Featured Cookbooks & Recipes
January 8, 2016 by Christine
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At Eat Your Books we want to bring
you the best recipes – our dedicated team searches out and finds
online recipes excerpted from newly indexed cookbooks and
magazines. New recipes from the best blogs are indexed daily and
members index their favorite online recipes using the
Bookmarklet all the time.
Below you’ll find this week’s recommendations from the EYB team.
Remember you can add any of these online recipes to your EYB Bookshelf – it’s a great way to expand your personal recipe collection.
Happy cooking and baking everyone!
Below you’ll find this week’s recommendations from the EYB team.
Remember you can add any of these online recipes to your EYB Bookshelf – it’s a great way to expand your personal recipe collection.
Happy cooking and baking everyone!
From UK books:
21 recipes from Toast: The Cookbook by Raquel Pelzel, indexed by an EYB member
—————————–
Save 35% off ‘Toast’ or ANY other Phaidon cookbook with coupon code EYB2!
13 recipes from Food + Beer: Great Food to Eat with Beer by Ross Dobson
5 recipes from Annie Bell’s How to Cook: Over 200 Essential Recipes to Feed Yourself,
Your Friends & Family
35 recipes from Superfood Smoothies: 100 Delicious, Energizing & Nutrient-Dense Recipes
by Julie Morris, indexed by an EYB member
21 recipes from Toast: The Cookbook by Raquel Pelzel, indexed by an EYB member
—————————–
Save 35% off ‘Toast’ or ANY other Phaidon cookbook with coupon code EYB2!
13 recipes from Food + Beer: Great Food to Eat with Beer by Ross Dobson
5 recipes from Annie Bell’s How to Cook: Over 200 Essential Recipes to Feed Yourself,
Your Friends & Family
35 recipes from Superfood Smoothies: 100 Delicious, Energizing & Nutrient-Dense Recipes
by Julie Morris, indexed by an EYB member
From US books:
27 recipes from Lidia’s Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook by Lidia Bastianich & Tanya Bastianich Manuali
7 recipes from The Hands-On Home: A Seasonal Guide to Cooking, Preserving & Natural Homekeeping by Erica Strauss
27 recipes from Lidia’s Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook by Lidia Bastianich & Tanya Bastianich Manuali
7 recipes from The Hands-On Home: A Seasonal Guide to Cooking, Preserving & Natural Homekeeping by Erica Strauss
4 recipes from Williams-Sonoma’s The Salt Plate Cookbook: Recipes for Quick, Easy, and Perfectly Seasoned Meals, indexed by an EYB member
34 recipes from Paula Deen Cuts the Fat: 250 Recipes Lightened Up
co-authored by Melissa Clark
14 recipes from Dropping Acid: The Reflux Diet Cookbook & Cure
by Jamie Koufman, MD, Jordan Stern, MD, & Marc Bauer, indexed by an EYB member
Category: Recipes
Tags: Weekly Round-Up
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