Cookbook Giveaway – Cooking Like Mummyji

February 19, 2017 by
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Cooking Like Mummyji: Real Indian Food from the Family Home by Vicky Bhogal is a reissue of the author’s popular book previously released in 2003. This edition captures the warmth and vibrancy of Indian home cooking in beautiful photographs and recipes.

For more information on this title, please see our review and recipe post  which shares a recipe for Samose.

We are pleased to offer five copies of this title to our EYB Members in the US and UK.

One of the entry options is to answer the following question in the comments section of this blog post:
 

What recipe in the index would you try first?

Please note that you must be logged into the Rafflecopter contest before posting or your entry won’t be counted. If you are not already a Member, you can join at no cost. The contest ends at midnight on March 23, 2017. 
 

Be sure to check your email spam folders for email notifications or check back on this post on the for the names of the winners.

 

Category: Cookbook Giveaways

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80 Comments

  • Ladyberd  on  February 19, 2017

    This one sounds delicious and like something my whole family would love: Coriander green masala tandoori roast chicken

  • Ancient1  on  February 19, 2017

    Carrots, potatoes and peas (Gajar, aloo, mattar)

  • Titch  on  February 19, 2017

    The Vegetable fritters (Pakore) look the most tempting to me in the index 🙂 x

  • tcjanes  on  February 19, 2017

    Daddy's Creamy Chicken.

  • ravensfan  on  February 19, 2017

    Grilled lamb chops

  • janeh9  on  February 19, 2017

    Devilish butter chicken – such an intriguing name!

  • mpdeb98  on  February 19, 2017

    Simple Vegetable Biryani

  • lozzle77  on  February 19, 2017

    Daddy's Creamy Chicken.

  • rogneby  on  February 19, 2017

    I'd like to try the paneer

  • allthatsleftarethecrumbs  on  February 19, 2017

    So many of the recipes sound great. I'd probably start with the Masala burgers.

  • niniacedo  on  February 19, 2017

    I'd like to try the Stuffed parathe with aloo filling

  • Hihelen  on  February 19, 2017

    It's got to be the vegetable biryani!!

  • jezpurr  on  February 19, 2017

    The Chicken and Lamb dishes look really interesting!!!^_^

  • stpbcyld50  on  February 19, 2017

    I'm always looking for a good paneer recipe!

  • lgroom  on  February 19, 2017

    The cauliflower sabzi sounds good.

  • sgump  on  February 19, 2017

    Black/brown chickpeas (Kale chole) looks quite lovely.

  • lascatx  on  February 19, 2017

    Lip Smacking Chicken (houw could I not) with Spiced Potato Cakes – because I read a book that talked about cumin adn potatoes so much I craved them, but my wing-it attempt was not so magical. Edible, but not magical.

  • priyamaine  on  February 19, 2017

    Cauliflower sabzi for sure!

  • Siegal  on  February 19, 2017

    Butter. Chicken

  • mamabrat  on  February 20, 2017

    I would love to try the recipe for Spiced potato cakes, sounds tasty!

  • lhudson  on  February 20, 2017

    The Sizzling Steak Fillets

  • vickster  on  February 20, 2017

    Potatoes, peas and carrots

  • jemans  on  February 20, 2017

    Carom seed crumbly pastries!!

  • hempowerment  on  February 20, 2017

    Grilled lamb chops.

  • RickPearson54  on  February 20, 2017

    Daddy's creamy chicken

  • lauriesk  on  February 20, 2017

    I would love to learn how to make homemade ghee.

  • sefardicook  on  February 21, 2017

    Would like to try their paneer ever since I bought a cute little paneer maker in India.

  • RSW  on  February 21, 2017

    Samose

  • rchesser  on  February 21, 2017

    Devilish Butter Chicken

  • Uhmandanicole  on  February 21, 2017

    Definitely the gulab jamun, probably my favorite Indian dish. I could eat these every day!

  • motherofpearl81  on  February 22, 2017

    Crispy cumin chicken wings sound fantastic!

  • davisesq212  on  February 22, 2017

    I would like to try the masala scrambled eggs.

  • silversand  on  February 23, 2017

    The Stuffed peppers (Shimla mirch parkhe) looks tempting 🙂

  • zarprey  on  February 23, 2017

    Red split lentils (Masoora di dhal) (love lentils!)

  • MaineDruid  on  February 23, 2017

    I will eat anything with spinach in it, so my first choice would be Potatoes with fenugreek or spinach leaf (Aloo methi & aloo saag).

  • hellmanmd  on  February 23, 2017

    I love aloo saag.

  • starwell  on  February 23, 2017

    Daddy's chicken sound delicious

  • rashaye  on  February 23, 2017

    All the fritters – especially Pakoras!

  • sarahawker  on  February 23, 2017

    Lentil balls in yogurt because I've been trying to get my kids to eat more lentils and they LOVE this style of cooking.

  • meggan  on  February 23, 2017

    This sounds good- Fenugreek leaf bread.

  • ninaarahgnis  on  February 23, 2017

    Tomato and Onion Chutney!

  • Sfgordon  on  February 24, 2017

    paneer bites and dry chickpeas sound so snackable! The fish items all sound great and I would love to try them because I don't think I've ever had Indian flavors with fish.

  • Dmartin997  on  February 24, 2017

    Chicken biryani and one of the many rice dishes.. So many wonderful choices.

  • rrwrites  on  February 24, 2017

    crispy cumin chicken wings…sounds like perfection

  • Foodycat  on  February 25, 2017

    Kali dhal makhani. I love a dhal makhani. SO rich and indulgent.

  • Teruska  on  February 25, 2017

    Masala scrambled eggs and Cauliflower sabji.

  • hippiechick1955  on  February 25, 2017

    The simple vegetable briyani and Jalebia for desert. It's a shame I grew up on Indian food but never learned to cook it. I actually did make some dahl poori last year. I watched a Surinamese gentleman on video show me how.

  • AnnaZed  on  February 26, 2017

    I want to see how she says to make Home-made ghee/clarified butter (page 42)

  • hillsboroks  on  February 26, 2017

    The spiced potato cakes!

  • Joy001  on  February 26, 2017

    Coconut fish dream.

  • monique.potel  on  February 26, 2017

    would try the good old classic
    Tandoori chicken
    i love tandoori

  • Teawench  on  February 28, 2017

    Maharajah's mash

  • Marcia1206  on  February 28, 2017

    Crispy cumin chicken wings yum!

  • sarahcooks  on  March 3, 2017

    Coconut fish dream!

  • t.t  on  March 4, 2017

    Home-made paneer

  • earthnfire  on  March 4, 2017

    Cauliflower sabji (Gobi di sabji)

  • PennyG  on  March 7, 2017

    Any of the lamb dishes!

  • bstewart  on  March 8, 2017

    The crispy cumin chicken wings sound great!

  • verorenee  on  March 8, 2017

    Samose!

  • Purplepeepers  on  March 10, 2017

    Sizzling steak fillets really like the sound of this receipe

  • Joy001  on  March 10, 2017

    Fingerlicking potato wedges sounds delicious!

  • p2rex2  on  March 10, 2017

    Samose

  • Su2cool  on  March 10, 2017

    i saw the SAMOSE recipe and it sounds yummy. I think I would try that first.

  • Julia  on  March 10, 2017

    The paneer and the Zeera chicken wings.

  • Nancith  on  March 10, 2017

    Spicy coconut & sweetcorn rice sounds intriguing.

  • Sladea86  on  March 11, 2017

    I would like to try the Ghee!

  • Mayandbill  on  March 11, 2017

    Boiled eggs in Thari sauce for me.

  • AsTheNight  on  March 11, 2017

    Indian food was readily available where I used to live. Now I live in a place that has many positive attributes but culinary diversity is not one of them. I never tried paneer but since I love dairy, the recipe for "Home-made paneer" intrigues me most.

  • idylls  on  March 11, 2017

    Chicken biryani! My friend used to make this for me when I lived in India.

  • mbhorst  on  March 11, 2017

    Urid beans and split chickpeas in a pressure cooker sounds delicious!

  • fiarose  on  March 11, 2017

    mm, coconut fish dream, or the pickle recipes!

  • jezairey  on  March 12, 2017

    Creamy milk sweetmeats (saffron and pistachio rasmalai) – yum, I love these but have never made my own!

  • KatharineFB  on  March 12, 2017

    Chicken biryani – have been looking for a good recipe for this for ages

  • Karla123  on  March 14, 2017

    The "Fingerlicking potato wedges" sound delicious.

  • kimtrev  on  March 15, 2017

    Pooiji's sublime chicken

  • ket06e  on  March 16, 2017

    Cauliflower sabji

  • juazella  on  March 16, 2017

    Carom seed crumbly pastries (Matthia)

  • RSW  on  March 17, 2017

    Simple vegetable biryani (page 149)

  • Dechen  on  March 20, 2017

    Chicken biryani

  • hirsheys  on  March 22, 2017

    Mattar Paneer

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