Featured Cookbooks & Recipes

EYB wants to make your cooking life easier. Our main focus has always been indexing cookbooks and magazines so you can efficiently search your own collection instead of paging through individual indexes. We also aim to keep members up to date on the best new titles being published. Our latest feature, EYB Book Preview, allows you to view an extract from a growing number of titles, sometimes in advance of publication date. These Previews are full pages that give a great “feel” for each book. They are shown exactly as they appear in the physical cookbook including layout, style, font, photography, and, of course, a sampling of recipes!

Below you’ll find our latest EYB Book Previews, plus GIVEAWAYS, and more!


Member Photo of the Week:

Cucumber, Radishes & Cherries with Rose Petals from Simple: Effortless Food, Big Flavours by Diana Henry

Photo submitted by MarietNL

Have you uploaded any of your own photos yet? Learn more!


Featured Online Recipes:

5 shortcake recipes from the July/August issue of indexed Food Network Magazine



EYB Book Previews For Pre-Release Titles:
A selection of full sample pages are available for the following cookbooks soon to be published. Click the book cover or orange EYB Book Preview button to view.
Learn more about EYB Book Previews


3 recipes from  The Jewelled Table: Cooking, Eating and Entertaining the Middle Eastern Way by Bethany Kehdy
Available for pre-order. Release date: September 18, 2018



3 recipes from  The Long and the Short of Pasta: A Collection of Treasured Italian Dishes by Giancarlo Caldesi & Katie Caldesi
Available for pre-order. Release date: October 2, 2018



More EYB Book Previews:
A selection of full sample pages are available for the following cookbooks. Click the book cover or orange EYB Book Preview button to view. Individual recipes from already indexed titles can be added to your EYB Bookshelf now.
Learn more about EYB Book Previews.


3 recipes from  Artisan Sourdough Made Simple: A Beginner’s Guide & Beyond to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa



3 recipes from  The Whole Smiths Good Food Cookbook: Delicious Real Food Recipes for All Year Long by Michelle Smith



3 recipes from  The Foreign Cinema Cookbook: Recipes and Stories Under the Starsby Gayle Pirie & John Clark




Cookbooks with GIVEAWAYS!
Each of these featured titles has a current giveaway. Click the blue button for more information on how to enter. For titles that also have an EYB Book Preview, click on the orange EYB Book Preview button to view the available full sample pages.



3 recipes from  Lickerland: Asian-Accented Desserts by Jason Licker


Enter the Lickerland WORLDWIDE GIVEAWAY!



3 recipes from Room for Dessert by Will Goldfarb


Enter the Room for Dessert GIVEAWAY! (US/UK/AUS/CAN only)



10 recipes from Once Upon A Chef: The Cookbook: 100 Tested, Perfected, and Family-Approved Recipes by Jennifer Segal

Enter the Once Upon a Chef GIVEAWAY! (US/CAN only)

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