Perfect Pan Pizza Promotion

June 27, 2019 by
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Title:  Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia Author:  Peter Reinhart About the author:  Peter Reinhart is an American baker, educator and author. Four of his books have been nominated for James Beard Awards, with three of them winning, including the “Book of the Year” in 2002 for The Bread Baker’s Apprentice.   Our takes you inside this title and features the following What’s to love:
  • It’s Peter, pizza and perfect
  • Not only will you find yourself creating pizzas but also pulling various other component recipes (marmalades, sauces and more) from this title to level up your cooking
  • The book is filled with Peter’s knowledge and gorgeous photographs
  • The author’s events can be found on our calendar 

The publisher is offering two copies of this book to EYB Members in the US and Eat Your Books is offering one copy worldwide.  One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post and this forum post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on August 27th, 2019.

Category: Cookbook Giveaways, Recipes

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137 Comments

  • Blackeyedsusans  on  June 27, 2019

    White clam casino

  • ravensfan  on  June 27, 2019

    Bacon and egg

  • matag  on  June 27, 2019

    Garlic lovers' Italian sausage

  • miggsy  on  June 27, 2019

    Umberto's-style Grandma pie

  • mpdeb98  on  June 27, 2019

    Motor City Hawaiian

  • kmn4  on  June 27, 2019

    Spicy Amatriciana

  • riley  on  June 27, 2019

    Lemon, garlic and broccoli

  • Angryyew  on  June 28, 2019

    Spicy Amatriciana

  • Amdona  on  June 28, 2019

    Greek

  • lene  on  June 28, 2019

    Kundalini cauliflower

  • FireRunner2379  on  June 28, 2019

    I'd like to try the Motor City Hawaiian Pizza!

  • MarciK  on  June 28, 2019

    Sweet onion-Béchamel with mortadella
    This one sounds interesting. I'd try this first.

  • Elsandra  on  June 28, 2019

    GREEK

  • kimtrev  on  June 28, 2019

    Kundalini Cauliflower

  • cadfael  on  June 28, 2019

    Chicago deep pan pizza

  • hrk  on  June 28, 2019

    Blue cheese, balsamic onion marmalade, and walnut focaccia

  • jinni  on  June 28, 2019

    Artichoke and olive medley

  • banba1  on  June 28, 2019

    Kundalini cauliflower

  • kimbolarson  on  June 28, 2019

    Garlic lover’s Italian sausage!

  • Shelley.b  on  June 28, 2019

    Chicago deep pan pizza

  • Steben  on  June 28, 2019

    Kundalini Cauliflower

  • jgkite  on  June 28, 2019

    Marinara sauce

  • sarahawker  on  June 29, 2019

    Philly cheesesteak

  • virjeania  on  June 29, 2019

    Pesto Genovese

  • edyenicole  on  June 29, 2019

    philly cheese steak!

  • LeMinou  on  June 29, 2019

    Garlic lovers Italian sausage

  • MaggieBelize  on  June 29, 2019

    Definitely the Focaccia Bianca with herb oil. We love focaccia!

  • lapsapchung  on  June 30, 2019

    Mushrooms to the max

  • RSW  on  June 30, 2019

    Olive and artichoke medley

  • EmilyR  on  June 30, 2019

    Lemon, spinach, and cheese curd

  • Ren23  on  June 30, 2019

    Chicago deep pan pizza

  • maci234  on  June 30, 2019

    Chicago deep pan pizza

  • jd5761  on  June 30, 2019

    Kundalini Cauliflower for me

  • Aminata95  on  June 30, 2019

    chicago deep pan pizza

  • dtremit  on  June 30, 2019

    I think the "Pepperoni deluxe" is the Detroit pie, which my roots require me to try first. Just have to figure out where to buy brick cheese in New England…

  • Natlovesgib  on  June 30, 2019

    Beef brisket with burnt ends

  • thecharlah  on  June 30, 2019

    Mushrooms to the max

  • Sfz74  on  June 30, 2019

    Rosemary garlic potatoes

  • debbiehb  on  July 1, 2019

    Pesto Genovese

  • camerashy131  on  July 1, 2019

    Bacon and potato focaccia

  • chris2468  on  July 1, 2019

    Which recipe would you like to try first?

    Mushrooms to the max

  • zeenie  on  July 1, 2019

    Spicy Amatriciana

  • love2chow  on  July 1, 2019

    Beef brisket with burnt ends or the lemon broccoli.

  • bopper  on  July 1, 2019

    Pesto Genovese

  • barbarapalermo  on  July 1, 2019

    Kundalini Cauliflower

  • sipa  on  July 1, 2019

    I’m from Detroit so there is only one answer to the question. Detroit pizza!

  • Meg_In_The_Sun  on  July 1, 2019

    definitely, the Susan's rosemary-garlic potatoes, potato in any form is delish!

  • stepspior  on  July 2, 2019

    Herbed tomato and pesto focaccia

  • alex9179  on  July 2, 2019

    Beef brisket and burnt ends. And bahn mi. And Philly cheesesteak. Grape tomato and ricotta cream! Pretty much everything.

  • v.t  on  July 3, 2019

    Bacon & potato foccacia!

  • cellenly  on  July 3, 2019

    Kundalini Cauliflower

  • HelenAus  on  July 4, 2019

    Classic pepperoni

  • tennyogirl  on  July 4, 2019

    Whole grain country-style dough

  • LaurenE  on  July 4, 2019

    Bacon and egg

  • RuthHarwood  on  July 4, 2019

    Garlic lover’s Italian sausage!

  • BMeyer  on  July 6, 2019

    Amatriciana

  • Sobby  on  July 6, 2019

    Philly cheesesteak

  • kalex426  on  July 7, 2019

    Bacon and egg

  • cake17uk  on  July 7, 2019

    The SCLT (smoked chicken, lettuce, and tomatoes)

  • ExploringTheTurkishKitchen  on  July 7, 2019

    Blue cheese, balsamic onion marmalade, and walnut focaccia

  • GregH  on  July 8, 2019

    Bacon and potato focaccia

  • paulbing  on  July 9, 2019

    Philly Cheese Steak

  • trudys_person  on  July 9, 2019

    Kundalini Cauliflower pizza – the name is fascinating!

  • Judyfos  on  July 10, 2019

    Kundalini Cauliflower

  • joannecc1234  on  July 13, 2019

    Spicy Amatriciana

  • t.t  on  July 13, 2019

    Naturally leavened dough

  • jamston  on  July 13, 2019

    Blue cheese, balsamic onion marmalade, and walnut focaccia

  • Laura1  on  July 14, 2019

    Kundalini Cauliflower

  • jodie1131  on  July 14, 2019

    Spicy Amatriciana

  • JenjiRM  on  July 14, 2019

    The SCLT (smoked chicken, lettuce, and tomatoes)

  • jenmatt  on  July 16, 2019

    Banh mi

  • jezpurr  on  July 17, 2019

    I'd make the Reuben!!!^_^

  • lgroom  on  July 17, 2019

    Mushrooms to the max

  • BatshevaR  on  July 19, 2019

    focaccia blanca with herb oil sounds yum

  • vivi  on  July 19, 2019

    Just has to be…..Pepperoni deluxe

  • iza27  on  July 20, 2019

    Bacon and potato focaccia

  • AnnaZed  on  July 20, 2019

    The care and feeding of a sourdough starter

  • percussion03  on  July 21, 2019

    Whole grain country-style dough

  • divamode  on  July 22, 2019

    I think it would have to be pepperoni deluxe

  • ennsee  on  July 22, 2019

    I'd make the Motor City Hawaiian.

  • luccio  on  July 25, 2019

    Roasted Pepper Pesto

  • rchesser  on  July 25, 2019

    Philly Cheese Steak!

  • lookncook72  on  July 25, 2019

    Garlic lovers' Italian sausage!

  • pedturn  on  July 25, 2019

    caramelized garlic cloves and garlic oil

  • kennethjohngilmour  on  July 26, 2019

    beef brisket with burnt ends found on page 88

  • PennyG  on  July 27, 2019

    Secret sauce 1: spicy

  • a1apple  on  July 28, 2019

    The SCLT (smoked chicken, lettuce, and tomatoes)

  • mhindle  on  July 28, 2019

    Parsley pesto

  • antpantsii  on  July 28, 2019

    Blue cheese balsamic, onion marmalade and walnut focaccia

  • Siegal  on  July 28, 2019

    Grandma pie!

  • silversand  on  July 30, 2019

    Lemon, broccoli, and garlic

  • artthecat  on  July 30, 2019

    Reuben

  • VeryVigario  on  July 31, 2019

    Mushrooms to the max

  • parisiansummer  on  August 1, 2019

    Blue cheese, Balsamic Onion Marmalade, and Walnut Focaccia

  • Ecngreg5  on  August 1, 2019

    Bacon & egg pizza! Yum!

  • dadekian  on  August 1, 2019

    Whole grain country-style dough

  • davisesq212  on  August 2, 2019

    Homemade meatballs

  • PQPantry  on  August 2, 2019

    Blue Cheese, balsamic onion marmalade, and Walnut Focaccia

  • RickPearson54  on  August 2, 2019

    homemade meatballs

  • Pkovach  on  August 2, 2019

    Bacon and potato focaccia for me.

  • NaomiH  on  August 2, 2019

    Banh mi

  • robynnemellor  on  August 2, 2019

    Philly-style roast pork with broccoli rabe (

  • mrscahughes  on  August 2, 2019

    bacon and egg

  • AngryButter  on  August 2, 2019

    Motor City Hawaiian

  • lauriesk  on  August 2, 2019

    Olive and artichoke medley

  • sequoia55  on  August 3, 2019

    Chicago deep pan pizza

  • Elve56  on  August 3, 2019

    Naturally leavened dough, I am a fan of sourdough and would love to try this crust recipe.

  • Sfgordon  on  August 3, 2019

    Banh mi!

  • hellmanmd  on  August 3, 2019

    Definitely the Hawaiian pizza. I'm always looking for a good one!

  • Ren23  on  August 3, 2019

    Chicago deep pan pizza

  • lindaeatsherbooks  on  August 4, 2019

    I want to make the sun-dried tomato pesto.

  • Livia  on  August 4, 2019

    Nduja cioppino of course

  • stitchan  on  August 5, 2019

    Garlic lovers' Italian sausage

  • sarahehoward  on  August 5, 2019

    Focaccia bianca with herb oil! YUM

  • katehenderson  on  August 9, 2019

    Mushrooms to the max

  • kitchenclimbers  on  August 9, 2019

    Olive and artichoke medley

  • Giselbl  on  August 10, 2019

    Sun-dried tomato pesto

  • JHann  on  August 11, 2019

    Chicago deep pan pizza

  • sammii04  on  August 11, 2019

    The Veggie "pepperoni" sounds interesting!

  • bookmark77  on  August 11, 2019

    Chicago deep pan pizza

  • bookmark31  on  August 11, 2019

    Philly cheesesteak

  • bookmark58  on  August 11, 2019

    Garlic lovers' Italian sausage

  • Sand9  on  August 12, 2019

    Peter's Coleslaw x

  • frenchyturner  on  August 14, 2019

    Kundalini Cauliflower

  • sheridarby  on  August 14, 2019

    Greek

  • carajanehunter  on  August 15, 2019

    You had me at Banh mi!

  • DimensionAEB  on  August 15, 2019

    I would love to try the Spicy Amatriciana

  • Shelmar  on  August 16, 2019

    Olive and artichoke medley

  • orchidlady01  on  August 18, 2019

    Olive and artichoke medley

  • Eramirez156  on  August 20, 2019

    Bleu cheese, balsamic pizza. I love bleu chess.

  • MiMi60  on  August 20, 2019

    Philly-style roast pork with broccoli rabe

  • Ishtar  on  August 21, 2019

    Bacon and potato focaccia

  • elysek  on  August 22, 2019

    Bacon and potato focaccia

  • auntietina  on  August 24, 2019

    Banh mi pizza.

  • ckbkcollector  on  August 27, 2019

    Mushrooms to the max

  • MaggieMaggieMae  on  August 29, 2019

    Lemon, garlic and broccoli

  • jlemoine  on  September 7, 2019

    The lemon, broccoli and garlic.

Seen anything interesting? Let us know & we'll share it!

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