Featured Cookbooks & Recipes
April 14, 2017 by ChristineDo you find other people’s comments on recipes helpful?
Have you written your own recipe Notes? It’s a great way to remind
yourself how a dish turned out and share your experience with the
EYB community. On each Recipe Details page you’ll find a Notes
tab.
Adding online recipes to your EYB Bookshelf is a really
great way to expand your personal recipe
collection. You can do this even if you have a free
membership!
We’re featuring online recipes from these books, magazines
and blogs – check them out.
Happy cooking and baking everyone!
From blogs:
Crispy Quinoa Spring Salad from indexed blog What’s Gaby Cooking
From AUS/NZ books:
1 recipe from The $50 Weekly Shop: How to Buy Groceries for a Family of Four on a Tight Budget by Jody Allen
Enter our The $50 Weekly Shop GIVEAWAY! (AUS only)
From UK books:
10 recipes from Home Cook: Over 300 Delicious Fuss-Free Recipes by Thomasina Miers
Enter our Home Cook GIVEAWAY! (UK only)
10 recipes from The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan
Enter our The Saffron Tales GIVEAWAY! (US/UK only)
From US books:
10 recipes from Scraps, Wilt + Weeds: Turning Wasted Food into Plenty by Mads Refslund with Tama Matsuoka Wong
Enter our Scraps, Wilt + Weeds GIVEAWAY! (US/CAN only)
4 recipes from Scandinavian Gatherings: From Afternoon Fika to Midsummer Feast: 70 Simple Recipes & Crafts for Everyday Celebrations by Melissa Bahen
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