Featured Cookbooks & Recipes
October 16, 2015 by Christine
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Finding the best recipes amongst the
millions online is not easy – but you don’t have to! The team here
at Eat Your Books, searches for excerpts from indexed books and
magazines and every week we bring you our latest finds. Every
day recipes are added from the best blogs and websites.
As a member, you can also add your own favorite online recipes using the Bookmarklet. With EYB, you can have a searchable index of all your recipes in one place!
Happy cooking and baking everyone!
As a member, you can also add your own favorite online recipes using the Bookmarklet. With EYB, you can have a searchable index of all your recipes in one place!
Happy cooking and baking everyone!
From
magazines:
Whole-Grain Apple Cake with Yogurt Cream from the October issue
of indexed Cooking Light Magazine
Whole-Grain Apple Cake with Yogurt Cream from the October issue
of indexed Cooking Light Magazine
From UK
books:
12 recipes from The Silver Spoon Quick and Easy Italian Recipes
Enter our giveaway (Ends Nov 4th — open worldwide)
And don’t forget you can buy any Phaidon cookbook at a 35% discount on their website!
15 recipes from My Simple Italian: 100 Inspired Recipes from
One of Britain’s Best Italian Chefs by Theo Randall
25 recipes from From Venice to Istanbul: Discovering the Flavours of the
Eastern Mediterranean by Rick Stein
16 recipes from Falafel for Breakfast: Modern Middle Eastern Recipes for Any Time of the Day from Kepos Street Kitchen by Michael Rantissi & Kristy Frawley
2 recipes from Feasts: Food for Sharing from Central and Eastern Europe by Silvena Rowe
12 recipes from The Silver Spoon Quick and Easy Italian Recipes
Enter our giveaway (Ends Nov 4th — open worldwide)
And don’t forget you can buy any Phaidon cookbook at a 35% discount on their website!
15 recipes from My Simple Italian: 100 Inspired Recipes from
One of Britain’s Best Italian Chefs by Theo Randall
25 recipes from From Venice to Istanbul: Discovering the Flavours of the
Eastern Mediterranean by Rick Stein
16 recipes from Falafel for Breakfast: Modern Middle Eastern Recipes for Any Time of the Day from Kepos Street Kitchen by Michael Rantissi & Kristy Frawley
2 recipes from Feasts: Food for Sharing from Central and Eastern Europe by Silvena Rowe
From AUS/NZ
books:
5 recipes from A Lombardian Cookbook: From the Alps to the Lakes of Northern Italy
by Alessandro Pavoni & Roberta Muir
14 recipes from A Moveable Feast: Delicious Food to Take with You
by Katy Holder, indexed by an EYB member
8 recipes from Kitchen Coquette: The Go-To Guide for Those Random Life Scenarios When Food Is the Only Answer by Katrina Meynink, indexed by an EYB member
5 recipes from A Lombardian Cookbook: From the Alps to the Lakes of Northern Italy
by Alessandro Pavoni & Roberta Muir
14 recipes from A Moveable Feast: Delicious Food to Take with You
by Katy Holder, indexed by an EYB member
8 recipes from Kitchen Coquette: The Go-To Guide for Those Random Life Scenarios When Food Is the Only Answer by Katrina Meynink, indexed by an EYB member
From US books:
9 recipes from Flavorful: 150 Irresistible Desserts in All-Time Favorite Flavors by Tish Boyle
Enter our giveaway (Ends Nov 1st — US only)
47 recipes from Martha Stewart’s Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d’Oeuvres, Plus 30 Cocktails
51 recipes from Williams-Sonoma Rustic Italian: Simple, Authentic Recipes
for Everyday Cooking by Domenica Marchetti
26 recipes from Imbibe!: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to “Professor” Jerry Thomas, Pioneer of the American Bar
by David Wondrich, indexed by an EYB member
Category: Recipes
Tags: Weekly Round-Up
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