Featured Cookbooks & Recipes

At Eat Your Books we want to bring you the best recipes – our dedicated team searches out and finds online recipes excerpted from newly indexed cookbooks and magazines. New recipes from the best blogs are indexed daily and members index their favorite online recipes using the Bookmarklet all the time.

Below you’ll find this week’s recommendations from the EYB team.

Remember you can add any of these online recipes to your EYB Bookshelf – it’s a great way to expand your personal recipe collection.

Happy cooking and baking everyone!

From websites & blogs:

52 red, white, & blue recipes

 

 

From AUS/NZ books:

14 recipes from Delicious: Feel Good Food: 180 Beautiful Recipes for Eating and Living Well by Valli Little

 

 

From UK books:

12 recipes from Lima: The Cookbook: Peruvian Home Cooking by Virgilio Martinez

 

37 recipes from Foolproof Cooking by Mary Berry

 

 

From Irish books:

4 recipes from Dinner: The Irish Times Selection: 166 Recipes to Solve Your Dinner Dilemma by Domini Kemp, indexed by an EYB member

 

 

From Canadian books:

9 recipes from Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home by Pailin Chongchitnant

 

11 recipes from Batch: Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen by Joel MacCharles & Dana Harrison
Calendar of upcoming events for Batch

Enter our Batch giveaway (Ends July 25th — US/CAN only)

 

 

From US books:

5 recipes from Korean Food Made Simple by Judy Joo

 

5 recipes from Crisps, Cobblers, Custards & Creams by Jean Anderson

 

12 recipes from À la Mode: 120 Recipes in 60 Pairings: Pies, Tarts, Cakes, Crisps, and More Topped with Ice Cream, Gelato, Frozen Custard, and More by Bruce Weinstein & Mark Scarbrough

 

4 recipes from Frostings by Courtney Dial Whitmore, indexed by an EYB member