Featured Cookbooks & Recipes
August 30, 2014 by Christine
|
One Comment
|
Leave Comment
Do you find other people’s comments
on recipes helpful? Have you written your own recipe Notes? It’s a
great way to remind yourself how a dish turned out and share your
experience with the EYB community. On each Recipe Details page
you’ll find a Notes tab.
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We’re featuring online recipes from these books, magazines and blogs – check them out.
Happy cooking & baking everyone!
Adding online recipes to your EYB Bookshelf is a really great way to expand your personal recipe collection. You can now do this even if you have a free membership!
We’re featuring online recipes from these books, magazines and blogs – check them out.
Happy cooking & baking everyone!
From magazines & websites:
Roasted Ratatouille & Goat’s Cheese Tart from the August issue of indexed
BBC Good Food Magazine
Chocolate Stout Pudding by Ruby Tandoh from The Guardian, added with the Bookmarklet
Chocolate, Rose & Walnut Ice-Cream by Yotam Ottolenghi from The Guardian,
added with the Bookmarklet
3 lobster recipes from the summer issue of indexed Sweet Paul Magazine
From UK
books:
13 recipes from 30 Years at Ballymaloe: A Celebration of the World-Renowned Cookery School with Over 100 New Recipes by Darina Allen
13 recipes from 30 Years at Ballymaloe: A Celebration of the World-Renowned Cookery School with Over 100 New Recipes by Darina Allen
From US
books:
3 recipes from The Messy Baker: More Than 75 Delicious Recipes from a Real Kitchen
by Charmian Christie
Enter our giveaway (Ends Sept. 21st)
2 recipes from Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners by Jennifer Katzinger
3 recipes from The Messy Baker: More Than 75 Delicious Recipes from a Real Kitchen
by Charmian Christie
Enter our giveaway (Ends Sept. 21st)
2 recipes from Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners by Jennifer Katzinger
3 recipes from Josey Baker Bread: Get Baking, Make Great Bread, Be
Happy! by Josey Baker
22 recipes from Straight from the Earth: 100 Irresistible Vegan Recipes for Everyone
by Myra & Marea Goodman
2 recipes from Grilled Pizzas & Piadinas by Craig W. Priebe & Dianne Jacob
37 recipes from Vegan Planet: More Than 425 Irresistible Recipes with Fantastic Flavors from Home and Around the World by Robin Robertson
22 recipes from Straight from the Earth: 100 Irresistible Vegan Recipes for Everyone
by Myra & Marea Goodman
2 recipes from Grilled Pizzas & Piadinas by Craig W. Priebe & Dianne Jacob
37 recipes from Vegan Planet: More Than 425 Irresistible Recipes with Fantastic Flavors from Home and Around the World by Robin Robertson
Category: Recipes
Seen anything interesting? Let us know & we'll share it!
Categories
- All Posts (6839)
- Antipasto (2083)
- Author Articles (246)
- Book News (932)
- Cookbook Giveaways (978)
- Cookbook Lovers (250)
- Cooking Tips (106)
- Culinary News (299)
- Food Biz People (548)
- Food Online (782)
- Holidays & Celebrations (265)
- New Cookbooks (146)
- Recipes (1488)
- Shelf Life With Susie (231)
- What's New on EYB (132)
Archives
Latest Comments
- Charlieemma on Sweet Seasons Cookbook Promotion
- Charlieemma on The Curry Guy Chicken – Giveaway
- Charlieemma on The Big Book of Bread – James Morton – Cookbook Giveaway
- Charlieemma on Desi Bakes – Cookbook Giveaway
- mumliz on Romy Gill’s India: Recipes from Home Cookbook Giveaway
- zeeenie on Romy Gill’s India: Recipes from Home Cookbook Giveaway
- breakthroughc on Bay leaves – essential or superfluous?
- MattKG on Bay leaves – essential or superfluous?
- Karla123 on The Big Book of Bread – James Morton – Cookbook Giveaway
- Dendav on The Curry Guy Chicken – Giveaway