Meat-Free Mexican Cookbook Giveaway

Enter our US/UK/CA giveaway to win one of two copies of Meat-Free Mexican: Vibrant Vegetarian Recipes by Thomasina Miers. Meat Free Mexican by Thomasina Miers, owner of award-winning restaurant group Wahaca (with over 25 branches across the UK), is back with her newest cookbook, sharing 100 meat-free Mexican recipes. This title has a little bit of everything from breakfast dishes, sides,… read more

Small Batch Bakes & Nordic Ware Sheet Pan Giveaway

Enter our worldwide giveaway to win one of four copies of Small Batch Bakes: Baking Cakes, Cookies, Bars and Buns for One to Six People by Edd Kimber. The publisher will provide 3 copies to US/CA winners and EYB will provide one additional copy to a Member in the UK/AU/NZ. Please note that Edd has a special event on September… read more

Crumble Crate Review and – 3 month subscription giveaway

Because I love to bake I read a great deal of baking related articles on the internet and recently came across a baking subscription service - Crumble Crate. What drew my attention to this company was the fact that two or three products are included with the ingredients and I am hoarder of all things baking. What I also loved… read more

Around the Table – Cookbook Giveaway

Enter our US/AU/NZ giveaway to win a copy of Around the Table: Delicious Food for Every Day by Julia Busuttil Nishimura. The author started her blog Ostro in 2014 and has steadily gained a strong and loyal following for her uncomplicated, seasonal food. As an Australian of Maltese descent and a fluent Italian speaker, who is married to a Japanese man,… read more

Delicious Gatherings: Recipes to Celebrate Together Prize Package

Enter our US giveaway to win one of two prize packages each including a copy of Tara Teaspoon's new book Delicious Gatherings: Recipes to Celebrate Together and the items shown in the photo below: a CasaBellaVida bottle of vanilla, an Olio Pura bottle of olive oil, a Silpat baking mat, an Emile Henri creme brulee dish which would be beautiful… read more

The Spanish Home Kitchen – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of The Spanish Home Kitchen: Simple, Seasonal Recipes and Memories from My Home by José Pizarro. The Spanish Home Kitchen: Seasonal Recipes from my Home by José Pizarro is the Spanish chef's latest offering. José grew up in central-western Spain, in the tiny village of Talaván. His family had been farmers… read more

Persiana Everyday: Cookbook Giveaway

Enter our US/CA giveaway to win one of three copies of Persiana Everyday: All New Recipes from the Best Selling Author of Persiana by Sabrina Ghayour. Sabrina Ghayour is known for her strikingly vibrant dishes that are not only impressive to serve but each dish is packed with flavor. Each of her books has a special place on my bookshelf.… read more

Green Kitchen: Quick + Slow Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Green Kitchen: Quick + Slow: 100 Joyful Vegetarian Recipes to Make Busy Weekdays Easy and Long Weekends Fantastic by Luise Vindahl and David Frenkiel. Last month, we finished indexing the Green Kitchen Stories blog. Adding this blog to your bookshelf provides you with 374 additional recipes. The couple behind… read more

Good & Sweet: Quick Bites & Cookbook Giveaway

Enter our worldwide giveaway to win one of two copies of Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients by Brian Levy. Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients by Brian Levy was just published this week. I have been waiting impatiently for its release. The wait was worth it. Whether or… read more

The Lodge at Black Pearl Cookbook – Worldwide Giveaway

Enter our worldwide giveaway to win one of two copies of The Lodge at Black Pearl Cookbook by Vicky Mullaney. Black Pearl Farms consists of 870 acres of land in Dorchester County, Maryland with over five miles of waterfront and a couple hundred acres of flooded cropland. Each year they brush 32 blinds on the water or in flooded impoundments.… read more

Berber&Q: On Vegetables: Cookbook Giveaway

Enter our US/CA giveaway to win one of three copies of Berber&Q: On Vegetables: 100 Recipes for Grilling, Roasting, Smoking, Pickling and Slow-cooking Veg by Josh Katz. Berber&Q: On Vegetables: 100 Recipes for Grilling, Roasting, Smoking, Pickling and Slow-cooking Veg (the follow up to 2018's Berber&Q) by Josh Katz shares countless options to cook every type of veg, from a quick… read more

Advent by Anja Dunk Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Advent: Festive German Bakes to Celebrate the Coming of Christmas by Anja Dunk. Anja’s cookbooks are special – Strudel, Noodles and Dumplings is a must own for anyone who loves German food. If you take Anja and add baking and the holidays, you have a very happy Jenny. This book is filled… read more

Vegetable Kingdom & Kuhn Rikon Kitchen Tools

Enter our giveaway to win a copy of Vegetable Kingdom: The Abundant World of Vegan Recipes by Bryant Terry with one grand prize winner receiving two handy kitchen tools from Kuhn Rikon products: a mortar & pestle and Epicurean ratchet grinder. Please see our calendar for the author's book tour. The latest work by Bryant Terry showcases 100 accessible recipes… read more

Dinner at the Club – Cookbook Giveaway

Enter our US giveaway below to win a copy Dinner at the Club: 100 Years of Stories and Recipes from South Philly's Palizzi Social Club by Joseph Baldino and Adam Erace. This title is one of my favorites from last year (can you believe we are already talking about last year?!) and made my best books of 2019. Dinner at… read more

Fabio’s 30-Minute Italian – Review, recipe and giveaway

Fabio's 30-Minute Italian: Over 100 Fabulous, Quick, and Easy Recipes by Fabio Viviani proves that 30-minute meals can be delicious and packed with flavor. The adorable Top Chef favorite (at least he's my favorite) has written three prior cookbooks Cafe Firenze, Fabio's Italian Kitchen and Fabio's American Kitchen (of course all on my bookshelf). Here in his new title, he delivers recipes… read more

Sri Lanka The Cookbook – Review, Recipe and Giveaway

The Sri Lankan Civil War raged for over a decade due to ethnic tensions between the Buddhist Sinhalese majority and the Hindu Tamil minority. An estimated 80,000 to 100,000 citizens lost their lives and hundreds of thousands of civilians were displaced. But in the pages of Sri Lanka: The Cookbook, husband and wife team, Prakash Sivanathan (who is Tamil) and Niranjala… read more

The Joys of Jewish Preserving, Recipe and Giveaway

Emily Paster is the voice behind the blog, West of the Loop, and co-founder of the Chicago Food Swap, one of the most active and dynamic food swap groups in the country. Her first book Food Swap shared her advice for starting up swaps, recipes that work well in the swap environment and happens to share the best salted caramel sauce… read more

GIVEAWAY: The Instant Pot® Duo Mini 3 Quart and the Instant Pot® Electric Pressure Cooker Cookbook

  Meet the new addition to the Instant Pot® Family - the Duo Mini 3 Qt 7-in-1 Multi- Use Programmable Pressure Cooker. She is super adorable and takes far less space on our counters or in our pantry. Perfect for smaller jobs, traveling, and for folks who have a smaller crowd to feed. For kids heading back to college, it is… read more

Spanish Made Simple – Review, Recipe and Giveaway

Spanish Made Simple: Foolproof Spanish Recipes for Every Day by Omar Allibhoy, the chef behind the Tapas Revolution chain of restaurants in the UK and cookbook by the same name, guides you through the basics of 100 key Spanish dishes.  Omar is one of the UK's Spanish superstars having worked for both Ferran Adrià and Gordon Ramsay. His philosophy is… read more

Cookbook Giveaway – Everyday Seafood

Everyday Seafood: From the Simplest Fish to a Seafood Feast, 100 Recipes for Home Cooking by Nathan Outlaw offers 100 brand-new recipes for all kinds of fish and shellfish. Economical and healthy, good-quality fresh seafood is also fast and easy to cook. Outlaw believes it is the world's convenience food as it takes so little time to cook. For more… read more
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