Featured Cookbooks & Recipes
June 9, 2017 by ChristineDo you find other people’s comments on recipes helpful?
Have you written your own recipe Notes? It’s a great way to remind
yourself how a dish turned out and share your experience with the
EYB community. On each Recipe Details page you’ll find a Notes
tab.
Adding online recipes to your EYB Bookshelf is a really
great way to expand your personal recipe
collection. You can do this even if you have a free
membership!
We’re featuring online recipes from these books, magazines
and blogs – check them out.
Happy cooking and baking everyone!
Member Photo of the Week:
Simple Rhubarb Cake (Rhabarberkuchen) from Classic German Baking by Luisa Weiss
Photo submitted by member Astrid5555. Have you uploaded any of your own photos yet? Learn more!
From
websites:
Tomato and Feta Galette from indexed The Kitchn
From UK books:
1 recipe from Quick & Easy Thai Recipes by Jean-Pierre Gabriel
Enter our Quick & Easy Thai Recipes GIVEAWAY! (US/CAN/UK/AUS)
9 recipes from The Really Quite Good British Cookbook: The Food We Love from 100 of Our Best Chefs, Cooks, Bakers and Local Heroes edited by William Sitwell
Enter our Really Quite Good British Cookbook GIVEAWAY! (US/UK/CAN)
From US books:
10 recipes from A Year of Picnics: Recipes for Dining Well in the Great Outdoors by Ashley English
Enter our A Year of Picnics GIVEAWAY! (US/CAN only)
10 recipes from Mighty Salads: 60 New Ways to Turn Salad into Dinner–and Make-Ahead Lunches, Too
10 recipes from Food52 Ice Cream and Friends: 60 Recipes and Riffs for Sorbets, Sandwiches, No-Churn Ice Creams, and More
Enter our Food52 cookbook bundle GIVEAWAY! (US only)
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