Featured Cookbooks & Recipes
April 8, 2016 by Christine
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At Eat Your Books we want to bring you the best recipes – our
dedicated team searches out and finds online recipes excerpted from
newly indexed cookbooks and magazines. New recipes from the best
blogs are indexed daily and members index their favorite online
recipes using the Bookmarklet all the time.
Below you’ll find this week’s recommendations from the EYB
team.
Remember you can add any of these online recipes to your EYB
Bookshelf – it’s a great way to expand your personal recipe
collection.
Happy cooking and baking everyone!
From
magazines:
From UK
books:
68 recipes (with videos!) from More Home Comforts: 100 New Recipes from the
Television Series by James Martin
10 recipes from Five:
150 Effortless Ways to Eat 5+ Fruit and Veg a Day by
Rachel de Thample, indexed by an EYB member
From AUS/NZ
books:
10 recipes from Best Kitchen Basics: A Chef’s Companion for
Home by Mark Best
From
Canadian books:
101 recipes from
Canadian Living: Sweet & Simple, indexed by an EYB
member
From US
books:
11 recipes from The Love and Lemons Cookbook: An Apple-to-Zucchini
Celebration of Impromptu Cooking by Jeanine Donofrio
15 recipes from Home Cooked: Essential Recipes for a New Way to
Cook by Anya Fernald with Jessica Battilana
11 recipes from Feeding the Dragon: A Culinary Travelogue Through
China with Recipes by Mary Kate & Nate Tate,
indexed by an EYB member
28 recipes from Chloe’s Vegan Italian Kitchen: 150 Pizzas, Pastas,
Pestos, Risottos, & Lots of Creamy Italian Classics by
Chloe Coscarelli
Category: Recipes
Tags: Weekly Round-Up
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