Nigella Lawson addresses the ‘girl dinner’ trend
July 11, 2023 by DarcieTikTok user Olivia Maher has been credited with coining the phrase ‘girl dinner’ after posting a video that described how medieval peasants ate, describing it as being terrible because they had nothing to eat but bread, cheese, and perhaps a few vegetables. However, Maher went on to say it was her “ideal meal” before panning to a plate containing of bread, cheese, grapes and pickles, saying “I call this girl dinner, or medieval peasant.”
Maher explained to The New York Times: “I think the concept of girl dinner came to me while I was on a hot girl walk with another female friend of mine.” People were quick to point out that eating like this did not disappear after medieval times and it is, in fact, a common occurrence to this day. Twitter user Tom Hillenbrand said what Maher described is a typical meal in Germany called Abendbrot, and posted a photo of such a meal. Nigella Lawson retweeted that and chimed in, saying that in England they call it “picky bits.”
When I was (briefly) a short order cook at the age of 17 I thought I invented something new when I put gravy and cheese on French fries. I knew nothing about poutine, despite living in a northern state (in my defense, I lived in a very small town, had not traveled to Canada, and the internet did not yet exist). This experience is why it amuses me when someone proclaims they “invented” a food or combination of foods. True culinary innovations are rare because it’s likely that someone, somewhere, has already tried that particular combination. What happens more often is that a dish falls out of favor only to be rediscovered or “reinvented” later, or the person who feels she has invented something has borrowed from another culture or has not done any research to see if the dish already existed, which seems to be the case here.
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