Featured Cookbooks & Recipes
January 12, 2018 by ChristineAt Eat Your Books we want to bring you the best recipes –
our dedicated team searches out and finds online recipes excerpted
from newly indexed cookbooks and magazines. New recipes from the
best blogs are indexed daily and members index their favorite
online recipes using the Bookmarklet all the
time.
Below you’ll find this week’s recommendations from the EYB
team.
Remember you can add any of these online recipes to your EYB
Bookshelf – it’s a great way to expand your personal recipe
collection.
Happy cooking and baking everyone!
Member Photo of the Week:
Deep-Dish Quiche Lorraine from Cook’s Illustrated Baking Book
Photo submitted by yvettehenderson. Have you uploaded any of your own photos yet? Learn more!
From Magazines:
5 cheesecake recipes from the Holiday 2017 issue of indexed Sift Magazine
From Cookbooks:
10 recipes from Super Tuscan: Heritage Recipes from Our Italian-American Kitchenby Gabriele Corcos & Debi Mazar
Enter the Super Tuscan GIVEAWAY! (US only)
6 recipes from Lomelino’s Pies: A Celebration of Pies, Galettes, and Tarts by Linda Lomelino
Enter the Lomelino’s Pies GIVEAWAY! (US/CAN only)
10 recipes from Cheers to The Publican, Repast and Present: Recipes and Ramblings from an American Beer Hall by Paul Kahan and Cosmo Goss with Rachel Holtzman
Enter the Cheers to the Publican GIVEAWAY! (US only)
1 recipe from Crack The Code: Cook Any Indian Meal with
Confidence
3 recipes from Not for You: Family Narratives of Denial &
Comfort Foods
by Nandita Godbole
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