The easiest way to add your books
April 29, 2014 by JaneWe know that one of the biggest obstacles for new members is the time and effort they think will be needed to add their books and create their Bookshelf. It really doesn’t take very long to do but if you own more than a few books, it’s worth considering a barcode scanner. This reads the barcode on the back of the book, importing the ISBN number into Eat Your Books.
We have a Help section on the various types of barcode scanners available. Basically you can get a plug-in USB scanner that will import directly to EYB’s Import Books, or a phone app that will either import directly to EYB or into a text file that you then cut and paste into EYB. Whichever method you choose, it’s a lot faster than pulling every book from the shelf and searching for the title or author. And if you have some kids around, they might actually find it fun to help since it involves a ray gun!
Categories
- All Posts (6906)
- Antipasto (2119)
- Author Articles (246)
- Book News (934)
- Cookbook Giveaways (978)
- Cookbook Lovers (255)
- Cooking Tips (107)
- Culinary News (299)
- Food Biz People (551)
- Food Online (789)
- Holidays & Celebrations (270)
- New Cookbooks (148)
- Recipes (1495)
- Shelf Life With Susie (231)
- What's New on EYB (133)
Archives
Latest Comments
- Rinshin on What do you take when you have to evacuate?
- Dthomasc on Food news antipasto
- vickster on What do you take when you have to evacuate?
- Dripping on Are seed oils scary?
- pokarekare on What’s your favorite underrated ingredient?
- artthecat on The Golden Wok – Cookbook Giveaway
- JenjiD on German Heritage Baking Cookbook Giveaway
- JenjiD on The Golden Wok – Cookbook Giveaway
- JenjiD on Les Halles Special Edition and Typhoid Mary by Anthony Bourdain- Giveaway
- demomcook on What do you take when you have to evacuate?