Featured Cookbooks, Recipes, and the Latest EYBDigital Previews

EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to keep members up to date on the best new titles being published.  Our new EYBDigital platform allows us to provide EYBDigital Previews (sample pages from cookbooks) and EYBDigital Books (complete digital cookbooks you gain access to when you buy a print book).

Below you’ll find our latest EYBDigital Previews and EYBDigital Books, plus GIVEAWAYS and more!

(Note: Some members have been asking why they cannot add all EYBDigital Preview recipes to their Bookshelf. Please read  this Help page for an explanation.)

 

Member Photo of the Week:

Melon and Goat’s Curd with Red Wine and Lavender Dressing from How to Eat a Peach: Menus, Stories and Places by Diana Henry

Photo submitted by SheilaS
Have you uploaded any of your own photos yet? Learn more!

 

 

Featured Online Recipe:

Easy Chicken Tacos from indexed blog Two Peas and Their Pod

 

 

What’s New With EYBDigital
Jenny’s blog post has been updated with the latest information on upcoming EYBDigital titles. Just a French Guy Cooking’s author Alexis Gabriel Ainouz has two events coming up soon in New York — see our World Calendar of Cookbook Events for details!

 

 

EYBDigital Previews For Pre-Release Titles:
A selection of full sample pages are available for the following cookbooks soon to be published. Click the book cover or orange EYBDigital Preview button to view.
Learn more about EYBDigital Previews. 

 

3 recipes from Kiwi Baker at Home by Dean Brettschneider
Available for pre-order. Release date: September 24, 2018

 

7 recipes from Instant Indian: Classic Foods from Every Region of India Made Easy in the Instant Pot by Rinku Bhattacharya
Available for pre-order. Release date: October 2, 2018

 

6 recipes from Supercharge Your Gut (Supercharged Food Series): 100+ Recipes from the Bestselling Author of Heal Your Gut by Lee Holmes
Available for pre-order. Release date: October 30, 2018

This is a title in our exciting new feature EYBDigital. By ordering a copy of this book before the promotional period expires you will also get digital access to the complete book on EYB. For more information check out  this post.

 

 

More EYBDigital Previews:
A selection of full sample pages are available for the following cookbooks. Click the book cover or orange EYBDigital Preview button to view. Individual recipes from already indexed titles can be added to your EYB Bookshelf now.
Learn more about EYBDigital Previews.

3 recipes from The Mezze Cookbook: Sharing Plates from the Middle East by Salma Hage
Save 30% on Phaidon’s site with coupon code EYB2

 

 

3 recipes from Roots: Farm to Table Recipes from England’s Michelin-Starred Pub, The Black Swan by Tommy Banks

 

 

3 recipes from Barcelona Cult Recipes by Stephan Mitsch

 

 

3 recipes from Salad Feasts: How to Assemble the Perfect Meal by Jess Dennison

 

3 recipes from The Christmas Chronicles: Notes, Stories and 100 Essential Recipes for Winter by Nigel Slater

 

3 recipes from Vegan Christmas: Over 70 Amazing Recipes for the Festive Seasonby Gaz Oakley
See the World Calendar of Cookbook Events for upcoming events

 

3 recipes from The Ultimate One-Pan Oven Cookbook: Complete Meals Using Just Your Sheet Pan, Dutch Oven, Roasting Pan and More by Julia Konovalova

 

3 recipes from The Ultimate Kids’ Cookbook: Fun One-Pot Recipes Your Whole Family Will Love! by Tiffany Dahle

 

3 recipes from Catalan Food: Culture and Flavors from the Mediterranean by Daniel Olivella & Caroline Wright

 

 

Cookbooks with GIVEAWAYS!
Each of these featured titles has a current giveaway. Click the photo or link for more information on how to enter. For titles that also have an EYBDigital Preview, click on the orange EYBDigital Preview button to view the available full sample pages.

3 recipes from Joe Knows Fish: Taking the Intimidation Out of Cooking Seafood by Joe Gurrera

Enter the Joe Knows Fish GIVEAWAY! (US only)

 

3 recipes from More with Less: Whole Food Cooking Made Irresistibly Simple by Jodi Moreno

Enter the More With Less GIVEAWAY! (US/CAN only)

 

23 recipes from All-Time Best Brunch by Cook’s Illustrated Magazine

8 recipes from All-Time Best Dinners for Two by Cook’s Illustrated Magazine 

Enter the Cook’s Illustrated GIVEAWAY! (US only)