Food news antipasto
May 8, 2023 by Darcie
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Jamie Oliver is set to return to the London restaurant scene with his first new location since the 2019 collapse of his UK restaurant group. The chef will launch a site at London’s Theatre Royal Drury Lane, and the restaurant will feature a seasonal menu highlighting British produce. Oliver said: "I was devastated when I lost my UK restaurants. Without doubt,… read more
Celebrating Cinco de Mayo
May 5, 2023 by Darcie
Much like St. Patrick’s Day, Cinco de Mayo is a holiday celebrated by people far outside the borders of its original nation. It’s likely that many people who celebrate this day do not understand its significance and history. It is not, as many people believe, Mexico’s Independence Day, which falls on September 16. Rather, it’s a relatively minor holiday in… read more
This week: Too many cookbooks, recipes, EYBD Previews and more
May 5, 2023 by Jenny
Is there such a thing as too many cookbooks? And is too many cookbooks a good thing or a bad thing? Even before I began working with Eat Your Books seven years ago, I had a cookbook addiction. I love everything about them. The covers, the recipes, the photographs, the history, the culture of other cuisines - everything. Who needs… read more
Voraciously offers a new way to eat more vegetables
May 4, 2023 by Darcie
Voraciously, the food section of The Washington Post, is debuting a newsletter by cookbook author Hetty Lui McKinnon aimed at taking your plant-based meals to the next level. Titled "Voraciously: Plant Powered II", the newsletter will run weekly for 10 weeks beginning Tuesday, May 16 and will feature 10 vegan recipes highlighting 20 ingredients. McKinnon, author of several EYB Member… read more
Another management shakeup at Bon Appétit
May 3, 2023 by Darcie
Food editors and writers who were recently laid off might want to dust off their résumés because Bon Appétit will be in the market for a new editor, as Dawn Davis resigned last week to rejoin publishing giant Simon & Schuster (gift link). “I’ve made the difficult decision to return to book publishing,” Ms. Davis wrote in a note to… read more
Cookbook Giveaway: Cake & Loaf Gatherings
May 3, 2023 by Jenny
Enter our US/CA giveaway to win one of two copies of Cake & Loaf Gatherings: Sweet and Savoury Recipes to Celebrate Every Occasion by Nickey Miller and Josie Rudderham. Cake & Loaf Gatherings: Sweet and Savoury Recipes to Celebrate Every Occasion by Nickey Miller and Josie Rudderham celebrates celebrating! Nickey and Josie met in a bakery apprentice class and found that… read more
Cookbook Giveaway: Sweet Enough – Alison Roman
May 2, 2023 by Jenny
Enter our US/CA/AU/NZ giveaway to win one of four copies of Sweet Enough by Alison Roman. Sweet Enough: A Baking Book by Alison Roman is a keeper. Whether you are a fan or indifferent to Ms. Roman in light of her semi-cancellation in 2020, this book is wonderfully done. If we all examine ourselves, I’m confident that we can find something in… read more
MasterChef judge and chef Jock Zonfrillo dies at age 46
May 1, 2023 by Darcie
On the eve of the latest season of Masterchef Australia, the family of judge Jock Zonfrillo posted that he had passed away on Sunday at the age of 46. No cause of death was given, and a police spokesperson said that were no suspicious circumstances surrounding the death. The program was set to premiere on Monday but was pulled after… read more
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