Featured Cookbooks & Recipes
February 13, 2014 by ChristineToday we’re sharing our latest compilation of recipes and cookbooks we’ve featured on Facebook, Twitter, & Google+. Many of the recipes are samples from recently indexed cookbooks, so even if you don’t have the book (yet!), they can give you an idea of what each one has to offer. There are also recipes from indexed magazines and around the web, so it is our hope there will be a little bit of something here for everyone!
Some members have expressed an interest in trying some of our featured recipes, so if you get the chance to make any of these, we’d love to hear how they turn out. You can contribute to the forum threads Daily Cooking Inspiration or Cooking from Your Books, leave a comment on this post, add a note to the recipe, or tweet us a photo. Happy cooking & baking everyone!
From indexed blogs & magazines:
Raspberry Cobbler with Dark Chocolate Biscuits from Annie’s Eats, indexed by an EYB member
Spiced Parsnip & Lentil Soup with Chilli Oil by Alice Hart, featured in the January issue of Jamie magazine
Biscotti Bites from the Jan/Feb issue of Martha Stewart Living magazine — a bit of a twist on a favorite
From UK books:
26 sweet & savory
recipes from River
Cottage Fruit Every Day! by Hugh
Fearnley-Whittingstall
15 recipes from Food of the Grand Trunk Road by Anirudh Arora & Hardeep Singh Kohli, indexed by an EYB member
From AUS/NZ books:
From US books:
18 recipes from Whole Grain Mornings by Megan
Gordon
19 recipes from The Glorious Vegetables of
Italy by Domenica Marchetti, a cookbook celebrating fresh
produce
10 recipes from Southern
cookbook Pickles, Pigs &
Whiskey by John Currence
45 classic recipes from SAVEUR’s Best Cookies
cookbook
7 recipes from Mastering the Art of Soviet Cooking: A
Memoir of Food and Longing by Anya Von
Bremzen
18 recipes from Mix Shake Stir by Danny
Meyer, a cookbook full of creative cocktails from NYC
restaurants
6 allergy-friendly recipes from Great Gluten-Free Vegan Eats by Allyson Kramer, indexed by an EYB member
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