Cookbook Giveaway – Desserts LaBelle

Desserts LaBelle: Soulful Sweets to Sing About by Patti LaBelle is a collection of the singer's favorite dessert recipes including a chapter on diabetic-friendly treats. With moving personal stories from her career and life along with photographs of her and her family, this is the most personal cookbook the singer has written. For more information on this cookbook, please see our review post, … read more

Cookbook Giveaway – Green Kitchen at Home

Green Kitchen at Home: Quick and Healthy Vegetarian Food for Everyday by David Frenkiel and Luise Vindahl is filled with over 100 delicious vegetarian recipes straight from their Stockholm kitchen. With quick and easy ideas for weekday lunches and supper, slightly more elaborate dishes for the weekend and everyday recipes for breakfast and dessert, this book shares how they build… read more

Cookbook Giveaway – Malaysia – Ping Coombes

Malaysia: Recipes from a Family Kitchen by Ping Coombes, winner of MasterChef 2014, brings Malaysian cuisine into the spotlight, from her family table to yours. Drawing inspiration from her mother and from the late-night stalls and street markets in her hometown of Ipoh, Ping has assembled over 100 authentic and approachable recipes that serve as the perfect introduction to the tastes, textures, and… read more

Cookbook Giveaway – 100 Percent Real Sam Talbot

100% Real: 100 Insanely Good Recipes for Clean Food Made Fresh by Sam Talbot delivers 100 whole-food recipes and down-to-earth advice about clean eating proving that real food is an enjoyable choice you can make every day. The Top Chef alumni's nourishing dishes are overflowing with natural flavor and free of processed ingredients, questionable additives, sweeteners, or preservatives. For more… read more

Cookbook Giveaway – Perfect Plates in 5 Ingredients

Perfect Plates in 5 Ingredients by John Whaite offers innovative, scaled back recipes that are simple to cook yet impressive to serve while still packed with flavor. For more information on this cookbook, please see our review post, which shares a recipe for an easy one pan supper. We are pleased to offer three copies of this title to our EYB Members in the US.… read more

Cookbook Giveaway – Lamingtons & Lemon Tart

Lamingtons & Lemon Tart: Best-Ever Cakes, Desserts and Treats from a Modern Sweets Maestro by Darren Purchese delivers dessert classics only recasted with the author's trademark flair. For more information on this cookbook, please see our review post, which shares a recipe for Glamingtons! We are pleased to offer three copies of this title to our EYB Members in the US. One of the… read more

Cookbook Giveaway – The Lost Kitchen

The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine by Erin French is packed with comforting seasonal recipes, stunning photographs and a feeling of home. For more information on this cookbook, please see our review post, which shares a recipe for a potato a Maine Shrimp Roll. We are pleased to offer three copies of this title to our EYB Members in the… read more

Cookbook Giveaway – South’s Best Butts

The South's Best Butts: Pitmaster Secrets for Southern Barbecue Perfection by Matt Moore is a barbecue lover's dream cookbook with over 150 tried and true recipes from the best of best pitmasters of Southern barbecue. For more information on this cookbook, please see our review post, which shares a recipe for a potato salad to wow them at your next outdoor party. We are pleased… read more

Cookbook Giveaway – A Year of Beautiful Eating

A Year of Beautiful Eating: Eat Fresh. Eat Seasonal. Glow with Health, All Year Round by Madeleine Shaw, bestselling nutritional health coach, guides you in the right direction to eat for health all year round. For more information on this cookbook, please see our review post, which shares a recipe for a potato salad to wow them at your next outdoor party. We are… read more

Cookbook Giveaway – Pitmaster

Pitmaster: Recipes, Techniques, and Barbecue Wisdom by Andy Husbands and Chris Hart is the definitive guide to becoming a barbecue aficionado and top-shelf cook, whether you're new to the grill or a seasoned vet. For more information on this cookbook, please see our review post, which shares a recipe for that gorgeous beef rib on the cover. We are pleased to offer three copies of… read more

Cookbook Giveaway – Simple Green Suppers

Simple Green Suppers: A Fresh Strategy for One-Dish Vegetarian Meals by Susie Middleton demonstrates how easy it is to add more seasonal vegetables to your menus by pairing them with staple ingredients such as noodles, grains, beans, greens, toast, tortillas, eggs, and broth. With 125 recipes for flavorful and veggie-forward dishes, tips on keeping a flexible and well-stocked pantry, and make-ahead… read more

Shanghai in 12 Dishes – Leanne Kitchen – Giveaway

Shanghai in 12 Dishes: How to Eat Like You Live There by Leanne Kitchen is not a cookbook but a guide to eating your way through this vibrant city. Aimed at travelling food lovers, this book assumes you're visiting Shanghai for a limited period and don't have time to waste. You don't need to be overwhelmed with endless listings, options and… read more

Cookbook Giveaway – Little & Friday Trio of Books

Kim Evans started Little & Friday in 2007 in a small vacant butcher's shop  in Auckland, making everything from scratch and open only on Fridays. A decade later, she now operates four busy stores open 7 days a week. And even though she doesn't live up to either portion of her cafe's name, she still serves up food straight from the… read more

Cookbook Giveaway – Artisanal Burger

Artisanal Burger: 50 Italian Twists on an All-American Favorite by Enzo De Angelis and Antonio Sorrentino offers recipes for hamburgers stemming from traditional Italian cuisine alongside recipes for French fries, salads, and sauces. For more information on this cookbook, please see our review post, which shares a recipe for the Upperburger. We are pleased to offer two copies of this title to our EYB… read more

Cookbook Giveaway – My Greek Family Table

My Greek Family Table: Fresh, Regional Recipes by Maria Benardis is a re-release of the 2009 edition. This book shares the stories of her summers cooking at her grandmother's elbow on the Greek island of Psara, and places an emphasis on eating for health and well-being. As Maria says, "This book is as much about the importance of the family and… read more

Cookbook Giveaway – A Year of Picnics

While Ashley English's A Year of Picnics: Recipes for Dining Well in the Great Outdoors is, in theory, a cookbook and guide that shares the keys to a perfect picnic, the great selection of recipes can be used for any occasion - basket and blanket optional. For more information on this cookbook, please see our review post, which shares a recipe for Trail Mix… read more

Cookbook Giveaway – Quick and Easy Thai

Quick and Easy Thai Recipes by Jean-Pierre Gabriel contains recipes that have been selected and adapted from his original book, Thailand: The Cookbook.  For more information on this cookbook, please see our review post  which shares a recipe for Crab Fried Rice. We are pleased to offer three copies of this title to our EYB Members in the US, Canada, UK and Australia.… read more

Cookbook Giveaway – Food52 Ice Cream & Friends and Mighty Salads

The editors at Food52 released two books last month Ice Cream & Friends shares the best of Food52's contributors' recipes such as cinnamon roll ice cream, Saltine-brownie ice cream sandwiches and Burnt Toast Ice Cream. While Mighty Salads, shares the editors' favorite salad picks including Thai Pork Salad with Crisped Rice, Roasted Potato Salad with Mustard-Walnut Vinaigrette, and Fried Eggplant, Tomato… read more

Cookbook Giveaway – The Really Quite Good British Cookbook

The Really Quite Good British Cookbook: The Food We Love from 100 of Our Best Chefs, Cooks, Bakers and Local Heroes edited by William Sitwell shares 100 of Britain's food heroes most beloved recipes and proceeds from the sale of this gorgeous book supports the work of the Trussell Trust which operates food banks across Britian. The only thing that makes me… read more

Give a Girl a Knife – Review, Tour Dates and Book Giveaway

While baking one Saturday in 2013, I had Food Network on in the background and heard a preview for a show called Heartland Table starring Amy Thielen. I went to the remote and rewound the promo. I was thrilled - a real cooking show and from someone in the Midwest! Before the promo was over, I scheduled the recording of… read more

Cookbook Giveaway – Mountain Berries & Desert Spice

Mountain Berries and Desert Spice: Sweet Inspiration from the Hunza Valley to the Arabian Sea by Sumayya Usmani is the eagerly awaited follow up to the award winning Summers Under the Tamarind Tree which I reviewed in detail last year. The talented food writer and cookery teacher takes a sweet detour while continuing her journey of discovery through the exotic… read more

Cookbook Giveaway – My Modern Indian Kitchen

My Modern Indian Kitchen: Over 60 Recipes for Home-Cooked Indian Food by Nitisha Patel is a collection of foolproof Indian recipes offering ideas for everything from street food through desserts. For more information on this title, please see our review and recipe post. We are pleased to offer three copies of this title to our EYB Members - two winners in the… read more

Cookbook Giveaway – Cooking with Cocktails

In Kristy Gardner's Cooking with Cocktails: 100 Spirited Recipes, recipes based in Italian and French roots are blended with spirits - those of the libation variety. One hundred recipes with alcohol - sign me up! For more information on this title, please see our review and recipe post. We are pleased to offer five copies of this title to our EYB Members in… read more

Cookbook Giveaway – Casa Marcela

The third cookbook from Food Network personality, Marcela Valladolid, Casa Marcela: Recipes and Food Stories of My Life in the Californias, is by far my favorite of her titles. Her first two books, Fresh Mexico and Mexican Made Easy were both great books but here the author has hit her stride. For more information on this title, please see our review and recipe post. We… read more

Cookbook Giveaway – Citrus

Citrus: Recipes That Celebrate the Sour and the Sweet by Catherine Phipps explores the myriad uses of oranges and lemons, and all things in between. Catherine starts off with a glossary of the types of citrus along with drying and preserving instructions. Once we are educated on the world of sour and sweet, over 150 recipes for vibrant and approachable… read more
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