Featured Cookbooks & Recipes

At Eat Your Books we want to bring you the best recipes – our dedicated team searches out and finds online recipes excerpted from newly indexed cookbooks and magazines. New recipes from the best blogs are indexed daily and members index their favorite online recipes using  the Bookmarklet all the time.

Below you’ll find this week’s recommendations from the EYB team.

Remember you can add any of these online recipes to your EYB Bookshelf – it’s a great way to expand your personal recipe collection.

Happy cooking and baking everyone!


Member Photo of the Week:

Farro Salad with Cherry Tomatoes, Smoked Mozzarella, and Mint from Dinner: Changing the Game by Melissa Clark

Photo submitted by Zosia. Have you uploaded any of your own photos yet? Learn more!



From blogs:

Caramelized Apricot, Basil, and Ricotta Toast with Balsamic Reduction from indexed Eats Well with Others



From AUS/NZ books:

9 recipes from  A Year in My Real Food Kitchen by Emma Galloway 



From UK books:

5 recipes from Fress: Bold Flavors from a Jewish Kitchen by Emma Spitzer
(Also available in the US)

Enter our Fress GIVEAWAY! (US only)



From US books:

6 recipes from Cake, I Love You: Decadent, Delectable, and Do-able Recipes by Jill O’Connor

Enter our Cake, I Love You GIVEAWAY! (US only)


3 recipes from Green Plate Special: Sustainable, Healthy, and Delicious Recipes by Christine Burns Rudalevige

Enter our Green Plate Special GIVEAWAY! (US only)


10 recipes from Bangkok: Recipes and Stories from the Heart of Thailand by Leela Punyaratabandhu

Enter our Bangkok GIVEAWAY! (US only)


10 recipes from Vegetarian Heartland: Recipes for Life’s Adventures by Shelly Westerhausen

Enter our Vegetarian Heartland GIVEAWAY! (US only)

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