Modernist Bread at Home, Ottolenghi’s new book and tour, Ina Garten memoir, 2024 book news, and 1,800 EYBD Previews
February 9, 2024 by JennyI have been updating our 2024 Cookbook Preview and am excited to point out a few upcoming books recently added: Milk Street Bakes by Christopher Kimball; Zahav Home by Michael Solomonov; Sunlight and Breadcrumbs by Renee Erickson; Salty, Cheesy, Herby, Crispy Snackable Bakes by Jessie Sheehan; Chinese Enough by Kristina Cho; Easy Wins by Anna Jones; The Big Book of Bread by James Morton; Italian American Forever by Alex Guarnaschelli; Classic German Cooking by Luisa Weiss; Bobby Flay Chapter One by Bobby Flay; Salad for Days by Alice Zaslavsky; A Slow Rise by Daniel Leader; 100 Afternoon Sweets by Sarah Kieffer; The Side Gardener by Rosie Daykin; Crust: Essential Sweets and Savories from Victoria’s Beloved Bakery by Tom Moore; Life’s Sweetest Moments by Dominique Ansel; Kids Cook Everything by Mark Bittman; Babette’s Bread by Babette Kourelos; What Goes with What by Julia Turshen; The Cake Bible, 35th Anniversary Edition by Rose Levy Beranbaum; Cooking and the Crown by Tom Parker Bowles; The Bean Book by Steve Sando; Zoë Bakes Cookies by Zoë François; Mastering the Art of Plant-Based Cooking by Joe Yonan; Tipo 00 The Pasta Cookbook by Andreas Papadakis; and Sugar Farm! by Molly Yeh.
Modernist Bread at Home by Nathan Myhrvold and Francisco Migoya will be released next month! Created by the same team behind the James Beard award-winning Modernist Bread, Modernist Bread at Home helps home bakers fit bread making back into their weekly routine. This single, 420-page volume compiles practical techniques, foundational recipes, and scientific insights – all the result of hundreds of experiments – which have been updated and tailored specifically to the needs of home bakers. The team has applied its unique brand of rigor to making this comprehensive yet approachable book. We are happy to share an with you.
Last week, I shared details regarding Yotam Ottolenghi’s new title Ottolenghi Comfort which will be released in the UK in September and in the US and CA in October. His worldwide events (UK/Ireland, North America and Europe) have been shared to our calendar as well.
Back in 2019, we learned that Ina Garten was working on a memoir. The untitled (as of yet) memoir will be published by Celadon in October of this year. We will update our Library Record when the title and more details are available.
Another Eat Your Books’ milestone has been reached, we have over 1,800 EYBD Previews on our site (containing almost 7,500 Preview Recipes)! Check out the section below which features four of those previews.
The last few weeks on Eat Your Books
Since our last roundup, Darcie has written these articles:
- How much should little annoyances matter?
- Score a touchdown with great Super Bowl snacks
- Website takes “jump to the recipe” to a new level
- This recipe writer makes $15,000 per recipe
- Life’s uncertain, order dessert
- The latest cake trend involves setting it on fire
- New series chronicles the rise of Martha Stewart
- The art of eating snow
- JBF announces semifinalists for restaurant and chef awards
- Celebrate National Pie Day
- Looking backward for inspiration
Darcie’s weekly food news antipasto is shared every Sunday and the tag #foodnews brings up these information-packed posts from the most current to the first one. Darcie can be followed on Instagram at darcie_bakes.
Jane has shared with our Members the following:
Since our last roundup, I have posted the following:
- The top 100 most popular cookbooks owned by EYB Members
- Yotam Ottolenghi’s new cookbook – Comfort and events
- Preview of Hardie Grant/Quadrille Spring 2024 Titles
- Butter Boy Cookbook Giveaway (US/UK)
- Irish Kitchen Cocktails Cookbook Giveaway (US/UK)
- Danny Loves Pasta – Cookbook Giveaway (worldwide)
- Simply Chinese Feasts Cookbook Giveaway (US/UK/AU/NZ)
- January 2024 New Cookbook Review
- January 2024 EYB Cookbook Club Summary
- February 2024 Great Big Cookbook Club Summary (updated)
- 2024 Cookbook Preview (updated)
- Cookbook deals are updated when time permits so check that post for new sales – the publisher links automatically update and please see the ICYMI post.
- Calendar – check for updates
My Instagram is thecookbookjunkies.
Jenny and the EYB Team
Recently Indexed Titles
Our team of member and pro indexers are working hard indexing titles, both new and old. Below are just a few highlighted titles that were recently indexed. ckbk titles notated as such – for more information on ckbk see Jane’s post. Remember to view the most current indexed titles – they will always show up at the top of the EYB Library and your Bookshelf. Recent indexed magazines can be found here. For information on member indexing, please see this roundup with more details.
- Fish Etc: The Ultimate Book for Seafood Lovers by Mark Hix ckbk
- Rick Stein’s Simple Suppers by Rick Stein
- The Silver Spoon Pasta: Authentic Italian Recipes by The Silver Spoon Kitchen
- Oakville Grocery The Cookbook by Oakville Grocery ckbk
- Brutto: A (Simple) Florentine Cookbook by Russell Norman
- Recipes for a Lifetime of Beautiful Cooking by Danielle Alvarez and Libby Travers
- Praisesong for the Kitchen Ghosts by Crystal Wilkinson Events
- Vietnamese Made Easy: Simple, Modern Recipes for Every Day by Thuy Diem Pham
- Jeremy Pang’s School of Wok: Simple Family Feasts by Jeremy Pang
- Simply Chinese Feasts: Tasty Recipes for Friends and Family by Suzie Lee – Promotion US/UK/AU/NZ
- Super Food in Minutes and Home Kitchen by Donal Skehan
- 15 Minute Meals: Truly Quick Recipes that Don’t Taste Like Shortcuts by Ali Rosen
- Deliciously Ella Healthy Made Simple: Delicious, Plant-based Recipes, Ready in 30 Minutes or Less by Ella Mills (Woodward)
- Vegan Burgers & Burritos by Sophia DeSantis
- Eating for Pleasure, People and Planet: Plant Based, Zero Waste, Climate Cuisine by Tom Hunt
- Baking and Pastry, 3rd Edition: Mastering the Art and Craft by The Culinary Institute of America ckbk
- Thrifty Kitchen: Over 120 Delicious, Money-saving Recipes and Home Hacks by Jack Monroe
- Feasts from the Middle East / A Feast of Lebanese-style Home Cooking by Tony Kitous
- Caribbean Vegan: Meat-Free, Egg-Free, Dairy-Free, Authentic Island Cuisine for Every Occasion by Taymer Mason ckbk
- Cook Slow: Light & Healthy: 90 Easy Recipes for Both Slow Cookers & Conventional Ovens by Dean Edwards
- Familia: 125 Foolproof Mexican Recipes to Feed Your People by Marcela Valladolid
Member Photo of the Week
Chicken katsu with poppy seed coleslaw from Veg-table: Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Centered Meals (page 182) by Nik Sharma submitted by Member SheilaS
Have you uploaded any of your own photos yet? Learn more! Please remember to update your profile with your Instagram name if you would like to be tagged in any photos that we share!
Featured Online Recipe
Salted chocolate peanut butter bars from Half Baked Harvest by Tieghan Gerard
Add Half Baked Harvest to your Bookshelf for over 3,000 additional recipes. Tieghan Gerard is one of our Complete Author Indexes. Currently there are 3,490 recipes in our Library by Tieghan. To see all the Complete Author Indexes – go to the Recipes page and on the right bottom sidebar you will see Complete Author Indexes under “Browse“ (not available on phones).
Featured EYBD Preview Recipe
Raspberry charm from Low- and No-alcohol Cocktails: 60 Delicious Drink Recipes for Any Time of Day by Matthias Giroud
We currently have 7,470 EYBDigital Recipes indexed. All can be added to your Bookshelf.
EYBDigital Previews
Recently, we uploaded our 1,805th EYBDigital Preview where a selection of full sample pages are available including the titles below.
Learn more about EYBDigital Previews.
Note: All Preview recipes are indexed, whether the full book is indexed or not. Any Preview recipe can be added to your Bookshelf.
- 5 recipes from The Plant-Based Anti-Inflammatory Cookbook: Delicious Whole-Food Recipes to Reduce Inflammation and Promote Health by Linda Tyler
- 1 full recipe and a selection of pages from Beatrix Bakes Another Slice by Natalie Paull (Pub date March 6th, 2024)
- 3 recipes from Modern Asian Kitchen: Essential and Easy Recipes for Dim Sum, Dumplings, Stir-Fries, Ramen, Rice Bowls, Bibimbaps, Pho, and More by Kat Lieu (Pub date April 2nd, 2024)
- 6 recipes from Classic French Recipes by Ginette Mathiot (Pub date April 4th, 2024)
Cookbook Giveaways
Click on the Blue Link below to enter
Get your entry in now for these soon-to-expire giveaways.
- Enter our US/CA giveaway to win one of three copies of ScheckEats: Cooking Smarter: Friendly Recipes with a Side of Science by Jeremy Scheck. Contest expires February 12th, 2024.
- Enter our worldwide giveaway to win a copy of Croatian Savoury Baking: 50 Traditional Recipes for Bread, Burek, Pies and Pastries by Andrea Pisac. Contest expires February 12th, 2024.
- Enter our US/UK/AU/NZ giveaway to win one of three copies of The Curry Guy One Pot: Over 150 Curries and Other Deliciously Spiced Dishes from Around the World by Dan Toombs. Contest expires February 18th, 2024.
The cookbook giveaway roundup shares all current giveaways including those open worldwide and to other regions.
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