Featured Cookbooks & Recipes
August 18, 2017 by ChristineDid you know adding online recipes to your EYB Bookshelf
is a really great way to build your personal recipe
collection? You can do this even if you have a
free membership!
Try it out now and see how easy it is. Browse the recipes
below, choose one that appeals, click on the link, and add it to
your Bookshelf. (Make sure that you are signed in
first.)
All the recipes we feature in these weekly round-ups have
online links so you can add any of them to your
Bookshelf.
Happy cooking and baking everyone!
Member Photo of the Week:
Roasted Root Vegetable and Wheat Berry
Salad from David Lebovitz’s indexed blog
Photo submitted by eliza. Have you uploaded any of your own photos
yet? Learn more!
From magazines:
7 zucchini recipes by Domenica Marchetti from the August issue of indexed Better Homes & Gardens Magazine
From UK books:
5 recipes from Spanish Made Simple: Foolproof Spanish Recipes for Every Day by Omar Allibhoy (Now available in the US)
Enter the Spanish Made Simple GIVEAWAY! (US only)
From US books:
18 recipes from Everyday Seafood: From the Simplest Fish to a Seafood Feast, 100 Recipes for Home Cooking by Nathan Outlaw (First published in the UK with a different cover)
Enter the Everyday Seafood GIVEAWAY! (US only)
7 recipes from Red, White, and ‘Que: Farm-Fresh Foods for the American Grill by Karen Adler & Judith Fertig
Enter the Red, White, and ‘Que GIVEAWAY! (US
only)
9 recipes from No-Bake Desserts: 103 Easy Recipes for No-Bake Cookies, Bars, and Treats by Addie Gundry
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