Featured Cookbooks & Recipes
November 7, 2015 by Christine
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Do you find other people’s comments
on recipes helpful? Have you written your own recipe Notes? It’s a
great way to remind yourself how a dish turned out and share your
experience with the EYB community. On each Recipe Details page
you’ll find a Notes tab.
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We’re featuring online recipes from these books, magazines and blogs – check them out.
Happy cooking & baking everyone!
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We’re featuring online recipes from these books, magazines and blogs – check them out.
Happy cooking & baking everyone!
From UK
books:
23 recipes from Simply Nigella: Feel Good Food by Nigella Lawson
3 recipes from V is for Vegan by Kerstin Rodgers
Her blog Ms. Marmite Lover is indexed too!
7 recipes from MasterChef: The Masters at Home: Recipes, Stories and Photographs
23 recipes from Simply Nigella: Feel Good Food by Nigella Lawson
3 recipes from V is for Vegan by Kerstin Rodgers
Her blog Ms. Marmite Lover is indexed too!
7 recipes from MasterChef: The Masters at Home: Recipes, Stories and Photographs
From AUS/NZ books:
36 recipes from Family Food: 130 Delicious Paleo Recipes for Every Day by Pete Evans
22 recipes from Vietnamese Favourites by Australian Women’s Weekly,
indexed by an EYB member
36 recipes from Family Food: 130 Delicious Paleo Recipes for Every Day by Pete Evans
22 recipes from Vietnamese Favourites by Australian Women’s Weekly,
indexed by an EYB member
From US books:
3 recipes from Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors by Susan Volland
5 recipes from This is Camino by Russell Moore & Allison Hopelain with Chris Colin
12 recipes from Heartlandia: Heritage Recipes from Portland’s The Country Cat
by Adam & Jackie Sappington with Ashley Gartland, indexed by an EYB member
3 recipes from Mastering Sauces: The Home Cook’s Guide to New Techniques for Fresh Flavors by Susan Volland
5 recipes from This is Camino by Russell Moore & Allison Hopelain with Chris Colin
12 recipes from Heartlandia: Heritage Recipes from Portland’s The Country Cat
by Adam & Jackie Sappington with Ashley Gartland, indexed by an EYB member
8 recipes from Hey There, Dumpling!: 100 Recipes
for Dumplings, Buns, Noodles, and Other Asian
Treats by Kenny Lao & Genevieve Ko
3 recipes from Gluten-Free Wish List: Sweet & Savory Treats You’ve Missed the Most
by Jeanne Sauvage
3 recipes from Gluten-Free Wish List: Sweet & Savory Treats You’ve Missed the Most
by Jeanne Sauvage
Category: Recipes
Tags: Weekly Round-Up
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