaway to win a copy of Food & Drink: Modernist Cuisine Photography by Nathan Myhrvold. Take a deep dive into Modernist Cuisine founder and photographer Nathan Myhrvold’s ever-evolving fascination with food in his new book Food & Drink: Modernist Cuisine Photography. This beautiful photo book features over 200 vibrant images showcasing food in new and surprising ways.… read more

May 2023 New Cookbook Review

May 26, 2023 by
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How did we already get through May? Almost half the year has sped by and I can't decide if it's how fast time is flying in cookbook world or the older I get the more the days race by. But, here we are in May with a slew of fantastic books from around the globe and please remember the 2023 Cookbook… read more

May 2023 EYB Cookbook Club Summary

May 25, 2023 by
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Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month our selections were: Cookbook: Milk Street Noodles: Secrets to the World’s Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen by Christopher Kimball - Note: As Noodles was released late April and I myself did not get a copy until the… read more

This week: Author events, recipes, EYBD Previews and more.

May 19, 2023 by
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More in person events are being planned around the world and I have updated our calendar this week. We've added four new author tours: Tracey Medeiros for The Vermont Farm Table Cookbook; Hetty McKinnon for the US release of Tenderheart; Cynthia Graubart for Zucchini Love (note event this Saturday) and Meike Peters for Noon: Simple Recipes for Scrumptious Midday Meals… read more

June 2023 Great Big Cookbook Club Summary

May 16, 2023 by
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As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

Cookbook Giveaway & Quick Bites: Cristy’s Kitchen

May 16, 2023 by
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Enter our US giveaway to win one of two copies of Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars by Cristina Kisner. In 2019 Cristy Kisner, her husband, Sebastian, and their five daughters moved to Roswell, Georgia, from Peru, investing all their savings in Cristy’s dream of opening a healthy café in the… read more

Cookbook Giveaway: From Salt to Jam

May 15, 2023 by
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Enter our US/UK/AU/NZ giveaway to win one of three copies of From Salt to Jam: Make Kitchen Magic with Sauces, Seasonings and More Flavour Sensations by Katrina Meynink. From Salt to Jam is flavour-powered cooking made easy. This beautiful book offers foolproof recipes for hardworking condiments - pastes, dressings, sauces, seasonings and jams - that unlock 100 delicious meals for… read more

This week: EYB links up with ckbk; recipes; EYBD Previews and more

May 12, 2023 by
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It's been a busy and exciting week at Eat Your Books. This week we announced that we have connected the EYB database to ckbk’s library of digital cookbooks. ckbk is a cookbook subscription site where you can access the full content of more than 700 great cookbooks, the majority of which are indexed here on EYB (and more will be indexed every… read more

All things cookbook care, management and organizational roundup

May 8, 2023 by
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Recently, a member asked for help in finding any posts or tips on cookbook organization. We feel that this was a great topic to do a "roundup" type post that shares links to all articles, forum posts and the like so that our members may use these as a resource. We have gathered posts on organization, care of cookbooks, management… read more

This week: Too many cookbooks, recipes, EYBD Previews and more

May 5, 2023 by
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Is there such a thing as too many cookbooks? And is too many cookbooks a good thing or a bad thing? Even before I began working with Eat Your Books seven years ago, I had a cookbook addiction. I love everything about them. The covers, the recipes, the photographs, the history, the culture of other cuisines - everything. Who needs… read more

Cookbook Giveaway: Cake & Loaf Gatherings

May 3, 2023 by
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Enter our US/CA giveaway to win one of two copies of Cake & Loaf Gatherings: Sweet and Savoury Recipes to Celebrate Every Occasion by Nickey Miller and Josie Rudderham. Cake & Loaf Gatherings: Sweet and Savoury Recipes to Celebrate Every Occasion by Nickey Miller and Josie Rudderham celebrates celebrating! Nickey and Josie met in a bakery apprentice class and found that… read more

Cookbook Giveaway: Sweet Enough – Alison Roman

May 2, 2023 by
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Enter our US/CA/AU/NZ giveaway to win one of four copies of Sweet Enough by Alison Roman. Sweet Enough: A Baking Book by Alison Roman is a keeper. Whether you are a fan or indifferent to Ms. Roman in light of her semi-cancellation in 2020, this book is wonderfully done. If we all examine ourselves, I’m confident that we can find something in… read more

April 2023 New Cookbook Review

April 26, 2023 by
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April showers bring loads of cookbooks - including several delicious cake and baking titles and loads of international cuisine favorites from Phaidon. The 2023 Cookbook Preview Listing is being kept up-to-date with new books from around the world. As titles change or publication dates are altered, I keep the list current. If you would like to order any of these titles (or… read more

April 2023 EYB Cookbook Club Summary

April 24, 2023 by
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Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we have been cooking and it was a really busy time in the group. We loved seeing all the great photos and the love for RecipeTin Eats Dinner. Cookbook: RecipeTin Eats Dinner: 150 Recipes for Fast, Everyday Meals by Nagi Maehashi or any of Nagi’s blog recipes.… read more

This week: Warm toast with real butter, EYBD previews, recipes and more

April 21, 2023 by
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We all have hard days and during those trying times we look for comfort. Comfort can come in many forms - a call to a friend, a good book/cookbook, a favorite show, but most times comfort comes in the form of food. My favorite comfort food comes with a story. Ann was in her late 60s and lived next door… read more

Cookbook Giveaway: Pieminister Live & Eat Pie!

April 18, 2023 by
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Enter our US/CA giveaway to win one of three copies of Pieminister: Live & Eat Pie!: Ethical & Sustainable Pie-Making by Tristan Hogg and Jon Simon. Pieminister Time for A Pie: 100 Ethical, Sustainable Sweet & Savoury Pies by Tristan Hogg and Jon Simon is the second cookbook from the Pieminister folks. Pieminister: A Pie for All Seasons was published in… read more

May 2023 Great Big Cookbook Club Summary

April 18, 2023 by
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As our members know, each month we offer several cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you can prepare… read more

Cookbook Giveaway: Everyday Grand

April 17, 2023 by
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Enter our US/CA giveaway to win one of three copies of Everyday Grand: Soulful Recipes for Celebrating Life's Big and Small Moments by Jocelyn Delk Adams. Jocelyn Delk Adams is the founder, author, national television personality and brand ambassador behind the award winning cookbook Grandbaby Cakes (my review), and the food website Grandbaby-Cakes.com, which gives her family’s, particularly her grandmother’s,… read more

This week: Shortcuts to dinner, featured recipes, EYBD Previews and more

April 14, 2023 by
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March and April are extremely busy months for cookbook publishing only second to Cookbooktober - September through November. Add the hectic days to a chronic health issue and there are days that I just do not want to cook. I, myself, would be thrilled with a baked potato and a good show on television but my husband and 18 year… read more

Cookbook Giveaway: Dark Rye & Honey Cake

April 14, 2023 by
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Enter our US/CA/UK giveaway to win one of four copies of Dark Rye & Honeycake: Festival Baking from Belgium, the Heart of the Low Countries by Regula Ysewijn. Dark Rye & Honeycake by Regula Ysewijn is an inspiring book for the baker. Here, the acclaimed food writer turns the spotlight on her native Belgium and delivers an intimate look at the… read more

Cookbook Giveaway: Salt of the Earth: Secrets of a Greek Kitchen

April 11, 2023 by
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Enter our US/UK/AU/NZ giveaway to win one of three copies of Salt of the Earth: Secrets of a Greek Kitchen by Carolina Doriti. Carolina Doriti was born in Athens. Her grandfathers and mother all worked in food so she comes by her interest in food naturally. Since 2005 she has been cooking professionally full time, working as a chef, recipe… read more

This week: The Book Depository closing; Kitchen Lingo Culinary Books; recipes and previews

April 7, 2023 by
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The Book Depository has announced that they will be closing down the site with the last day to place orders being 26th April 2023. They will continue to deliver your purchases and provide support for any order issues until 23 June 2023. While we encourage our Members to frequent local booksellers whenever possible, The Book Depository was a great resource -… read more
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