Annabel Langbein on her US television debut
October 14, 2015 by Fiona
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Annabel Langbein is New Zealand's leading celebrity cook, food writer and publisher, and the star of her own successful international television series, Annabel Langbein The Free Range Cook. Annabel has self-published 18 cookbooks, which have won numerous international awards, been translated into multiple languages and sold close to two million copies throughout Europe, North America and Australasia. Now she is… read more
Annabel Langbein tackles US market
September 18, 2015 by Fiona
As some of you may know Jane and I (the founders of EYB) grew up in England, though I was born in Australia and now live in New Zealand and Jane now lives in Boston, USA. Probably because of our international background, we have always wanted EYB to be a site for cookbooks the world over (at least English language… read more
eCookbook and subscription giveaway – The Journey & Laurent Gras’ My Provence
December 17, 2013 by Fiona
The Journey is the first edition in the Alta Editions Cooking Series, a new online cookbook series featuring stories and exclusive recipes from some of the world's most inspiring chefs. This edition features four remarkable New York City-based women chefs: Katy Sparks, executive chef of Tavern on the Green; Maneet Chauhan, a judge on Food Network's "Chopped;" Alex Raij, chef and co-owner of Txikito, El Quinto… read more
Publisher Profile: Alta Editions produces easy-to-use online cookbooks
December 17, 2013 by Fiona
We're straying a bit from our usual author profile to profile a publisher - Alta Editions. Alta is part of a new wave of publishers that focuses on online publications for computers, tablets, and smart phones. They just published the first volume (The Journey) of an online cooking subscription series which features personal stories and recipes from top chefs such as… read more
Cookbook giveaway – Lantern Cookery Classics Box Set, Volume One
November 22, 2013 by Fiona
Our newest cookbook giveaway is just for our Australian and New Zealand members. We're offering the Lantern Cookery Classics Box Set, Volume One, which includes individual books containing classic recipes by six celebrated Australian chefs: Stephanie Alexander, Matt Moran, Gary Mehigan, Kylie Kwong, George Calombaris, and Maggie Beer. To win one of the cookbook sets, just post a comment below answering the… read more
Buy 1 EYB Gift Voucher get 1 Free!
November 11, 2013 by Fiona
Limited time only We think that you deserve a break this holiday season so the team here at Eat Your Books have been whipping up a little treat for you! Buy your gift certificate before November 30th and you'll be in the drawing to win Nathan Myhrvold's fabulous new book, The Photography of Modernist Cuisine. Valued at $120, your… read more
EYB survey: Read our results
October 30, 2013 by Fiona
In a recent survey we asked you to tell us what you thought of Eat Your Books and how you used it - we were delighted with the number that responded. It's your feedback and support that will help us continue to improve the site. We wanted to share with you some of the responses. How you heard about EYB:… read more
Cookbook giveaway – Recipes and Secrets from Our Test Kitchen: 80 Years of Wisdom from Australia’s Most Famous Kitchen
September 24, 2013 by Fiona
Today, we're offering a special giveaway just for our members with Australian and New Zealand addresses. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They are some of the world's most successful cookbooks and can be found in almost every English-speaking country; they are… read more
Me and my cookbooks – September 2013
September 22, 2013 by Fiona
We're hearing from a lot of you that you've enjoyed meeting some of our EYB members through our Me and my Cookbooks Monthly feature. We'd love to introduce as many as we can - If you'd like to be featured, just email us at info@eatyourbooks.com. Our featured EYB member this month is James Glucksman (EYB member jlg84), currently resident… read more
The Gift that Keeps on Giving!
December 9, 2012 by Fiona
It's that time of year when the gift lists are prepared and the inevitable "What do you want…?" questions start. If you have friends or family members who love to cook from great recipes - consider giving them an Eat Your Books gift voucher to help them organize their recipe collection. Here are a few suggestions for the perfect gift… read more
New Features on EYB
October 8, 2012 by Fiona
At EYB we're always tweaking things to make members' experiences more enjoyable. We've just released a new version that includes a few changes: Improved pagination - search results are now shown in pages - a feature that many members have requested. Increase speed when displaying search results. To achieve this we have removed 'search as you type'. You now have… read more
Mobile version of Eat Your Books
June 30, 2012 by Fiona
We are delighted to announce our new mobile phone version. It's so simple to use - next time you access Eat Your Books on your phone, the mobile version will automatically load in a readable format. The mobile version makes it easier to access your book and recipe search results when you're out and about. We will continue to… read more
IACP Cookbook Award Winners
April 4, 2012 by Fiona
This week at the IACP Awards in New York, Jane had the great honor of presenting the Eat Your Books General Cookbook Award to Molly Stevens. Not only is Molly a wonderful cookbook author, she has been an EYB member and supporter for a long time. We were delighted that she also won the Single Subject Award - she was bemused… read more
A whole new look, a new blog and a new home page!
March 23, 2012 by Fiona
You will have noticed a new look to Eat Your Books when you signed in today. We have done a bit of a reorg and we hope you like it. Your Home page will now feed you the latest news on books, recipes, authors and what's happening in the food world. The latest blog items will feature on your… read more
James Beard award nominations
March 20, 2012 by Fiona
The James Beard Foundation have announced its annual award nominations for book awards, journalism, design and graphics, broadcast and media, and restaurant and chefs. Known as the 'Oscars of the food world', the ceremonies are spread over two nights with media on May 4th and restaurants and chefs on May 7th. For a list of the cookbook nominations see the… read more
Come and meet your favorite cookbook authors in New York
February 28, 2012 by Fiona
This contest is now closed. Congratulations to Melanie who wins the cookbook and to Monica B, Katya and Maryanne who are joining us at the IACP Culinary Expo. Can you all please email us at info@eatyourbooks.com with your email addresses. Come and Join us in New York! This year's IACP conference is in New York, with some great food celebrities confirmed… read more
Best cookbooks of 2011
January 18, 2012 by Fiona
At the end of every year the lists of Top or Best or Favorite cookbooks start appearing. For the 3rd year running we've compiled all these lists for the Eat Your Books Best of the Best Cookbooks list. This year we're delighted to announce joint winners - Momofuku Milk Bar by Christina Tosi and Plentyby Yotam Ottolenghi. The list is an amalgamation of 195… read more
Add Recipes from any* food website to your Bookshelf!
January 18, 2012 by Fiona
Few people source their recipes from just one place. We're spoilt for choice these days with great cookbooks, enticing magazines, those wonderful recipes friends pass on to us, and who hasn't seen a recipe on a website that they'd love to cook one day. Keeping track of all your recipes from all these sources is now possible - you can… read more
More new features
November 19, 2011 by Fiona
As well as personal recipe indexing - we've added a few more features that we hope you'll enjoy. EYB has become a lot more colorful with the addition of images for your online recipes. If you're using the "online recipes" filter you'll see images for the recipes and when you're in the details page you can zoom out to a larger… read more
Add your personal recipes and clippings to your Bookshelf
November 17, 2011 by Fiona
Do you have stacks of recipe clippings that you've saved from magazines; been given by friends; printed out from the internet? They seemed so delicious at the time but, once they go into that big, black hole - called the 'clippings file/box/drawer' they seem to disappear once they're swallowed up by your filing system. Trying to recall what that recipe… read more
500,000 recipes indexed
October 28, 2011 by Fiona
500,000 recipes indexed - that's a lot of data inputting! Many people assume that this is an automated process - no, it's all done manually! It's the only way we can provide such precise and accurate recipe searches by ingredients and categories. No other recipe search engine does this! We have a wonderful team of indexers headed by Deborah who take on any challenge… read more
Cookbook Voyeurism!! Install the EYB Widget
August 22, 2011 by Fiona
Have you ever clicked on another member's username to see the list of books they own? It's the next best thing to standing in front of their bookcase. Now we've made it easier for you to browse 1,000s of other members' Bookshelves, and compare them with your own collection. We've made several improvements to the profile page and will continue… read more
Add blogs to your bookshelf
June 16, 2011 by Fiona
To make Eat Your Books even more useful we are adding blogs and food websites so you can now search ALL the recipes you want to use - whether they are in your cookbooks, in your magazines or on your favorite website. Over the next few months we'll be adding more blogs and websites and we'd love to hear which… read more
Magazine indexing
May 29, 2011 by Fiona
You may have noticed a proliferation of Cook's Illustrated and Bon Appetit magazines in the EYB Library's latest indexed list. Now that we have the ability to index magazines we have several indexers making their way through piles of old magazines. We've been running a survey on the Community page to find out from you which magazines you'd like indexed. The… read more
Cookbook awards season
May 29, 2011 by Fiona
Just as January and February are movie awards months with the Golden Globes, BAFTAs and the Oscars so May and June are cookbook awards months. The season kicked off on Friday night with the prestigious James Beard Awards event in New York City. We have a list of all the nominees and winners. Next on June 2 the international cookbook awards will… read more
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