Homegrown Kitchen – EYBD Promotion

Now with EYBDigital, if you buy a print book within the promotional period, for the first time you will have access to the full EYBD cookbook wherever you can access EYB – on vacation, at work, in the grocery store, etc. In addition to the digital book, all the features of EYB will be included in the access, at no cost to the book purchaser. For more information see our EYBD Page.

•            Recipe search
•            Bookmarks
•            Recipe ratings and reviews
•            Photo upload (personal photos of dishes cooked)
•            Shopping lists

We are pleased to announce that Nicola Galloway’s Homegrown Kitchen: Everyday Recipes for Eating Well, published last year in New Zealand is our latest EYBD book. As a special incentive, the publisher is offering digital access to those who buy this book before December 31st.  For members who have the book on their bookshelf already, see our comments below.

Nicola’s book is stunning with beautiful photography. Her goal is to guide us toward better eating beginning with stocking your pantry with staples made from scratch and crafting meals that are comforting, nutritious and beautiful. As a busy mom herself, she worked to find the simplest ways to make everyday staples such as bread, yoghurt and condiments and she shares her secrets with us. Dozens of recipes for staples from Sourdough starter to Sauerkraut are shared along with recipes for meals from breakfast to dinner to dessert.

This title would make a lovely holiday gift this season for the new cook or the experienced cook who is looking for guidance for creating pantry staples to wholesome meals.  

Our    takes you inside this book and features the following dishes 

If you order or buy Homegrown Kitchen before December 31st, 2018, register here (be sure you have a photo of your receipt or screenshot from your online order ready to upload). Once your purchase has been verified, this button   will appear on the book on your Bookshelf next to the title and will take you to the digital access for this gorgeous book.

Please note – for those 27 members who have purchased Homegrown Kitchen and have it on their bookshelf, the publisher is graciously offering you digital access as well. If you still have your receipt and can upload it, please do so at the registration page. Once the digital book is complete it will appear on your shelf.  If you do not have the receipt, please upload a photograph of the book. Please note that uploading a photography of the book is only valid for those 27 members who currently own the book.

The Buy Book link goes to the publisher’s website since the book is not yet available through our regular vendors. As a courtesy to our members, the book’s publisher Potton and Burton, will apply a $15 credit on freight charges to addresses outside of New Zealand for all orders. No code is necessary. 

Below are screenshots showing how these features will appear.  



Just a reminder, head over to enter our promotion for Kiwi Baker at Home and our promotion for Always Delicious, two additional Potton & Burton titles which are EYBDigital books.

Special thanks to the publisher, Potton & Burton for working with us to bring this exclusive incentive to our members as well as for providing three copies of Homegrown Kitchen in our giveaway below.

The publisher is offering three copies of this book to EYB Members in New Zealand. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on November 9th, 2018. 


Post a comment


  • sarahawker  on  September 26, 2018

    Chilli & lime slow-toasted nuts & seeds

  • demomcook  on  September 26, 2018

    Plum & tomato sauce

  • lisambb  on  September 27, 2018

    The ice cream swirl cake

  • luccio  on  September 27, 2018

    Sourdough crumpets – what a great idea!

  • eatysmith  on  September 27, 2018

    Slow-roast tomato sauce!

  • Suirauqa  on  September 28, 2018

    Oh my goodness would ❤️❤️ to try the Protein-boosted Seed and Nut Granola. Pears, honey, nut butter . . . yummo. Sounds delish!

  • rchesser  on  September 28, 2018

    The Chai Spiced Pears

  • elsid22  on  September 28, 2018

    Buckwheat crêpes with caramelised apples

  • Hllbnt  on  September 28, 2018

    Tomato. Sauce

  • TanyaD  on  September 29, 2018

    Creamy coconut yoghurt

  • PeavineBlues  on  September 29, 2018

    Spice pears

  • Lmocooks  on  September 29, 2018

    Chai spiced pears

  • sequoia55  on  September 30, 2018

    Buckwheat crêpes with caramelised apples

  • MissisG  on  September 30, 2018

    Ice cream swirl cake

  • Binguy  on  October 1, 2018

    Sesame flatbreads with sourdough variation

  • jmay42066  on  October 2, 2018

    Butterflied chicken with paprika & lemon

  • RickPearson54  on  October 3, 2018

    spice pears

  • tennyogirl  on  October 3, 2018

    5-minute sourdough crumpets

  • jd5761  on  October 3, 2018

    sourdough crumpets for me

  • jenmatt  on  October 3, 2018

    Poached eggs with roastie hash & lime Hollandaise

  • choppergirl  on  October 7, 2018

    Yoghurt scones with fresh strawberry jam

  • MamaEnki  on  October 16, 2018

    Chili Con Carne

  • LaurenE  on  October 17, 2018

    Sourdough crumpets

  • RSW  on  October 20, 2018

    Yoghurt cheese (Labneh)

  • GillB  on  October 25, 2018

    Sourdough starter – wholewheat

  • Jenamarie  on  October 27, 2018

    Preserved lemon hummus

  • v.t  on  October 29, 2018

    'Compost' vegetable stock

  • DFed  on  October 30, 2018

    I'm in a muffin mood lately, so any of the muffin recipes!

  • orchidlady01  on  October 30, 2018

    Spiced pumpkin, orange & chocolate muffins

  • a1apple  on  November 3, 2018

    Sourdough starter: gluten-free starter !!!

  • Lkitchings  on  November 9, 2018

    Sourdough starter: gluten-free starter

  • jemans  on  November 16, 2018

    ooh, sourdough crumpets!!!

Seen anything interesting? Let us know & we'll share it!