Cookbook giveaway – Egg

April 14, 2014 by Darcie

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Michael Ruhlman is back with a cookbook featuring a food that has been popular around the world for centuries. Egg is an homage to an ingredient vital to many dishes that also fares well on its own in many different preparations. EYB is pleased to offer three copies of the book. Discover Ruhlman's thoughts about the versatile egg in his EYB interview. For… read more

Cookbook giveaway – My Paris Kitchen

April 11, 2014 by Darcie

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David Lebovitz began working in restaurants at the age of sixteen, ending up as pastry chef of Chez Panisse in Berkeley, California. After working there for 13 years, David packed his bags and headed to France to begin a new career in writing. Since then, he has published seven books. His latest is My Paris Kitchen, and we're delighted to… read more

Cookbook giveaway – I Quit Sugar for Life

April 9, 2014 by Darcie

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Author, blogger and television host Sarah Wilson's cookbook, I Quit Sugar for Life, has just been released in the United States after enjoying considerable success in Australia and the UK. We're delighted to offer four copies of this book. You can learn more about Sarah's views on sugar in her inteview with EYB. For your chance to win a copy,… read more

Cookbook Giveaway – Eggs on Top

March 25, 2014 by Darcie

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The latest cookbook from Andrea Slonecker tackles a subject both humble and honored. Eggs on Top explores the variety of ways that eggs can elevate a dish. We're delighted to offer five copies of the book. Andrea talked with us about her cookbook, egg trends, and plans for two more cookbooks. To win a copy, just answer the following question: what… read more

Cookbook giveaway – The Italian Vegetable Cookbook

March 23, 2014 by Darcie

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Michele Scicolone has authored several cookbooks, most focusing on the foods of Italy and ranging from antipasti to desserts. The prolific author's latest effort is The Italian Vegetable Cookbook: 200 Favorite Recipes for Antipasti, Soups, Pasta, Main Dishes, and Desserts. We're delighted to offer five copies of the book. You can read about Michele's love of vegetables and how they inspired… read more

Cookbook giveaway – A Lighter Way to Bake

March 18, 2014 by Jane

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A Lighter Way to Bake is the fourth cookbook from model turned baker Lorraine Pascale. We're delighted to offer three copies of the book. Lorraine sat down with us to discuss her latest cookbook as well as the renewed interest in baking. To win a copy, just answer the following question: what is your favorite lighter or healthier dessert? Additional… read more

Cookbook giveaway – A Change of Appetite

March 13, 2014 by Jane

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A Change of Appetite is the 7th cookbook from London-based food writer and cookbook author Diana Henry. We are delighted to offer 3 copies of the book, thanks to the publisher Mitchell Beazley/Octopus Publishing. The book contains the recipes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-,… read more

Cookbook Giveaway: Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything

February 25, 2014 by Darcie

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We're delighted to be able to offer three copies of New Orleans chef Donald Link's latest cookbook, Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything. Chef Link, a James Beard Award winner, sat down with EYB to discuss his love of Southern food and share his memories of his grandfather's down-home cooking. From quintessential Southern classics like… read more

Cookbook Giveaway – Fresh from the Farm: A Year of Recipes and Stories

February 12, 2014 by Darcie

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We're delighted to be able to offer five copies of Susie Middleton's new cookbook, Fresh from the Farm: A Year of Recipes and Stories. Not only does this book include 99 great farm-inspired recipes, it also relates the story of Susie's move from her job as editor of Fine Cooking magazine to her new life on a small farm in… read more

Cookbook giveaway – Weeknight Wonders: Delicious, Healthy Dinners in 30 Minutes or Less

January 28, 2014 by Lindsay

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We're delighted to be able to offer two copies of Food Network Host Ellie Krieger's new cookbook: Weeknight Wonders: Delicious, Healthy Dinner in 30 Minutes or Less to our EYB members. The book includes 150 recipes for quick weeknight meals, made with minimal fuss about cooking techniques or hard-to-find ingredients. To win a copy, just answer the following question:… read more

Cookbook giveaway – The Great American Slow Cooker Book

January 27, 2014 by Jane

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We're delighted to be able to offer 5 copies of Bruce Weinstein and Mark Scarbrough's new cookbook (the 22nd!) - The Great American Slow Cooker Book: 500 Easy Recipes for Every Day and Every Size of Machine - to our EYB members. The book is "the ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to… read more

Cookbook giveaway – Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons

January 15, 2014 by Jane

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We're delighted to be able to offer three copies of Megan Gordon's new cookbook: Whole-Grain Mornings: New Breakfast Recipes to Span the Seasons to our EYB members. The book includes sixty-ﬁve sweet and savory recipes for wholesome whole-grain breakfasts, including granola, warm porridges, muffins, savory tarts and eggs. To learn a little more about the book and its author, check out… read more

eCookbook and subscription giveaway – The Journey & Laurent Gras’ My Provence

December 17, 2013 by Fiona

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The Journey is the first edition in the Alta Editions Cooking Series, a new online cookbook series featuring stories and exclusive recipes from some of the world's most inspiring chefs. This edition features four remarkable New York City-based women chefs: Katy Sparks, executive chef of Tavern on the Green; Maneet Chauhan, a judge on Food Network's "Chopped;" Alex Raij, chef and co-owner of Txikito, El Quinto… read more

Cookbook giveaway – Tartine Book No.3: Modern, Ancient, Classic, Whole

December 14, 2013 by Lindsay

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Chad Robertson, owner of Tartine Bakery in San Francisco, has been called "a bread genius," "one of the most admired bakers in the U.S.," and "the cult prince of American bread making." He has recently published his third book, Tartine Book No. 3: Modern, Ancient, Classic, Whole, and we're delighted to be able to give away a free copy… read more

Cookbook giveaway – melt: The Art of Macaroni and Cheese

December 12, 2013 by Lindsay

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We're very pleased to be able to offer three free copies of Melt: The Art of Macaroni and Cheese. This is not your mother's Mac 'n Cheese - Stephanie Stiavetti and Garrett McCord have "combined our nostalgia of the old-school dish with healthy, high-quality ingredients to produce recipes that are both classic and chic." For more on the book read … read more

Cookbook giveaway – Robicelli’s: A Love Story, with Cupcakes

November 24, 2013 by Jane

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We're very pleased to be able to offer two free copies of Robicelli's: A Love Story with Cupcakes. Matt and Allison Robicelli are iconic cupcake bakers (their Chicken n'Waffles flavor is legendary). They've developed a passionate following for their 250 different flavors of sophisticated cupcakes -- classically made and adult oriented - not "cutesie" or overly sweet. The recipes in… read more

Cookbook giveaway – Lantern Cookery Classics Box Set, Volume One

November 22, 2013 by Fiona

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Our newest cookbook giveaway is just for our Australian and New Zealand members. We're offering the Lantern Cookery Classics Box Set, Volume One, which includes individual books containing classic recipes by six celebrated Australian chefs: Stephanie Alexander, Matt Moran, Gary Mehigan, Kylie Kwong, George Calombaris, and Maggie Beer. To win one of the cookbook sets, just post a comment below answering the… read more

CookApp giveaway – CookShelf

November 21, 2013 by Susie

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For our latest cookbook giveaway, we're not exactly offering a cookbook. Rather we're offering 20 licenses for Susie Chang's cookbook app, CookShelf (the title has now changed to Cookbook Finder). We're sure you're familiar with Susie as she writes a weekly blog for EYB, but you may not know her as a highly regarded cookbook reviewer for NPR, The Boston… read more

Cookbook giveaway – 2-book bundle: Canal House Cooks Every Day & Pronto!

November 17, 2013 by Lindsay

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For our latest cookbook giveaway, we're very pleased to be able to offer 5 free bundles of two cookbooks from the Canal House folks: Canal House Cooks Every Day & Pronto. For those of you who may not be familiar with the Canal House collection, here's a brief history:… read more

Cookbook giveway – The French Kitchen Cookbook by Patricia Wells

October 22, 2013 by Lindsay

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We're very pleased to be able to offer 10 free copies of a new cookbook by one of the legends of the culinary field, Patricia Wells. Her new book, French Kitchen Cookbook: Recipes and Lessons From Paris and Provence, has its basis in her famous cooking school in Provence. We had a chance to discuss her passion for food… read more

Cookbook giveaway – Joy of Kosher

October 20, 2013 by Lindsay

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Jamie Geller has created an entire media microcosm around cooking fast and delicious Kosher food. She's authored the Quick & Kosher Cookbook series (including Quick & Kosher: Recipes from the Bride Who Knew Nothing) and is co- founder of the Kosher Media Network, which recently launched the Joy of Kosher with Jamie Geller Magazine and companion website JoyofKosher.com, a social network… read more

Cookbook giveaway – Regional Cooking of Italy

September 25, 2013 by Lindsay

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We're so pleased to be able to offer a five-book collection of Valentina Harris' great Italian regional cookbooks, assembled in one collection as the Regional Cooking of Italy. In the collection is The Food and Cooking of Tuscany, The Food and Cooking of Sicily and Southern Italy, The Food and Cooking of Venice and the North-East of Italy, The Food… read more

Cookbook giveaway – Recipes and Secrets from Our Test Kitchen: 80 Years of Wisdom from Australia’s Most Famous Kitchen

September 24, 2013 by Fiona

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Today, we're offering a special giveaway just for our members with Australian and New Zealand addresses. The Australian Women's Weekly cookbooks are renowned for their reliability as each recipe is Triple Tested for success in the famous AWW Test Kitchen. They are some of the world's most successful cookbooks and can be found in almost every English-speaking country; they are… read more

Cookbook giveaway – The Heart of the Plate: Vegetarian Recipes for a New Generation

September 20, 2013 by Lindsay

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Mollie Katzen's latest book, The Heart of the Plate: Vegetarian Recipes for a New Generation, is her first really new vegetarian collection since the 1990's. We're delighted to be able to offer one of three copies to our members in a Cookbook giveaway series. (Remember you can check on all of the giveaways by just looking in the right-hand category column… read more

Cookbook giveaway – Beating the Lunch Box Blues

September 16, 2013 by Lindsay

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Here at EYB we're all for encouraging our members to indulge their passion for cookbooks. To that end, we've created a program to give our members a chance to win a copy of new, exciting cookbooks that have just been published. To see all the contests, just look in the right-hand category column on any blog page and click on… read more