Cookbook Giveaway – Artisanal Burger

May 24, 2017 by
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Artisanal Burger: 50 Italian Twists on an All-American Favorite by Enzo De Angelis and Antonio Sorrentino offers recipes for hamburgers stemming from traditional Italian cuisine alongside recipes for French fries, salads, and sauces. For more information on this cookbook, please see our review post, which shares a recipe for the Upperburger. We are pleased to offer two copies of this title to our EYB… read more

Cookbook Giveaway – My Greek Family Table

May 22, 2017 by
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My Greek Family Table: Fresh, Regional Recipes by Maria Benardis is a re-release of the 2009 edition. This book shares the stories of her summers cooking at her grandmother's elbow on the Greek island of Psara, and places an emphasis on eating for health and well-being. As Maria says, "This book is as much about the importance of the family and… read more

Cookbook Giveaway – A Year of Picnics

May 20, 2017 by
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While Ashley English's A Year of Picnics: Recipes for Dining Well in the Great Outdoors is, in theory, a cookbook and guide that shares the keys to a perfect picnic, the great selection of recipes can be used for any occasion - basket and blanket optional. For more information on this cookbook, please see our review post, which shares a recipe for Trail Mix… read more

Cookbook Giveaway – Quick and Easy Thai

May 18, 2017 by
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Quick and Easy Thai Recipes by Jean-Pierre Gabriel contains recipes that have been selected and adapted from his original book, Thailand: The Cookbook.  For more information on this cookbook, please see our review post  which shares a recipe for Crab Fried Rice. We are pleased to offer three copies of this title to our EYB Members in the US, Canada, UK and Australia.… read more

Cookbook Giveaway – Food52 Ice Cream & Friends and Mighty Salads

May 17, 2017 by
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The editors at Food52 released two books last month Ice Cream & Friends shares the best of Food52's contributors' recipes such as cinnamon roll ice cream, Saltine-brownie ice cream sandwiches and Burnt Toast Ice Cream. While Mighty Salads, shares the editors' favorite salad picks including Thai Pork Salad with Crisped Rice, Roasted Potato Salad with Mustard-Walnut Vinaigrette, and Fried Eggplant, Tomato… read more

Cookbook Giveaway – The Really Quite Good British Cookbook

May 16, 2017 by
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The Really Quite Good British Cookbook: The Food We Love from 100 of Our Best Chefs, Cooks, Bakers and Local Heroes edited by William Sitwell shares 100 of Britain's food heroes most beloved recipes and proceeds from the sale of this gorgeous book supports the work of the Trussell Trust which operates food banks across Britian. The only thing that makes me… read more

Give a Girl a Knife – Review, Tour Dates and Book Giveaway

May 15, 2017 by
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While baking one Saturday in 2013, I had Food Network on in the background and heard a preview for a show called Heartland Table starring Amy Thielen. I went to the remote and rewound the promo. I was thrilled - a real cooking show and from someone in the Midwest! Before the promo was over, I scheduled the recording of… read more

Cookbook Giveaway – Mountain Berries & Desert Spice

May 12, 2017 by
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Mountain Berries and Desert Spice: Sweet Inspiration from the Hunza Valley to the Arabian Sea by Sumayya Usmani is the eagerly awaited follow up to the award winning Summers Under the Tamarind Tree which I reviewed in detail last year. The talented food writer and cookery teacher takes a sweet detour while continuing her journey of discovery through the exotic… read more

Cookbook Giveaway – My Modern Indian Kitchen

May 11, 2017 by
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My Modern Indian Kitchen: Over 60 Recipes for Home-Cooked Indian Food by Nitisha Patel is a collection of foolproof Indian recipes offering ideas for everything from street food through desserts. For more information on this title, please see our review and recipe post. We are pleased to offer three copies of this title to our EYB Members - two winners in the… read more

Cookbook Giveaway – Cooking with Cocktails

May 10, 2017 by
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In Kristy Gardner's Cooking with Cocktails: 100 Spirited Recipes, recipes based in Italian and French roots are blended with spirits - those of the libation variety. One hundred recipes with alcohol - sign me up! For more information on this title, please see our review and recipe post. We are pleased to offer five copies of this title to our EYB Members in… read more

Cookbook Giveaway – Casa Marcela

May 9, 2017 by
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The third cookbook from Food Network personality, Marcela Valladolid, Casa Marcela: Recipes and Food Stories of My Life in the Californias, is by far my favorite of her titles. Her first two books, Fresh Mexico and Mexican Made Easy were both great books but here the author has hit her stride. For more information on this title, please see our review and recipe post. We… read more

Cookbook Giveaway – Citrus

May 8, 2017 by
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Citrus: Recipes That Celebrate the Sour and the Sweet by Catherine Phipps explores the myriad uses of oranges and lemons, and all things in between. Catherine starts off with a glossary of the types of citrus along with drying and preserving instructions. Once we are educated on the world of sour and sweet, over 150 recipes for vibrant and approachable… read more

Out of Line – Barbara Lynch

May 6, 2017 by
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In her memoir - Out of Line: A Life of Playing with Fire - Barbara Lynch highlights the remarkable process of self-invention while sharing tales of the colorful characters of the food world. Her coming of age in South Boston surrounded by gangs and poverty enabled her to bluff her way into professional cooking jobs. The rest, as they say, is history. The… read more

Cookbook Giveaway – Project 258: Making Dinner at Fish & Game

May 5, 2017 by
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In Project 258: Making Dinner at Fish & Game, Zakary Pelaccio and Peter Barrett celebrate the popular Hudson Valley restaurant, Fish & Game. For more information on this cookbook, please see our review post which shares a recipe for Jori's Ramp Kimchi. We are pleased to offer two copies of this title to our EYB Members in the US. One of the entry options… read more

Cookbook Giveaway – Greece – The Cookbook

May 4, 2017 by
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Greece - The Cookbook by Vefa Alexiadou is a reissue of the popular author's Vefa's Kitchen. If you wish to order this title, please remember Eat Your Book members receive 30% off Phaidon titles when using the link provided. For more information on this cookbook, please see our review post which shares a recipe for Almond Pastry Triangles. We are pleased to offer three copies… read more

Cookbook Giveaway – Nopalito

May 3, 2017 by
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Nopalito: A Mexican Kitchen by Gonzalo Guzmán and Stacy Adimando is a stunner of a book from the head chef at San Francisco's popular restaurant by the same name. For more information on this cookbook, please see our review and recipe post.  We are pleased to offer two copies of this title to our EYB Members in the US. One of… read more

Pure Heart – Book Giveaway

May 2, 2017 by
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Pure Heart: A Spirited Tale of Grace, Grit, and Whiskey by Troylyn Ball and Bret Witter is more than the story of the building of Asheville Distillery and Troy & Sons. It is also an inspirational tale for parents who are dealing with the difficulties of special needs children. Troy is the first female legal moonshiner in the history of the… read more

Cookbook Giveaway – Toast Hash Roast Mash

May 1, 2017 by
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Toast Hash Roast Mash: Real Food for Every Time of Day by Dan Doherty, the author of Duck & Waffle: Recipes and Stories, is back with the recipes he cooks at home for family and friends and it's another must have book. For more information, please see our review and recipe post. We are pleased to offer three copies of… read more

Cookbook Giveaway – King Solomon’s Table

April 30, 2017 by
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King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World is the prolific author's most beautiful title to date. Joan Nathan is a James Beard Award-winning cookbook author and food authority. In this book, she takes us on a trip around the globe focusing on Jewish foods. For more information on this title, please see our review and recipe post.   … read more

Cookbook Giveaway – Field Peas & Dinner Déjà Vu

April 27, 2017 by
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Jennifer Book is the author of two cookbooks. Her first cookbook, Field Peas to Foie Gras: Southern Recipes with a French Accent shares recipes that will help you create healthy, flavorful meals for your family. While her Southern upbringing and French training is the foundation for culinary exploration in her second cookbook, Dinner Déjà Vu: Southern Tonight, French Tomorrow. In the latter… read more

Cookbook Giveaway – Bread Toast Crumbs

April 26, 2017 by
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Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice by Alexandra Stafford is the debut cookbook from the writer behind Alexandra's Kitchen. For more information on this title which has me quite smitten, please see our review and recipe post.  We are pleased to offer three copies of this title to our EYB Members in the US with one grand… read more

Cookbook Giveaway – Add a Pinch

April 24, 2017 by
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Add a Pinch: Easier, Faster, Fresher Southern Classics by popular blogger, Robyn Stone, puts fresh ingredients center stage in slow cooker meals, casseroles and one-dish suppers, salads, soups, and desserts that have deep, satisfying flavors but are a cinch to make. For more information on this title, please see our review and recipe post.  We are pleased to offer three copies of this title… read more

Book Giveaway – Notes on a Banana

April 22, 2017 by
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Notes on a Banana: A Memoir of Food, Love, and Manic Depression by David Leite is the brilliant and long-awaited memoir from the beloved founder of the James Beard Award-winning website Leite's Culinaria. David's website is indexed for our members - one click and almost 2,900 recipes will be added to your bookshelf.   Notes on a Banana is funny, touching and… read more

Cookbook Giveaway – La Vie Rustic

April 20, 2017 by
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La Vie Rustic: Cooking and Living in the French Style by Georgeanne Brennan shares recipes driven by the seasons with beautiful photographs and a touch of the outdoors. This inspiring cookbook weaves together Georgeanne's personal experience, stories, and tips on how to create a sustainable life. Celebrating the relationship between the land and the table, and among food, family, and friends -… read more

Cookbook Giveaway – Cin Cin Wood-Fired Cucina

April 19, 2017 by
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Cin Cin Wood-Fired Cucina by Andrew Richardson celebrates the 25th anniversary of the famous Cin Cin Ristorante + Bar in Vancouver. The restaurant and cookbook both focus on fresh, local ingredients that are allowed to shine in recipes. For more information on this cookbook, please see our review and recipe post.  We are pleased to offer two copies of this title to our EYB Members in the… read more
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