Vietnamese: Simple Vietnamese Food to Cook at Home Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Vietnamese: Simple Vietnamese Food to Cook at Home by Uyen Luu. Uyen Luu is a writer, cook, photographer, food andprop stylist and cookbook author. She holds supper clubs and cooking classes in her studio with Vietnamese menus and also does a monthly takeaway. Her first cookbook My Vietnamese Kitchen… read more

May 2021 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we’ve been cooking from the following titles: Main Option: Simply Julia: 110 Easy Recipes for Healthy Comfort Food by Julia Turshen or Nigella Express: 130 Recipes for Good Food, Fast by Nigella LawsonBaking Option: Sweet by Ottolenghi and Helen Goh or BraveTart: Iconic American Desserts by Stella ParksOnline Option: Any online… read more

May 2021 New Cookbook Review

We have almost made it through half of 2021. I was talking with a publicist recently and we were discussing with amazement about the power of the cookbook buying public. We weren't sure if we are just busier because publishing is booming or if working from home enables us to work longer. I, myself, have never had a commute while… read more

This week: Modernist Pizza – October 2021, upcoming Phaidon cookbooks, recipes, cookbook giveaways and EYBD Previews

Exciting cookbook news this week. Modernist Pizza will be released this October. I have been sitting on my fingers to avoid sharing the news until I received the okay. I had added the book to our Library about a week ago but knew it was coming long before. The anxiety of not publishing the announcement nearly did me in. I'm… read more

Modernist Pizza – October 2021

Modernist Pizza, the next book in the award-winning Modernist Cuisine series, will explore the science, history, equipment, techniques, and people that have made pizza so beloved and will be published on October 5th of this year and can be preordered on Amazon or directly from Modernist Cuisine Shop with special pre-order bonuses for the first 100 buyers! You may also… read more

June 2021 The Great Big Cookbook Club Roundup

As our members know, each month we offer at least four cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you… read more

Getaway – Cookbook Giveaway

Enter our US/Canada giveaway to win one of three copies of Getaway: Food and Drink to Transport You by Renee Erickson. Renee Erickson, author of the spectacular cookbook A Boat, a Whale & a Walrus: Menus and Stories is providing us a virtual getaway in her latest book aptly named Getaway: Food and Drink to Transport You. The acclaimed chef,… read more

This week: Skillet bread, recipes, cookbook giveaways, previews and more

The team has been very busy at Eat Your Books: indexing titles, getting through the March - May rush of new cookbooks and providing you with daily culinary news. The place in my heart for librarian love grew three sizes in the last few weeks. There is a lot of double and triple checking numbers and dates until eventually you… read more

Herb – Mark Diacono Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win a copy of Herb: A Cook's Companion, from Plot to Plate by Mark Diacono. Diacono's latest title is a plot-to-plate exploration of herbs that majors on the kitchen, with just enough of the simple art of growing to allow the reader to welcome a wealth of home-grown flavours into their kitchen. Author Mark Diacono… read more

Slow Victories – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of Slow Victories: A Food Lover’s Guide to Slow Cooker Glory by Katrina Meynink. Slow Victories removes the angst from the dinner rut with creative ways to use slow cookers for surprising results. It throws off the idea that cookbooks directed by convenience are necessarily virtuous or bland, instead delivering… read more

The last two weeks: Keeping produce fresh longer, Bryant Terry’s new publishing imprint, recipes, cookbook previews and giveaways

About a month ago, I ordered a set of Stasher silicone reusable bags (as well as a few extra mid-sized bags). I had watched a few videos where cooks were using them and I wanted to try them myself. I received them and put them into the "I'll get to" pile - that pile is ridiculously high. As you may… read more

Bryant Terry To Launch 4 Color Books Imprint With Ten Speed Press

Bryant Terry's presence in the vegan/vegetarian cookbook genre is well established. His popular and critically acclaimed cookbooks, including last year's, Vegetable Kingdom are EYB member favorites. He is a James Beard award-winning author, educator, chef, and activist. Now he can add publisher to his impressive resume. Photo Credit: PRH Ten Speed Press, an imprint of Random House, has announced the launch… read more

Even Better Brownies Cookbook Giveaway

Enter our US (2 copies) and worldwide giveaway (1 copy provided by EYB) to win a copy of Even Better Brownies: 50 Standout Bar Recipes for Every Occasion by Mike Johnson. If you follow Mike Bakes NYC on Instagram, you will understand why I was so excited for this book to be released. Mike's feed is a dessert lover's dream… read more

Damn Good Dumplings – Cookbook Giveaway

Enter our US/worldwide giveaway to win a copy of Damn Good Dumplings: 60 Innovative Favorites for Every Occasion by Stratis Morfogen. In Damn Good Dumplings, successful restaurateur Stratis Morfogen shows you just how easy it is to merge American flavors with the classic dim sum favorite. This book is great for beginner home cooks, because the dumplings are easy to… read more

April 2021 New Cookbook Review

Every month is a surprise, I never know which books will have publication date, title or cover revisions. Even with updating the 2021 preview post weekly, many times I'm met with changes! Many of these cookbooks will be the subject of giveaways – and some already have a promotion published. Please keep checking the blog for updates. If you would like… read more

April 2021 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we’ve been cooking from the following titles: Main Option: Cook with Me: More Than 150 Recipes for the Home Cook by Alex GuarnaschelliBaking Option: The King Arthur Flour Baker’s Companion: The All-Purpose Baking Cookbook or any online King Arthur recipes.Online Option: Annabel Langbein online recipesPlant-Based Option: Veganomicon: The Ultimate Vegan… read more

This week: A look inside Rose Levy Beranbaum’s The Cookie Bible, updated events calendar, recipes, EYBD previews and giveaways

Hello dear members. I am up to my eyeballs in April cookbooks preparing for this month's new cookbook review due next week. Accordingly, this week's roundup will be short but very sweet. Today I'll give you a detailed look inside Rose Levy Beranbaum's The Cookie Bible slated for publication on November 9, 2021. If you are preordering from Book Depository… read more

Rodney Scott’s World of BBQ Cookbook Giveaway

Enter our US giveaway to win a copy of Rodney Scott's World of BBQ: Recipes and Perspectives from the Legendary Pitmaster by Rodney Scott and Lolis Eric Elie. Rodney Scott’s World of BBQ: Every Day Is a Good Day by Rodney Scott and Lolis Eric Elie celebrates the James Beard award-winning chef’s incredible culinary legacy through his life story, family traditions,… read more

The Honeysuckle Cookbook – Giveaway

Enter our US giveaway to win one of two copies of The Honeysuckle Cookbook: 100 Healthy, Feel-Good Recipes to Live Deliciously by Dzung Lewis with EYB providing one additional copy worldwide. The Honeysuckle Cookbook has been collecting my ohhs and ahhs since I first got my hands on it last September. It is my ideal cookbook as it combines all… read more

May 2021 The Great Big Cookbook Club Roundup

As our members know, each month we offer at least four cooking options in our Eat Your Books Cookbook Club. There are other fun cookbook clubs around the interwebs and we’d like to highlight those for those members who might want to cook or bake something other than our choices.  We want to get this information out to you so you… read more

Mother’s & Father’s Day Gift Guide

It's almost time to celebrate the special people in our lives, mom/mum and dad, and if they are cooks and bakers, I have a few ideas for gifts they will enjoy (and not return). Let's touch on some great new cookbooks this Spring (see my Valentine's gift guide for other ideas and book suggestions) as well as our current promotions… read more

This week: Jachnun the 12 hour delight plus recipes, EYBD Previews, cookbook giveaways and more.

Recently my daughter-in-law forwarded a video on Jachnun to me and I, of course, had to learn more about this "not quite a bread, not quite a pastry" Yemeni dish. Caveat: I am not an expert on any subject, I am taking some time to research this dish and share what I learn. How to cook jachnun and what to… read more

Quick Bites – Virginia Willis and Special Giveaway

Virginia is sharing a giveaway over on her Instagram - be sure to follow Virginia and enter! A winner will receive a copy of Fresh Start: Cooking with Virginia (ebook or print copy) and a one year subscription to Eat Your Books. Georgia-born French-trained Chef Virginia Willis has made chocolate chip cookies with Dwanye “The Rock” Johnson, foraged for berries… read more

Italian Deli – Cookbook Giveaway

Enter our US/UK/AU/NZ giveaway to win one of three copies of The Italian Deli Cookbook: 100 Glorious Recipes Celebrating the Best of Italian Ingredients by Theo Randall. Theo Randall is a British-born chef who specializes in Italian cuisine. He is currently the proprietor of Theo Randall at the InterContinental Hotel London Park Lane which is reopening on May 18th after… read more

Milk Street Tuesday Nights Mediterranean Cookbook Giveaway

Enter our US giveaway to win one of two copies of Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine by Christopher Kimball. From the James Beard award-winning Milk Street team comes Milk Street: Tuesday Nights Mediterranean with 125 easy weeknight dinners that bring the flavors of the Mediterranean into your home. Each dish is… read more
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