Featured Cookbooks & Recipes
July 29, 2016 by ChristineAt Eat Your Books we want to bring you the best recipes –
our dedicated team searches out and finds online recipes excerpted
from newly indexed cookbooks and magazines. New recipes from the
best blogs are indexed daily and members index their favorite
online recipes using the Bookmarklet all the time.
Below you’ll find this week’s recommendations from the EYB
team.
Remember you can add any of these online recipes to your EYB
Bookshelf – it’s a great way to expand your personal recipe
collection.
Happy cooking and baking everyone!
From blogs:
Apricot and Olive Oil Cake from indexed blog Cannelle et Vanille
From AUS/NZ books:
1 recipe from Lucio’s Ligurian Kitchen: The Pleasures of the Italian Riviera by Lucio Galletto & David Dale, indexed by an EYB member
From UK books:
15 recipes from New Bistro: Including Recipes from France’s Best Bistros by Fran Warde, indexed by an EYB member
From US books:
19 recipes from Pure Delicious: More Than 150 Delectable Allergen-Free Recipes Without Gluten, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Shellfish, or Cane Sugar by Heather Christo
6 recipes from The Power Greens Cookbook: 140 Delicious Superfood Recipes by Dana Jacobi
5 recipes from One Dough, Ten Breads: Making Great Bread by
Hand by Sarah Black
7 recipes from Handmade Gatherings: Recipes and Crafts for Seasonal Celebrations and Potluck Parties by Ashley English
5 recipes from The Food of Taiwan: Recipes from the Beautiful Island by Cathy Erway, indexed by an EYB member
6 recipes from Entertaining in the Northwest Style: A Menu
Cookbook by Greg Atkinson, indexed by an EYB
member
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