Chefs’ treasured cookbooks
August 21, 2014 by Darcie
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If we asked you to identify your favorite cookbook, would you be able to choose just one? Indexed magazine Food & Wine put that question to several great cooks as part of its series Best Cookbooks of All Time. In the most recent installment, F&W asked chef Tom Valenti to name his favorite, and he responded with The Escoffier Cookbook. Says Valenti, "It's… read more
Me and my cookbooks – Diana Henry
July 17, 2014 by Darcie
We are back with another installment of the "Me and my cookbooks" series. Many EYB members have told us they enjoy meeting members and special guests through this feature. We'd love to introduce more people, so if you'd like to be featured, just email us at info@eatyourbooks.com. Today we highlight author and cookbook collector Diana Henry. Diana is no stranger to EYB Members;… read more
Cookbook store profile – The Cook Book Stall
July 16, 2014 by Jane
It's time for another installment in the EYB series highlighting independent cookbook stores. Discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. To keep this feature vital, we're asking our members to help us. We already know of many great stores, (you can view the full list here), but… read more
Cookbook store profile – Scrumptious Reads
May 16, 2014 by Jane
It's time for another installment in the EYB series highlighting independent cookbook stores. Discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. To keep this feature vital, we're asking our members to help us. We already know of many great stores, (you can view the full list here), but… read more
Cookbook store profile – featuring Book Larder in Seattle
April 23, 2014 by Jane
Recently we began to offer an EYB feature highlighting independent cookbook stores. Now you can discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. And to make this as strong a feature as we can, we're asking our members to help us. We already know of many great stores,… read more
Cookbook store profile: Featuring Kitchen Arts & Letters
March 22, 2014 by Jane
Recently we began to offer an EYB feature highlighting independent cookbook stores. Now you can discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. And to make this as strong a feature as we can, we're asking our members to help us. We already know of many great stores,… read more
Me and my cookbooks
February 27, 2014 by Jane
At a time when conventional wisdom insists that no one is interested in cooking at home anymore, there is great joy in realizing that there are many others (EYB members) who enjoy the creativity and pleasure of sharing good food. So we wanted to celebrate our members by regularly publishing vignettes about members and their cookbooks. If you'd like to… read more
Cookbook store profile: Featuring Cook the Books in Auckland
February 26, 2014 by Jane
Recently we began to offer an EYB feature highlighting independent cookbook stores. Now you can discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. And to make this as strong a feature as we can, we're asking our members to help us. We already know of many great stores,… read more
The best cookbooks of 2013 by the experts
December 17, 2013 by Jane
Who knows cookbooks better than the owners of specialist cookbook stores? They stock and sell thousands of cookbooks and because their stores are focused on food and drink books, they are true experts. They read the books, cook from them and then share their knowledge with their customers. When shopping for cookbook gifts this holiday season, think about supporting your… read more
Cookbook store profile: Featuring Books for Cooks in London
December 15, 2013 by Lindsay
Recently we began to offer a new EYB feature highlighting independent cookbook stores. Now you can discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. And to make this as strong a feature as we can, we're asking our members to help us. We already know of many great… read more
Me and my cookbooks – November 2013
November 21, 2013 by Jane
We're hearing from a lot of you that you're enjoying meeting some of our EYB members through our Me and my Cookbooks Monthly feature. We'd love to introduce as many as we can - If you'd like to be featured, just email us at info@eatyourbooks.com. Our featured EYB member this month is one of EYB's own - Susie Chang. Susie… read more
Cookbook store profile: Featuring Books for Cooks
November 18, 2013 by Jane
Photo of Tim White at Books for Cooks by Lucy Miller ----------------------- Last month we began to offer a new EYB feature highlighting independent cookbook stores. Now you can discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. And to make this as strong a feature as we can,… read more
EYB member wins world record!
November 10, 2013 by Jane
You may remember a post in our new feature My and My Cookbooks where Sue Jimenez, EYB member Manycookbooks shared details of her collection. She mentioned that she was applying to the Guinness Book of Records for the Largest Collection of Cookbooks in the USA/Canada. Well, she did it! You can see the details on the Guinness site. Sue also posted about it … read more
Me and my cookbooks – October 2013
October 28, 2013 by Lindsay
We're hearing from a lot of you that you've enjoyed meeting some of our EYB members through our Me and my Cookbooks Monthly feature. We'd love to introduce as many as we can - If you'd like to be featured, just email us at info@eatyourbooks.com. Our featured EYB member this month is Sandra Thorman (EYB member sandyt1408). Sandra is from Australia,… read more
New EYB feature: Discovering independent cookbook stores
October 17, 2013 by Lindsay
It's a pretty safe bet that every one of our members would love to spend time exploring bookstores that specialize in cookbooks. And so we've decided to offer a new EYB feature highlighting those stores. Now you can discover (or get reacquainted with) a store near your home - or plan a new target destination when you travel. And to… read more
Me and my cookbooks – September 2013
September 22, 2013 by Fiona
We're hearing from a lot of you that you've enjoyed meeting some of our EYB members through our Me and my Cookbooks Monthly feature. We'd love to introduce as many as we can - If you'd like to be featured, just email us at info@eatyourbooks.com. Our featured EYB member this month is James Glucksman (EYB member jlg84), currently resident… read more
Me and my cookbooks – August 2013
August 16, 2013 by Lindsay
At a time when the press relentlessly insists that no one is interested in cooking at home anymore, there is great joy in realizing that there are many others ( EYB members) who enjoy the creativity and pleasure of sharing good food. So we wanted to celebrate our members by regularly publishing vignettes about members and their cookbooks. If you'd… read more
Me and my cookbooks
July 24, 2013 by Jane
At a time when the press relentlessly insists that no one is interested in cooking at home anymore, there is great joy in realizing that there are many others ( EYB members) who enjoy the creativity and pleasure of sharing good food. So we wanted to celebrate our members by regularly publishing vignettes about members and their cookbooks. We're starting… read more
EYB’s favorite cookbook authors
July 6, 2012 by Lindsay
In a recent blog, we posted Food52's top 10 essential cookbooks. The posting inspired us to look at our own site and statistics. However, we ranked cookbooks by authors, looking at how many of our members owned a cookbook by a certain author. Here are the lists and our comments (links are to the authors' pages in the EYB library): EYB's top… read more
An ode to culinary bookstores
January 17, 2012 by Susie
My son and I spent the last few days in San Francisco, that gastronomic paradise, because I had a couple of book readings and a companion ticket burning a hole in my pocket. What a splendid town for a pair of adventurous eaters! We stuffed ourselves with tacos and dim sum and Bi-Rite ice cream, sushi and banh mi and… read more
Cookbooks or apps what will it be?
October 2, 2011 by Jane
There seems to be a lot of online debate in the last few days on what the future holds for cookbooks. The most exciting article for us, because EYB was the focus and it was carried around the globe, was the Associated Press article by Michele Kayal. One of our most enthusiastic members, Mary-Claire van Leunen does a great job promoting the benefits… read more
Cookbook awards season
May 29, 2011 by Fiona
Just as January and February are movie awards months with the Golden Globes, BAFTAs and the Oscars so May and June are cookbook awards months. The season kicked off on Friday night with the prestigious James Beard Awards event in New York City. We have a list of all the nominees and winners. Next on June 2 the international cookbook awards will… read more
What makes a cookbook terrific or terrible?
December 6, 2010 by Jane
Susie has written a great article today in Publishers Weekly, titled "10 Things Every Cookbook Publisher Should Know". Susie receives stacks of new cookbooks every week and she road-tests and reviews many of them. So she really knows what works and what doesn't. read more
Susie’s picks for best cookbooks of 2010
November 21, 2010 by Jane
Our own Susie Chang was on NPR Weekend Edition Sunday this morning with some of her picks of the best cookbooks this year. The full list is on the NPR website and it's also worth listening to the on-air story. We will again this year be compiling a best of the best list of 2010 list, for which we will be tracking down… read more
How many cookbooks do we need?
October 21, 2010 by Jane
Josh Ozersky writes in the current issue of Time magazine that no-one needs more than about four cookbooks. What nonsense! Nancy Baggett, author of numerous wonderful cookbooks, has responded on her blog and asked for comments. read more
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