Cookbook Giveaway – Adventures in Starry Kitchen

June 15, 2017 by
 |  50 Comments  |  Leave Comment

Adventures in Starry Kitchen: 88 Asian-Inspired Recipes from America’s Most Famous Underground Restaurant by Nguyen Tran chronicles the evolution of the little underground restaurant that could. As the author tells his story, he also shares 88 easy-to-follow pan-Asian recipes including Claypot Striped Bass, Buttermilk Beer Beignets, Singaporean Chili Crab, Double-Fried Chicken Wings and, of course, Starry Kitchen’s trademark Crispy Tofu Balls.

For more information on this cookbook, please see our review post which shares a recipe for a luscious Salted Plum Lychee Panna Cotta. 

We are pleased to offer three copies of this title to our EYB Members in the US. One of the entry options is to answer the following question in the comments section of this blog post.

Which recipe in the index would you like to try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. Please be sure to check your spam filters to make sure you receive our email notifications. Prizes can take up to 6 weeks to arrive from the publishers. If you are not already a Member, you can join at no cost. The contest ends at midnight on July 21st, 2017. 

Category: Cookbook Giveaways

Post a comment

50 Comments

  • mommaG  on  June 15, 2017

    Tangy Korean Pepper Paste Wing Sauce

  • ebs  on  June 15, 2017

    Everything looks so good, but first I'd make Shrimp and Grilled Pineapple Fried Rice

  • lpatterson412  on  June 15, 2017

    The lemon grass chicken looks superb!

  • lrg728  on  June 16, 2017

    Those "Crack" krab cakes sound so good!

  • lhudson  on  June 16, 2017

    Ribeye satay noodles

  • ravensfan  on  June 16, 2017

    Taiwanese fried pork chop

  • lgroom  on  June 16, 2017

    Ooooo — Mustard Greens with Pancetta!!

  • sipa  on  June 16, 2017

    Lemongrass chicken

  • sarahawker  on  June 16, 2017

    "Crack" krab cakes

  • Siegal  on  June 16, 2017

    I
    Love pickled watermelon rind

  • keelz23  on  June 16, 2017

    Taiwanese fried pork chop

  • leejh12  on  June 16, 2017

    Buttermilk Beer Beignets

  • PennyG  on  June 16, 2017

    I would start with any of the Fried Rice recipes. We love a good Fried Rice for dinner!

  • ejsimpson  on  June 16, 2017

    Where to begin? Korean, spicy pork belly!

  • rionafaith  on  June 16, 2017

    the double fried chicken wings with so many different sauces sound great!

  • ktwalla  on  June 16, 2017

    4 1/2 cheese bacon and mac and cheese

  • DarcyVaughn  on  June 17, 2017

    Braised pork belly with Vietnamese fermented shrimp paste and lemongrass

  • mpdeb98  on  June 17, 2017

    Malaysian coco chicken

  • Sharmiro  on  June 17, 2017

    I may have to have Nom Nom Pork right now..

  • JenJoLa  on  June 19, 2017

    The Spicy Korean noodles look delicious

  • EmilyR  on  June 20, 2017

    Vietnamese lime soda (Soda chanh)… so refreshing!

  • skipeterson  on  June 23, 2017

    Braised and caramelized Vietnamese Coco pork belly (Thit kho)

  • matag  on  June 23, 2017

    Five-spice apple fritters

  • kitchenclimbers  on  June 23, 2017

    buttermilk beer beignets

  • kbennall  on  June 24, 2017

    Shrimp and pork chili oil wontons with Szechuan shredded potatoes.OMG.

  • RSW  on  June 25, 2017

    Japanese curry meatballs

  • rchesser  on  June 26, 2017

    Watermelon ginger agua fresca

  • Uhmandanicole  on  June 27, 2017

    Braised and caramelized Vietnamese Coco pork belly. Been wanting to try this for so long!

  • abihamm  on  June 27, 2017

    Green tea lemon latte cookies

  • meggan  on  June 28, 2017

    Spam Brussels sprout fried rice – sounds gross but could be surprising.

  • Livmichelle  on  June 28, 2017

    sesame oil spareribs.

  • Katiefayhutson  on  June 29, 2017

    Lemon grass chicken…. there is way too much of lemongrass in the garden right now.

  • motherofpearl81  on  June 29, 2017

    Lemongrass chicken YUM!

  • Rradishes  on  June 29, 2017

    Buttermilk beneighs!

  • fbrunetti  on  June 29, 2017

    Braised spicy chicken feet

  • laineylx  on  June 30, 2017

    Love lemongrass, so Lemongrass chicken for me.

  • Julia  on  June 30, 2017

    Double fried chicken waaaaaaangs and the sweet ginger sauce.

  • mph993  on  July 2, 2017

    Ribeye satay noodles

  • Julia  on  July 7, 2017

    Lemongrass chicken.

  • bonita7878  on  July 7, 2017

    "Crack" krab cakes ~ may be doing this tonight, have some imitation crab in my freezer I need to use up :-/

  • Shelley.b  on  July 7, 2017

    Crack krab cakes

  • Dmartin997  on  July 7, 2017

    Sweet and sour ribeye beef

  • sequoia55  on  July 9, 2017

    5-spice apple fritters

  • laffersk  on  July 14, 2017

    "Crack" krab cakes

  • cheftina888  on  July 16, 2017

    definitely the singapore chili crab – loved it when I ate it. Now I want to make it myself,

  • Karla123  on  July 19, 2017

    Lemongrass tofu for this Asian food fan!

  • deb2569  on  July 19, 2017

    Korean spicy pork belly!!

  • lkw1974  on  July 19, 2017

    The Lemongrass chicken sounds good

  • lesh4537  on  July 19, 2017

    Too many that sound delicious. Garlic Noodles sound good.

  • rosalee  on  July 24, 2017

    The Miso charred Brussels sprouts please!!!

Seen anything interesting? Let us know & we'll share it!

Categories

Archives