Online spice buying options abound
August 8, 2021 by DarcieBefore the internet made the world a much smaller place, learning about, finding and purchasing spices that were not commonly found in traditional European cooking was a challenge for cooks in English-speaking countries like the US, UK, and Australia (the exception being India and other former colonial holdings). If you did not live in or near a large city with a diverse population, things like sumac, nigella seeds, black lime, or urfa pepper were just not available, if you even knew about them in the first place. Now all of the world’s cultures and cuisines are but a click away. New online spice merchants have popped up in the past few years, giving cooks even more options. The Washington Post recently shared information about a dozen online spice merchants worth discovering.
While most of these companies operate out of the US, some offer shipping to Canada and beyond. You are probably familiar with the big names on the list such as Penzey’s, but some of the merchants were new to me. Some purveyors specialize in certain spices, seeking out different varieties that each offer a slightly different flavor profile. A few offer both broad and deep selections, like NYC-based Kalustyan’s, which features a stunningly broad list of spices but also features depth such as 19 different choices of paprika.
One online merchant that is a favorite of some of my food-loving friends was omitted from this list – The Spice House, based in Milwaukee, Wisconsin. It is no accident that Penzey’s and The Spice House are located in the same state, because they are owned by siblings Bill Penzey and Patty Erd. Bill spun off his own namesake company in the mid-1980s, while his sister took over the reins of the family business started by their father. While Bill Penzey wears his (political) heart on his sleeve, Patty strives to keep politics out of her company.
Many of the newer spices houses believe that politics and the spice trade are intertwined and aim to break away from old models that have followed in the footsteps of damaging colonial practices. Several work to disrupt traditional supply chains to better serve the farmers and local communities where the spices original. For example, Chicago-based Rumi was founded as a public benefit corporation “committed to empowering Afghan women and bolstering the country’s economy.” Others like Diaspora Co. also work toward fostering sustainable agriculture practices in addition to supporting small farmers.
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