All Day Baking – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of All Day Baking: Savoury, Not Sweet: Pies, Quiches, Galettes, Tarts, Preserves and More by Michael and Pippa James.

It just seems like yesterday that I was drooling over the publication of The Tivoli Road Baker: Recipes and Notes from a Chef Who Chose Baking however, in reality, it was over four years ago! You can read my review of that title here.

Thankfully, the husband and wife duo are back with another gorgeous offering: All Day Baking: Savoury, Not Sweet: Pies, Quiches, Galettes, Tarts, Preserves and More which is devoted to all things savoury. After the introduction which shares valuable information and “pep talks”, the first chapter tackles Pastry with nine essential pastry staples (Puff pastry, Flaky shortcust pastry and so forth) you should master. After the Pastry tutorial, chapters are broken down with recipes for savoury baked goods throughout the day: Early, Midday, All Day, Later and ending with a section on Pantry recipes such as Wholegrain Mustard and the like.

Our takes you inside this beautiful book and features the following

With recipes that include Onion and Gruyère gougères, Sweet corn and sour cream loaf and Chicken, sweet corn and basil pie, every baker needs the James’ cookbooks in their lives.

Special thanks to the publisher for providing three copies of this title in our promotion. Entry options include answering the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. For more information on this process, please see our step-by-step help post. Once you log in and enter your member name you will be directed to the next entry option – the blog comment. After that, there are additional options that you can complete for more entries. Be sure to check your spam filters to receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on October 29th, 2021.

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125 Comments

  • LMedina  on  September 13, 2021

    Such a difficult decision, they all sound wonderful! Think I would start with “Spring onion and cheddar scones” – sound so good>

  • JudithCocks  on  September 13, 2021

    Sweet corn and sour cream loaf

  • matag  on  September 13, 2021

    Onion and Gruyère gougères

  • lean1  on  September 13, 2021

    Spring Onion and Cheddar Scones

  • LeMinou  on  September 13, 2021

    Onion & gruyere gougeres

  • J00ls  on  September 13, 2021

    The hand pies !

  • sarahawker  on  September 13, 2021

    Chorizo, red capsicum and Manchego quiche

  • ravensfan  on  September 13, 2021

    Bacon and onion quiche

  • kristap  on  September 13, 2021

    Tomato and anchovy spelt galettes 🙂

  • Shelley.b  on  September 13, 2021

    Spring onion and cheddar scones

  • Isis1981uk  on  September 13, 2021

    The Brioche

  • nvernon  on  September 13, 2021

    Buckwheat English muffins

  • gilmonster  on  September 13, 2021

    Tomato and anchovy spelt galette

  • maci234  on  September 13, 2021

    Bacon and onion quiche

  • Plumbobmummy  on  September 13, 2021

    Buckwheat English muffins

  • bookmark77  on  September 13, 2021

    Bacon and onion quiche

  • bookmark58  on  September 13, 2021

    Chorizo, red capsicum and Manchego quiche

  • kimfiona  on  September 13, 2021

    Caramelized onion and apple chutney!!

  • et12  on  September 13, 2021

    Kimchi and cheddar puff pastry tarts

  • dbranigan27  on  September 13, 2021

    I would make the Onion and Gruyère gougères.

  • mcrimmins  on  September 13, 2021

    Spring Onion and Cheddar Scones

  • debbiehb  on  September 13, 2021

    Ham and cheese palmiers

  • youngsvnnhrs  on  September 13, 2021

    Spring onion and cheddar scones

  • teresaamueller  on  September 14, 2021

    I love the idea of the onion and gruyere gougeres 🙂

  • JRumi  on  September 14, 2021

    Pumpkin scones

  • sayeater  on  September 14, 2021

    I’d make the Beetroot and shallot tarte Tatin first because I just received a beautiful tarte Tartin pan that’s begging to be used. Love that this is a savory baking book, I don’t have the sweet tooth that I used to.

  • Natlovesgib  on  September 14, 2021

    Brioche

  • bryrube3  on  September 14, 2021

    Hand pies

  • debbzt  on  September 15, 2021

    Ohhh the Handpies for definite, they would go down well for the Golfers I cook for!

  • Paigeioli  on  September 15, 2021

    Those recipes on the front cover look amazing.

  • Dendav  on  September 15, 2021

    Hand pies

  • nadiam1000  on  September 15, 2021

    Pork, Sage and Onion Sausage Rolls

  • orchidlady01  on  September 15, 2021

    Bacon and onion quiche

  • bopper  on  September 15, 2021

    Brioche

  • alee423  on  September 15, 2021

    pumpkin scones

  • cook_fresco  on  September 16, 2021

    Bacon and Onion Quiche!

  • stulled  on  September 16, 2021

    Spring onion and cheddar scones

  • liasim  on  September 16, 2021

    kimchi and cheddar puff pastry tarts

  • liasim  on  September 16, 2021

    greens, feta and ricotta handpies

  • flavorguanaco  on  September 17, 2021

    Choux Pastry

  • RSW  on  September 17, 2021

    Buckwheat English muffins

  • NatalyaM  on  September 17, 2021

    Kimchi and cheddar puff pastry tarts look great. Hooray for savory baking.

  • renharvey  on  September 17, 2021

    Pork, miso and soybean sausage rolls

  • hrk  on  September 17, 2021

    Buckwheat English muffins

  • roxlet  on  September 17, 2021

    Bacon and onion quiche

  • BMeyer  on  September 17, 2021

    onion and gruyere gougeres

  • luccio  on  September 17, 2021

    Caramelised onion & apple chutney

  • Roosta  on  September 17, 2021

    Ham and cheese palmiers

  • leilx  on  September 18, 2021

    Spring onion and cheddar scones

  • LaurenE  on  September 18, 2021

    Sweet corn and sour cream loaf

  • agreaves19  on  September 18, 2021

    Bacon and onion quiche

  • sarahteertzah  on  September 18, 2021

    Brioche!

  • GillB  on  September 18, 2021

    Buckwheat English muffins

  • chasse1  on  September 18, 2021

    Spring onion and cheddar scones

  • elysedc  on  September 19, 2021

    Quinoa and sweet potato sausage rolls!

  • annettle  on  September 19, 2021

    Beetroot and shallot tarte tatin sounds great, love a vege option!

  • KatieK1  on  September 19, 2021

    Tomato and anchovy spelt galettes

  • foodie16  on  September 20, 2021

    Rye, walnut and anise myrtle scones

  • banba1  on  September 20, 2021

    Steak and Stilton pasties

  • MarciK  on  September 20, 2021

    Pork, sage and onion sausage rolls

  • Jellyfish  on  September 20, 2021

    Caramelised onion and apple chutney

  • RuthHarwood  on  September 21, 2021

    Spring Onion and Cheddar Scones

  • Dhasenkampf  on  September 21, 2021

    Bacon and onion quiche

  • kmn4  on  September 21, 2021

    Steak and Stilton pasties

  • alicemb  on  September 21, 2021

    Tomato and anchovy spelt galettes would be delicious for lunch. I love anchovies and good tomatoes and use spelt flour whenever I can.

  • breay  on  September 22, 2021

    Puff pastry – wholemeal variation 😀

  • artthecat  on  September 22, 2021

    Pork, sage and onion sausage rolls

  • silversand  on  September 23, 2021

    Quinoa and sweet potato sausage rolls

  • jluvs2bake  on  September 24, 2021

    spring onion and cheddar scones

  • virjeania  on  September 25, 2021

    Spring onion and cheddar scones

  • annieski  on  September 26, 2021

    I’m leaning toward the buckwheat english muffins…….

  • clairew137  on  September 26, 2021

    Spring Onion and Cheddar Scones

  • zeenie  on  September 27, 2021

    Choux pastry

  • Pamyoungvb  on  September 27, 2021

    Lots of interesting recipes. I would start with Root Wellington.

  • alicemb  on  September 28, 2021

    Tomato and anchovy spelt galettes

  • ChicagoJen  on  September 28, 2021

    Onion and Gruyère gougères

  • ChicagoJen  on  September 28, 2021

    Korean Rainbow Gold Rim Double Line Feature Glass

  • moniquelr  on  September 28, 2021

    Kimchi and cheddar puff pastry tarts.
    We make our own kimchi and I’m always looking for new ways to use it, and these sound delicious!

  • Leonard5854  on  September 28, 2021

    Greens, feta and ricotta hand pies

  • Karla123  on  September 28, 2021

    Ratatouille and bocconcini pie!

  • MeerkatSilverleaf  on  September 29, 2021

    Kimchi and cheddar puff pastry tarts

  • Siegal  on  September 29, 2021

    I want to make buckwheat English muffins

  • Janetr1970  on  October 1, 2021

    Root wellington

  • tpresent  on  October 1, 2021

    Ham & cheese palmiers – but so many others

  • kmwyman  on  October 1, 2021

    Indian vegetable curry pie

  • jd5761  on  October 2, 2021

    Onion and Gruyère gougères for me

  • Dannausc  on  October 2, 2021

    Puff pastry

  • Shelmar  on  October 3, 2021

    Spring onion and cheddar scones

  • EmilyR  on  October 3, 2021

    kimchi and cheddar puff pastry tarts

  • oduong930  on  October 4, 2021

    spring onion and cheddar scones

  • DimensionAEB  on  October 5, 2021

    Spring onion and cheddar scones

  • DIANEMJACKSON5  on  October 6, 2021

    bacon and onion quiche

  • dtremit  on  October 8, 2021

    Celeriac, kale and hazelnut muffins sound so interesting!

  • PiaOC  on  October 9, 2021

    I am always on the look out for a great gluten free pastry so that would be my first attempt in this book.

  • dzm  on  October 9, 2021

    Bacon and onion quiche

  • Emsuba  on  October 9, 2021

    Nettle and Gruyere muffins

  • t.t  on  October 9, 2021

    Ham and cheese palmiers

  • ellajade  on  October 10, 2021

    Buckwheat English muffins!

  • CatsintheKitchen  on  October 10, 2021

    This book looks delightful! I’ve been wanting to try hot water pastry.

  • vdkcjart  on  October 10, 2021

    sweet corn and basil pie

  • Beckyth  on  October 10, 2021

    Vegan flaky pastry

  • mpdeb98  on  October 10, 2021

    Bacon and onion quiche

  • gloriole  on  October 11, 2021

    Thai green curry sausage rolls

  • hbakke  on  October 13, 2021

    Kimchi and cheddar puff pastry tarts

  • Floramaven  on  October 14, 2021

    Wow, unique breakfast gallettes, nettle and gruyere muffins, mushroom and rye and preserved lemon pithiviers…hard to choose which one first. Probably the pithiviers as I have been wanting an excuse to try my hand at making preserved lemons.

  • Samatherton  on  October 15, 2021

    I’d try to make the choux pastry

  • JEWGAL777  on  October 15, 2021

    Mushroom, Red Onion and Tarragon Quiche

  • Cjennings  on  October 15, 2021

    Sweet corn and sour cream loaf

  • Lynjean  on  October 15, 2021

    Buckwheat English Muffins

  • MissKoo  on  October 15, 2021

    Pumpkin and blue cheese galettes

  • SBridges23  on  October 15, 2021

    Quiche!

  • teamkies  on  October 15, 2021

    Butter chicken pie

  • GreenhouseCheryl  on  October 16, 2021

    Kimchi and cheddar puff pastry tarts

  • lsmedley  on  October 17, 2021

    Ham and cheese palmier

  • demomcook  on  October 18, 2021

    Olive, rosemary and sea salt focaccia

  • cellenly  on  October 19, 2021

    Chicken sweet sour and basil pie

  • mpritchard  on  October 21, 2021

    Spring onion and cheddar scones

  • woodbird  on  October 21, 2021

    Onion and gruyere Gourgeres

  • avonleajules  on  October 21, 2021

    brioche

  • EasyBakeThis  on  October 22, 2021

    Greens, feta, and ricotta hand pies

  • hibeez  on  October 24, 2021

    I’d like to make Beetroot and shallot tarte Tatin.

  • Yatota74  on  October 24, 2021

    Bacon & Onion quiche

  • Tasmeena  on  October 25, 2021

    The bacon and onion quiche!

  • mumliz  on  October 25, 2021

    Cheese and onion pasties

  • sheridarby  on  October 25, 2021

    Chorizo, red capsicum and Manchego quiche

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