April 2021 EYB Cookbook Club Summary

Each month we offer at least four cooking options in our Eat Your Books Cookbook Club. This month we’ve been cooking from the following titles:

For past EYB Cookbook Club summaries, #EYBCookbookClub will pull up an archive of our club’s activities. Please note our announcement document shared in the club shares all our options (including those in the past). You will find our 2021 year-long options and May and June’s selections at the bottom of this post. June will be a repeat of favorites from 2020-2021.

An EYB member recently asked what options were available for those not on Facebook. Please post your photos here on EYB as I always check the book’s member images and try to include those as well. We want everyone to participate.

We have also started a Great Big Cookbook Club Roundup to share what is going on in other clubs. The link above will bring up those posts.


Cook with Me: More Than 150 Recipes for the Home Cook by Alex Guarnaschelli

Macaroni and cheese submitted by member shylastrath


I had made the Sheet pan pork chops with spicy Brussels sprouts  when I first received the book – but the picture is not reasonable to look at.


 King Arthur


No-knead sourdough bread submitted by member Lori S

Please visit the Facebook group for more beautiful photos!

May 2021


June 2021

  • Repeat any of your favorite books and online options from 2020 and 2021. Those 2020-2021 options can be found here. Please remember you must provide the cookbook title/option in your post for approval especially in June. In May we’ll do a poll for July – September options.

Our year long options for 2021 are:

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