June is London Food Month

June 2, 2017 by
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  Today might be National Doughnut Day in the US but in London, the scope of celebrating is much more expansive. The London Evening Standard is promoting its first London Food Month, featuring hundreds of food-related activities including events by celebrity chefs and over 50 food stalls. In addition, there will be open-air cinema, Dj's, live music, and art installations. The… read more

Cookbook Giveaway – Lamingtons & Lemon Tart

June 2, 2017 by
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Lamingtons & Lemon Tart: Best-Ever Cakes, Desserts and Treats from a Modern Sweets Maestro by Darren Purchese delivers dessert classics only recasted with the author's trademark flair. For more information on this cookbook, please see our review post, which shares a recipe for Glamingtons! We are pleased to offer three copies of this title to our EYB Members in the US. One of the… read more

Lamingtons & Lemon Tart

June 2, 2017 by
 |  35 Comments  |  Leave Comment
Lamingtons & Lemon Tart: Best-Ever Cakes, Desserts and Treats from a Modern Sweets Maestro by Darren Purchese delivers dessert classics only recasted with the author's trademark flair. These recipes are for the home cook who might be ambitious, but also wants to feel that the recipes are within their grasp. Alongside this line-up of classics, the author and pastry chef… read more

Tips for making better fruit ice cream

June 1, 2017 by
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  Ice cream is one of the easiest and most satisfying make-at-home desserts. Adding fruit flavors makes a good thing even better, but there are some rules you should follow, says Max Falkowitz of indexed magazine Saveur. He provides several handy tips for churning out (groan) smooth, creamy fruit ice cream.  By following these rules, you will avoid the biggest… read more

The Lost Kitchen – Erin French

June 1, 2017 by
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The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine by Erin French is packed with comforting seasonal recipes, stunning photographs and a feeling of home. The self-taught cook read cookbooks to form her culinary education (I love that). French parlayed small catering jobs into a secret supper series in her apartment. The success of those suppers encouraged her to… read more

Cookbook Giveaway – The Lost Kitchen

June 1, 2017 by
 |  60 Comments  |  Leave Comment
The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine by Erin French is packed with comforting seasonal recipes, stunning photographs and a feeling of home. For more information on this cookbook, please see our review post, which shares a recipe for a potato a Maine Shrimp Roll. We are pleased to offer three copies of this title to our EYB Members in the… read more
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