The Secret of Cooking – Cookbook Giveaway
February 16, 2024 by JennyEnter our worldwide giveaway to win one copy of US version of The Secret of Cooking: Recipes for an Easier Life in the Kitchen by Bee Wilson which contains measurements in both weight and volume.
Bee Wilson is a cook, food writer and journalist. Her books include Consider the Fork: A History of How We Cook and Eat, First Bite: How We Learn to Eat and The Way We Eat Now. She writes the ‘Table Talk’ column in The Wall Street Journal. She is interested in how food relates to every other aspect of human life, from history to psychology to technology.
The Secret of Cooking: Recipes for an Easier Life in the Kitchen is a book filled with her vast knowledge regarding the art of cooking from ingredients, kitchen tools, and techniques to providing 135 detailed recipes. Certain of the recipes are collected from well-known chefs and authors such as Lime and spice pound cake [Anna Hansen, Niki Awfnir]; Heavenly overnight waffles [Fannie Farmer, Marion Cunningham]; and Raymond’s butter-poached carrots [Raymond Blanc] as well as a plethora of her own recipes.
I recommend first devouring every word of this must-have book and then to be used well in the kitchen creating the wonderful range of dishes. Learn Bee’s secrets to cooking and find an easier life in your kitchen.
We have five online recipes available for our Members to try now:
- Ruth’s tuna salad with anchovy dressing
- Restorative white bean stew
- Roasting-tin chicken with fennel and citrus
- Ratatouille for Richard
- Raspberry ripple hazelnut meringue (gluten-free)
We will be cooking from this title in our EYB Cookbook Club in March. Come join us! Our team ended up with one additional copy and we want to give away that copy to one of you. Enter below.
Entry options for this giveaway include answering the following question in the comments section of this blog post.
Which recipe in the index would you like to try first?
Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on April 16th, 2024.
a Rafflecopter giveawayCategories
- All Posts (6838)
- Antipasto (2083)
- Author Articles (246)
- Book News (932)
- Cookbook Giveaways (978)
- Cookbook Lovers (250)
- Cooking Tips (105)
- Culinary News (299)
- Food Biz People (548)
- Food Online (782)
- Holidays & Celebrations (265)
- New Cookbooks (146)
- Recipes (1488)
- Shelf Life With Susie (231)
- What's New on EYB (132)
Archives
Latest Comments
- FJT on Bay leaves – essential or superfluous?
- lucymajor94 on Desi Bakes – Cookbook Giveaway
- lucymajor94 on The Curry Guy Chicken – Giveaway
- acecil on Gift Guide for Bakers – 2024 and Giveaway
- GillB on Bay leaves – essential or superfluous?
- lascatx on Bay leaves – essential or superfluous?
- demomcook on Bay leaves – essential or superfluous?
- GreenhouseCheryl on Gift Guide for Bakers – 2024 and Giveaway
- GreenhouseCheryl on Gift Guide for Bakers – 2024 and Giveaway
- GreenhouseCheryl on Gift Guide for Bakers – 2024 and Giveaway