Featured Cookbooks, Recipes, and the Latest EYB Book Previews
August 3, 2018 by ChristineEYB wants to make your cooking life easier. Our main focus has
always been indexing cookbooks and magazines so you can efficiently
search your own collection instead of paging through individual
indexes. We also aim to keep members up to date on the best new
titles being published. Our latest feature, EYB
Book Preview, allows you to view an extract from a growing
number of titles, sometimes in advance of publication date. These
Previews are full pages that give a great “feel” for each book.
They are shown exactly as they appear in the physical cookbook
including layout, style, font, photography, and, of course, a
sampling of recipes!
Below you’ll find our latest EYB Book Previews, plus
GIVEAWAYS, and more!
IACP Membership Savings:
We’re excited to share with our members a great deal on membership in one of the foremost culinary networks. Use the code EYB50 when you check out on the IACP website to save 50%! Please note: This discount is an introductory offer only and can be used by new IACP members and members who have not renewed in at least five years. See Jenny’s blog post for additional information.
Member Photo of the Week:
Cornmeal-Ricotta Upside-Down Cake from Tartine All Day by Elisabeth Prueitt, Jessica Washburn, & Maria Zizka
Photo submitted by mllamas
Have you uploaded any of your own photos yet? Learn more!
4 shrimp recipes from the August issue of indexed Cooking Light Magazine
EYB Book Previews For Pre-Release Titles:
A selection of full sample
pages are available for the following cookbooks soon to be
published. Click the book cover or orange EYB Book Preview button
to view.
Learn more about EYB Book
Previews.
6 recipes from Modern
Baking by Donna Hay
Available for pre-order. Release date: October 23,
2018
3 recipes from Cibi: Simple Japanese-Inspired Meals to Share With
Family and Friends by Meg Tanaka & Zenta Tanaka
Available for
pre-order. Release date: November 6, 2018
More EYB Book
Previews:
A selection of full sample pages are available for
the following cookbooks. Click the book cover or orange EYB Book
Preview button to view. Individual recipes from already
indexed titles can be added to your EYB Bookshelf now.
Learn more about EYB Book
Previews.
7 recipes from Dalmatia: Recipes from Croatia’s Mediterranean
Coast
by Ino Kuvačić – Jenny’s review
5 recipes from The Freds at Barneys New York Cookbook by Mark Strausman
8 recipes from Ripe Recipes: Four Seasons of Fresh Cooking by Angela Redfern
6 recipes from Margaritaville: The Cookbook: Relaxed Recipes for a Taste of Paradise by Carlo Sernaglia & Julia Turshen
3 recipes from Herbs for Flavor, Healing, and Natural Beauty by Jim Rude & Jena Carlin
3 recipes from Brownies, Blondies, and Bars by Stephanie Brubaker
3 recipes from Spice Spice Baby: 100 Recipes with Healing Spices for your Family Table by Kanchan Koya
3 recipes from Gourmet Popcorn: 100 Recipes for Any Occasion by Georganne Bell
3 recipes from Poulets & Legumes: My Favorite Chicken and Vegetable Recipes by Jacques Pépin
Cookbooks with
GIVEAWAYS!
Each of these featured titles has a current giveaway. Click
the blue button for more information on how to enter. For titles
that also have an EYB Book Preview, click on the orange EYB Book
Preview button to view the available full sample pages.
3 recipes from In the French Kitchen with Kids: Easy, Everyday
Dishes for the Whole Family to Make and Enjoy by
Mardi Michels
Enter the In the French Kitchen With Kids GIVEAWAY! (US/CAN only)
5 recipes from Fire Food: The Ultimate BBQ Cookbook by Christian “DJ BBQ” Stevenson
Enter the Fire Food GIVEAWAY! (US, UK, NZ, AUS
only)
2 recipes from Ostro: The Pleasure That Comes from Slowing Down and Cooking with Simple Ingredients by Julia Busuttil Nishimura
Enter the Ostro GIVEAWAY! (AUS/NZ only)
Categories
- All Posts (6839)
- Antipasto (2083)
- Author Articles (246)
- Book News (932)
- Cookbook Giveaways (978)
- Cookbook Lovers (250)
- Cooking Tips (106)
- Culinary News (299)
- Food Biz People (548)
- Food Online (782)
- Holidays & Celebrations (265)
- New Cookbooks (146)
- Recipes (1488)
- Shelf Life With Susie (231)
- What's New on EYB (132)
Archives
Latest Comments
- Karla123 on The Big Book of Bread – James Morton – Cookbook Giveaway
- FuzzyChef on Bay leaves – essential or superfluous?
- hangryviking on Gift Guide for Bakers – 2024 and Giveaway
- FJT on Bay leaves – essential or superfluous?
- lucymajor94 on Desi Bakes – Cookbook Giveaway
- lucymajor94 on The Curry Guy Chicken – Giveaway
- acecil on Gift Guide for Bakers – 2024 and Giveaway
- GillB on Bay leaves – essential or superfluous?
- lascatx on Bay leaves – essential or superfluous?
- demomcook on Bay leaves – essential or superfluous?