Cookbook Giveaway – Tartine All Day

Tartine All Day: Modern Recipes for the Home Cook by Elisabeth Prueitt, Jessica Washburn and Maria Zizka hit the shelves this month and I did my cookbook happy dance. Tartine's books are favorites of Eat Your Book members and this cookbook lover as well. Over the years, I have made many recipes and have not experienced a flop. This is how bad I… read more

Cookbook Giveaway – Eat This Poem

Eat This Poem: A Literary Feast of Recipes Inspired by Poetry by Nicole Gulotta features 75 original recipes accompanied by poems from 25 of America's most beloved poets. Nicole has several events planned - check to see if she is in your area. For more information on this cookbook, please see our review and recipe post.  We are pleased to offer five copies of this title… read more

Cookbook Giveaway – Jack’s Wife Freda

Jack's Wife Freda: Cooking From New York's West Village by Dean and Maya Jankelowitz is a crush-worthy book. From it's funky green cover with the image of Dean's grandmother, Freda, to the photographs, recipes and overall cool vibe of this book - I am smitten. For more information on this cookbook, please see our review and recipe post.  We are pleased to offer three… read more

Cookbook Giveaway & Cabot Cheese – Melts and Milk. Made.

To celebrate National Grilled Cheese day, we have a special prize package in our contest today open to Eat Your Books members in the US. Three winners will win a copy of  Melts: Over 50 Delicious Toasted and Grilled Sandwich Recipes by Fern Green, a copy of Milk. Made. : A Book About Cheese: How to Make It, Buy It and Eat… read more

Cookbook Giveaway – Chicken in the Mango Tree

Chicken in the Mango Tree: Food and Life in a Thai-Khmer Village by Jeffrey Alford is part memoir and part cookbook which documents his journey from Toronto to Kravan, a small village in rural Thailand. He shares the journey that led him to his new life in this village that he shares with his partner, Pea, a talented forager, gardener… read more

Cookbook Giveaway – The Saffron Tales

The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan is a brillant book packed with the rich culture of Persian cooking. Photographs reflect the opulent colors of the ingredients and flavors that make these dishes so vibrant and appealing.  For more information on this cookbook, please see our review and recipe post.   We are pleased to offer three copies of… read more

Cookbook Giveaway – In My Kitchen – Deborah Madison

In My Kitchen: A Collection of New and Favorite Vegetarian Recipes by Deborah Madison shares 100 innovative recipes from her vast career which not only brought vegetarian food to the center stage but also elevated it. The recipes shared are pared down to the key ingredients needed to achieve delicious, nuanced flavor, with simplified preparations. For more information on this cookbook, please see our review… read more

#CookforSyria Recipe Book Worldwide Giveaway

Purchasing #CookforSyria Recipe Book will be a gift to yourself. It is not only a spectacular cookbook, but also provides the satisfaction of donating to help the Syrian humanitarian effort as all profits from the sale of this book is donated to charity. When I first received this book, the cookbook lover in me was taken with the beautiful photographs and delicious… read more

Cookbook Giveaway – The First Mess

The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons by Laura Wright, the writer behind the Saveur award-winning blog, The First Mess, shares more than 125 beautifully prepared seasonal whole-food recipes.  For more information on this cookbook, please see our review and recipe post. We are pleased to offer three copies of this title to our EYB Members… read more

Cookbook Giveaway – Burma Superstar

Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia by Desmond Tan and Kate Leahy, owners of the beloved San Francisco restaurant of the same name, delivers a mouthwatering collection of recipes.  For more information on Burma Superstar, please see our review and recipe post. We are pleased to offer two copies of this title to our EYB Members in the US.… read more

Cookbook Giveaway – Healthy Baking by Jordan Bourke

Healthy Baking: Nourishing Breads, Wholesome Cakes, Ancient Grains and Bubbling Ferments by Jordan Bourke is more than a beautiful baking book with an eye toward healthful alternatives. It also includes recipes devoted to savoury dishes such as Baked Sweet Potato and Beetroot with Roasted Freekeh and Salmoriglio and Whole Baked Cauliflower with Cumin Tahini that are baked. For more information on Healthy… read more

Cookbook Giveaway – The Egg Shop

Egg Shop: The Cookbook by Nick Korbee is a spectacular collection of recipes from New York City's hot spot in the Nolita neighborhood. With a playful, hip vibe just like the restaurant itself, this title will allow you to make these dishes at home that have New Yorkers waiting in line for hours.  For more information on Egg Shop, please see our review and… read more

Cookbook Giveaway – Hello, My Name is Ice Cream

Hello, My Name Is Ice Cream: The Art and Science of the Scoop by Dana Cree shares more than 100 recipes for ice cream flavors and revolutionary mix-ins from the twice James Beard-nominated pastry chef. Dana has a number of events scheduled to celebrate this book so check to see if she is near you. For more information on Hello, My Name is Ice… read more

Cookbook Giveaway – The $50 Weekly Shop

The $50 Weekly Shop: How to Buy Groceries for a Family of Four on a Tight Budget   by Jody Allen of Stay at Home Mum fame, promises to provide you with a step-by-step guide on how to get your family grocery budget down to only $50. Seems impossible right? But, this title will help you set up your grocery budget,… read more

Cookbook Giveaway – Scandinavian Gatherings

Scandinavian Gatherings: From Afternoon Fika to Midsummer Feast: 70 Simple Recipes & Crafts for Everyday Celebrations by Melissa Bahen is a charming book that not only shares recipes but also crafts and ways to bring beauty into your get togethers with friends and family.  For more information on this title, please see our review and recipe post. We are pleased to offer… read more

Cookbook Giveaway – Sicily by Katie & Giancarlo Caldesi

Sicily: Recipes from an Italian Island by Katie Caldesi and Giancarlo Caldesi is a visual feast of Sicily's rich history with absolutely stunning photographs as vibrant and fresh as the food itself. Sicilian food has Italian as well as Greek, Spanish, French, and Arab influences. The beautiful people of Sicily, the artisans and landscape are wonderfully portrayed in this title. … read more

Cookbook Giveaway – Home Cook

Home Cook: Over 300 Delicious Fuss-Free Recipes by Thomasina Miers is an inspiring guide for the home cook, about enjoying good food any day of the week. For more information on this title, please see our review and recipe post. We are pleased to offer three copies of this title to our EYB Members in the UK only. One of the entry options… read more

Cookbook Giveaway – Dulce de Leche

Dulce de Leche: Recipes, Stories, & Sweet Traditions by Josephine Caminos Oria is a cookbook and memoir rolled into one. The Buenos Aires born author and founder of La Dorita, a small-batch, all-natural line of dulce de leche products, shares stories and recipes. For more information on this title, please see our review and recipe post. We are pleased to offer three copies… read more

Cookbook Giveaway – Dinner Changing the Game

Dinner: Changing the Game by Melissa Clark delivers 200 recipes in her newest release each promising a fantastic dish that is so satisfying and flavor-forward it can stand alone - or be paired with a simple salad or fresh bread on the side. Melissa's previous titles and her two newspaper columns, A Good Appetite and What's for Dinner are indexed for our members. Two clicks and all… read more

Cookbook Giveaway – Scraps, Wilt + Weeds

Scraps, Wilt & Weeds: Turning Wasted Food into Plenty by Mads Refslund and Tama Matsuoka Wong embraces the no-scrap-left- behind trend with recipes that will surprise and excite you. For more information on this title, please see our author interview post.  We are pleased to offer three copies of this title to our EYB Members in the US and Canada. One of the… read more

Cookbook Giveaway – Vibrant India

Vibrant India: Fresh Vegetarian Recipes from Bangalore to Brooklyn by Chitra Agrawal, the chef and owner of Brooklyn Delhi, takes us on a culinary journey to her mother's hometown of Bangalore and back to Brooklyn. As I state in the review post, this book really blows up my skirt - I love it! For more information on this title, please see our… read more

Cookbook Giveaway – Mamma by Mina Holland and a Pasta Maker

Mamma: Reflections on the Food That Makes Us by Mina Holland is a charming narrative exploring how the food we ate as a child defines our taste buds as adults along with building our foundation as cooks. For more information on this title, please see our review and recipe post.  We are pleased to offer two copies of this title to our… read more

Cookbook Giveaway – Gather by Gill Meller

Gather: Everyday Seasonal Food from a Year in Our Landscapes by Gill Meller was previously published in the UK last year and released here in the US this month.  Gather is an incredibly beautiful book with an elegant collection of recipes that still have a homespun quality to them. For more information on this title, please see our author interview post.  We are pleased… read more

A celebration of the Persian New Year – Nowruz with a Giveaway

Just shy of a month ago, I began researching Kolompeh, an Iranian pastry that has the appearance of a mini pie with a tantalizing mixture of minced dates, cardamom powder and spices. Kolompeh are works of art and I was taken by their detail and beauty. My research led me to the Zozo Baking site where I was lost in the admiration of… read more

Cookbook Giveaway – Smith & Daughters A Cookbook

Smith & Daughters: A Cookbook (That Happens to Be Vegan) by Shannon Martinez and Mo Wyse is the debut cookbook of the talent team behind the celebrated Melbourne restaurant of the same name. For more information on this title, please see our review post which shares a recipe for Jalapepeño and Corn Fritters.  We are pleased to offer three copies of this title to… read more
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