Featured Cookbooks, Recipes, and the Latest EYBDigital Previews

EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to keep members up to date on the best new titles being published. 

Our latest feature, EYBDigital Previews, allows you to view an extract from a growing number of titles, sometimes in advance of publication date. These Previews are full pages that give a great “feel” for each book. They are shown exactly as they appear in the physical cookbook including layout, style, font, photography, and, of course, a sampling of recipes! (Note: Some members have been asking why they cannot add all Preview recipes to their Bookshelf. Please read this Help page for an explanation.)

Below you’ll find our latest EYBDigital Previews, plus GIVEAWAYS, and more!

 

Member Photo of the Week:

 

Spaghetti with Small Tomatoes, Garlic, Basil, and Chiles from  Six Seasons: A New Way with Vegetables by Joshua McFadden with Martha Holmberg

Photo submitted by Macnclaire
Have you uploaded any of your own photos yet? Learn more! Please remember to edit your profile here at EYB to include your Instagram handle so that we can tag you on social media.

 

Featured Online Recipe:

Triple Chocolate Scones from King Arthur Flour, indexed by one of our members with the EYB Bookmarklet

 

 

EYBDigital Previews For Pre-Release Titles:
A selection of full sample pages are available for the following cookbooks soon to be published. Click the book cover or orange EYBDigital Preview button to view.
Learn more about EYBDigital Previews

 

9 recipes from  Pasta, Pretty Please: A Vibrant Approach to Creative Handmade Noodles by Linda Miller Nicholson
Available for pre-order. Release date: October 16, 2018

This is a title in our exciting new feature  EYBDigital. By ordering a copy of this book before the promotional period expires you will also get digital access to the complete book on EYB. For more information check out this post.

 

 

3 recipes from Poh Bakes 100 Greats by Poh Ling Yeow
Available for US pre-order. Release date: February 5, 2019

This is a title in our exciting new feature EYBDigital. By ordering a copy of this book before the promotional period expires you will also get digital access to the complete book on EYB. For more information check out this post.

 

 

3 recipes from Healthy Hormones: A Practical Guide to Balancing Your Hormones by Belinda Kirkpatrick & Ainsley Johnstone
Available for US pre-order. Release date: April 2, 2019

This is a title in our exciting new feature  EYBDigital. By ordering a copy of this book before the promotional period expires you will also get digital access to the complete book on EYB. For more information check out this post.

 

 More EYBDigital Previews:

A selection of full sample pages are available for the following cookbooks. Click the book cover or orange EYBDigital Preview button to view. Individual recipes from already indexed titles can be added to your EYB Bookshelf now.
Learn more about EYBDigital Previews.

3 recipes from Mastering Pizza: The Art and Practice of Handmade Italian Pizza, Focaccia, and Calzone by Marc Vetri with David Joachim

Jenny says to look for a special promotion on this amazing book coupled
with a Baking Steel so that you can bake pizza like a pro. 

 

3 recipes from Martha Stewart’s Pressure Cooker: 100+ Fabulous New Recipes for the Pressure Cooker, Multicooker, and Instant Pot by Editors of Martha Stewart Living

 

3 recipes from  Hummus & Co.: Middle Eastern Food to Fall in Love with by Michael Rantissi & Kristy Frawley

 

3 recipes from  Not Just Jam: The Fat Pig Farm Book of Preserves, Pickles and Sauces by Matthew Evans

 

3 recipes from  In the Kitchen: 120 Favourite Recipes for Breakfasts, Lunches, Dinners, Picnics and Parties by Simmone Logue


 

 

Cookbooks with GIVEAWAYS!
Each of these featured titles has a current giveaway. Click the link for more information on how to enter. For titles that also have an EYBDigital Preview, click on the orange EYBDigital Preview button to view the available full sample pages.

3 recipes from  The Karachi Kitchen: Classic and Contemporary Flavors of Pakistan by Kausar Ahmed

Enter The Karachi Kitchen WORLDWIDE GIVEAWAY!


6 recipes from  Vegetarian Viet Nam by Cameron Stauch


Enter the Vegetarian Viet Nam GIVEAWAY including a Swiss Diamond wok! (US only)


5 recipes from Levant: New Middle Eastern Flavours by Rawia Bishara

Enter the Levant GIVEAWAY and read Jenny’s interview with the author! (US/UK only)

 

3 recipes from Bites on a Board by Anni Daulter


Enter the Bites on a Board WORLDWIDE GIVEAWAY + John Boos Board GIVEAWAY! (US only)

Some posts from this week that you may have missed:


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