Sambal Shiok: The Malaysian Cookbook – Giveaway
November 29, 2021 by JennyEnter our US/UK/AU/NZ giveaway to win one of three copies of Sambal Shiok: The Malaysian Cookbook by Mandy Yin.
As founder and head chef of Sambal Shiok in London, Mandy Yin cooks some of the best Malaysian food in the country for hordes of hungry customers who hope to get a taste of her crunchy Malaysian fried chicken.
Mandy admits that her food isn’t designed with authenticity in mind – she takes inspiration from her Peranakan Chinese heritage, as well as the multicultural street food scene of Kuala Lumpur as well as her upbringing in the UK. What we are left with is utterly delicious, accessible Malaysian food that you can cook in your own home with help from her debut cookbook, Sambal Shiok.
This book is a vibrant collection of 75 Malaysian-inspired recipes that were handed down from Yin’s mother as well as those that she has developed for her cult London restaurant. Mandy begins with filling us in on the origins of the food culture as well as her memories of Malaysia. What follows are chapters on satay and her street food journey, hawker-centre favourites, home-style dishes, and ends with snacks.
The type of dishes you will find are a recipe for Chicken satay next to a Satay burger and Malaysian fried chicken beside Malaysian fried cauliflower. A beautiful blend of classic, fusion, hawker meets home style, dishes await us here.
Our takes you inside this beautiful book and features the following
- Satay burgers
- Anchovy fried rice
- Signature curry laksa
- Black pepper lamb soup
- Tamarind prawns
- Soy-braised egg tofu
- Fenugreek crackers and makrut lime salsa
Special thanks to the publisher for providing three copies of this title in our promotion. Entry options include answering the following question in the comments section of this blog post.
Which recipe in the index would you like to try first?
Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on February 19th, 2022.
a Rafflecopter giveawayCategories
- All Posts (6881)
- Antipasto (2103)
- Author Articles (246)
- Book News (934)
- Cookbook Giveaways (982)
- Cookbook Lovers (254)
- Cooking Tips (107)
- Culinary News (299)
- Food Biz People (549)
- Food Online (788)
- Holidays & Celebrations (267)
- New Cookbooks (148)
- Recipes (1493)
- Shelf Life With Susie (231)
- What's New on EYB (132)
Archives
Latest Comments
- ChefClaireFVS on German Heritage Baking Cookbook Giveaway
- ChefClaireFVS on The Golden Wok – Cookbook Giveaway
- ChefClaireFVS on Les Halles Special Edition and Typhoid Mary by Anthony Bourdain- Giveaway
- ChefClaireFVS on When Southern Women Cook Giveaway
- ChefClaireFVS on Gift Guide for Bakers – 2024 and Giveaway
- ChefClaireFVS on Desi Bakes – Cookbook Giveaway
- ChefClaireFVS on The Big Book of Bread – James Morton – Cookbook Giveaway
- ChefClaireFVS on The Cake Bible – 35th Anniversary Edition – Giveaway
- DarcyVaughn on German Heritage Baking Cookbook Giveaway
- LaurenE on German Heritage Baking Cookbook Giveaway