This week: Cookbooktober is in full swing! Kitchen Arts & Letters’ fundraiser. Cookbook previews and giveaways!

Things are ramping up here with the arrival of Cookbooktober (that period from mid August to late November when cookbook releases are plentiful) and we’ve been busy, busy, busy. We’ve been indexing upcoming titles, preparing EYBD Previews, and working on loads of great promotions (cookbooks and products) for our members.

Next week, we’ll be back to our regular recipe features here in the weekly roundup. For this week, I’ll remind our members of our previews that cover Fall/Autumn titles, baking titles, and pie titles. In an effort to stay ahead of the giant boulder that always seems to be rolling toward me, I’ve already started my preview for 2021. Please leave me a comment here and tell me which cookbooks you are excited about and which you have preordered or placed on your wish list.

Please note our post on Kitchen Arts & Letters’ fundraiser.

This Week on our Blog

Since our last roundup, Darcie has written articles entitled: Cook’s Country names new editor, Fighting kitchen burnout, When you’re not a morning person, Nadiya Hussain’s baking tips, Porridge perfection, and the aforementioned An iconic cookbook store needs your help. Darcie’s weekly food news antipasto is shared every Sunday #foodnews brings up these information-packed posts from the most current to the first one.

This week I’ve shared giveaways for the Melting Pot Cookbook which includes a Quick Bites with the author and One Tin Bakes by Edd Kimber and Nordic Ware Pan. Other posts include a guide to cookbook clubs The Great Big Cookbook Club Roundup and the best news of my week is revealed in Praise the baking gods, GBBO is back!. I also shared a look at Haile Thomas’ Living Lively. The 2020 cookbook preview post and the Kindle cookbook deals are being continually updated.

Jenny and the EYB team

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Featured Recently Indexed Titles

• American Cookie: The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations by Anne Byrn
• Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day by Eden Grinshpan
• Loaf Story: A Love Letter to Bread, with Recipes by Tim Hayward
• Rising Hope: Inspiring Life Stories and Recipes from Luminary Bakery by Luminary Bakery, Rachel Stonehouse, Kaila H. Johnson, Alice Williams, and Rachael Coulson
• Session Cocktails: Low-Alcohol Drinks for Any Occasion by Drew Lazor and Editors of PUNCH
• My Kitchen Table: 100 Fish and Seafood Recipes by Rick Stein
• Real Life Dinners: Fun, Fresh, Fast Dinners from the Creator of The Chic Site by Rachel Hollis
• Vegan Comfort Cooking: 75 Plant-Based Recipes to Satisfy Cravings and Warm Your Soul by Melanie McDonald

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Member Photo of the Week

Bang bang noodle salad from BISH BASH BOSH!: Your Favorites, All Plants by Ian Theasby and Henry David Firth submitted by member WandaA

Have you uploaded any of your own photos yet? Learn more! Please remember to update your profile with your Instagram name if you would like to be tagged in any photos that we share!

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Featured Online Recipe

Maple bacon walnut coffee cake from Taste of Home Magazine, Oct/Nov 2020

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EYBDigital Previews

Recently we uploaded our 746th EYBDigital Preview where a selection of full sample pages is available for the following cookbooks.

Learn more about EYBDigital Previews.

Note: To learn why you cannot add all EYBDigital Preview recipes to your Bookshelf, please read this Help page.

• 7 recipes from Tailgreat: How to Crush It at Tailgating by John Currence
• 3 recipes from Sweet Vegan: 50 Creative Recipes + Your Guide to Transforming Any Recipe for Dairy-Free, Gluten-Free, Plant-Based Treats by Nicole Maree
• 3 recipes from Eat California: Vibrant Recipes from the West Coast by Vivian Lui
• 3 recipes from Hong Kong Local: Cult Recipes From the Streets that Make the City by Chan Archan

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Cookbook Giveaways
Click on the Bold Blue Link Below to Enter

• Enter our US giveaway to win one of three copies of Falastin: A Cookbook by Sami Tamimi and Tara Wigley with one additional copy being offered worldwide by Eat Your Books. Expires October 9th, 2020.
• Enter our giveaway to win one of two copies of Rose’s Ice Cream Bliss by Rose Levy Berenbaum open to US/Canada members. Expires September 28th, 2020.

*Please note due to the pandemic, publishers ask that we be patient awaiting the arrival of prizes. The cookbook giveaway roundup shares all current giveaways.

View Past Weekly Roundups