EYB is now accessible and translatable, recipes, EYBD Previews and more

We have been busy, busy, busy here at Eat Your Books. I have been helping Jane gather the data for the Best of the Best lists (which will be posted shortly), gathering PDFs for new 2024 titles, setting up Previews and other tasks. Unfortunately, I have not had a chance to do a promo since the new year, but have no fear, a few promotions will be going up in the next week.

EYB is now accessible and translatable! Find out more in Jane’s post. I have updated our article How to make EYB work better for you with this new feature – be sure to bookmark this helpful post in your favorites.

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The last few weeks on Eat Your Books

Since our last roundup, Darcie has written these articles:

• It is the best of times, it is the worst of times
• Store-bought is fine
• Weird advice from vintage entertaining guides
• Alison Roman’s latest project? A grocery store
• Beating the cold in the kitchen
• Gastro Obscura’s favorite cookbook stories of 2023
• Is bread and butter the ultimate comfort food?

Darcie’s weekly food news antipasto is shared every Sunday and the tag #foodnews brings up these information-packed posts from the most current to the first one. Darcie can be followed on Instagram at darcie_bakes.

Since our last roundup, I have posted the following:

• February 2024 Great Big Cookbook Club Summary
• 2024 Cookbook Preview (updated)
• Cookbook deals are updated when time permits so check that post for new sales – the publisher links automatically update and please see the ICYMI post.
• Calendar – check for updates

My Instagram is thecookbookjunkies.

Jenny and the EYB Team

Recently Indexed Titles

Our team of member and pro indexers are working hard indexing titles, both new and old. Below are just a few highlighted titles that were recently indexed. ckbk titles notated as such – for more information on ckbk see Jane’s post. Remember to view the most current indexed titles – they will always show up at the top of the EYB Library and your Bookshelf. Recent indexed magazines can be found here. For information on member indexing, please see this roundup with more details.

• Nachos for Dinner by Dan Whalen
• Le Cordon Bleu Home Collection – Chocolate and Le Cordon Bleu Home Collection – Cookies / Biscuits by Le Cordon Bleu ckbk
• Science in the Kitchen and the Art of Eating Well by Pellegrino Artusi ckbk
• Soupologie 5-a-day Soups: Your 5 a Day in One Bowl by Anastasia Argent
• Big Has HOME: Recipes from North London to North Cyprus by Hasan Semay
• At Home with Lynn Crawford by Lynn Crawford
• The Big Texas Cookbook by Editors of Texas Monthly
• The Farm Table by Julius Roberts
• Earls: The Cookbook: Eat a Little. Eat a Lot. 110 of Your Favourite Recipes
• The Dinner Party Project by Natasha Feldman
• Spirits of Latin America by Ivy Mix
• Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less by Ching-He Huang
• Poppy Cooks: The Actually Delicious Air Fryer Cookbook by Poppy O’Toole
• A New Way to Bake by Philip Khoury

Member Photo of the Week

Bosh! burnt aubergine from BOSH! Healthy Vegan (page 98) by Henry Firth and Ian Theasby submitted by Member Pandan

Have you uploaded any of your own photos yet? Learn more! Please remember to update your profile with your Instagram name if you would like to be tagged in any photos that we share!

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Featured Online Recipe

Peach fillo crinkle pie from antonioufillo.com.au

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Featured EYBD Preview Recipe

Jerk chicken from Code Noir: Afro-Caribbean Stories and Recipes by Lelani Lewis

We currently have 7,272 EYBDigital Recipes indexed. All can be added to your Bookshelf.

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EYBDigital Previews

Recently, we uploaded our 1,764th EYBDigital Preview where a selection of full sample pages are available including the titles below.

Learn more about EYBDigital Previews.

Note: All Preview recipes are indexed, whether the full book is indexed or not. Any Preview recipe can be added to your Bookshelf.

• 4 recipes from The Kitchen Commune: Meals to Heal and Nourish Everyone at Your Table by Chay Wike
• 5 recipes from Code Noir: Afro-Caribbean Stories and Recipes by Lelani Lewis (Pub date February 6th, 2024)
• 4 recipes from The Farm Table by Julius Roberts (US Pub date February 13th, 2024.) To view the index of this title see the UK edition which we will link to on publication date in the US – note the full recipe for the Pear & walnut upside-down cake is an online link.
• 3 recipes from The Cottagecore Baking Book: 60 Sweet and Savory Bakes for Simple, Cozy Living by Kayla Lobermeier (Pub date February 20th, 2024)

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The cookbook giveaway roundup shares all current giveaways including those open worldwide and to other regions.

View Past Weekly Roundups